A Rebvu Rib Rib Prime Roast Recipe

Classic prime rib roast inogadzira ndiro inonakidza chero ipi zvayo. Usapfugama kana iwe uchaparadza chikamu chinodhura chemombe.

Zvamunoda

Nzira Yokuita Izvo

Kuchengetedza kunyange kubika, yakabikwa inofanira kutanga yakasara pamusasa wekamuri (anenge maawa maviri) isati yaiswa muchoto.

  1. Itai rack yevhisi pazasi. Ikoji inopisa kusvika ku450 F. Bhabha inokonzera nzvimbo yose nemunyu uye pepper. Tumira kune nzara 13-ne-16-inch metal yakakisa pani. Ronga mafuta kurutivi kumusoro. Isa mbabvu mafupi mupani. (Pani isina kubvongodza ichapa zvishoma zvakabikwa-pazvigadzirwa zvemiti inonaka.) Cook Maminitsi makumi maviri. Deredza huni kusvika ku 325 F. uye uenderere kubika kusvikira pane imwe nguva-shandisa thermometer yakaiswa mumucheto wakareba wegori (kwete kugunzva pfupa) kusvika 115 degrees F., inenge 1 awa nemaminitsi 25. Kana zvisiri izvo, dzokera kuvevheni; chengeta kutonhora pamaminitsi gumi.
  1. Tumira roast kune platter; ivai parutivi munzvimbo inodziya yejisi kuti muunganidze. (Sezvakabikwa zvinosara, kutonhora kuchawedzera anenge 10 degrees.) Ruramisa ovini kusvika kune 425 degrees.
  2. Dururira mafuta nezvose zvinokonzera kunze kwepani muchiparadzanisa mafuta, uye sarudzai.
  3. Itai gorosi yekugadzira pamusoro pepakati-yakanyanya kupisa. Dururira waini tsvuku mukanini; kuisa pasi pasi nehuni yehuni, kuunganidza zvimiti zveprispy kuti zvinyenye pani. Pheka kusvikira wakaderedzwa nehafu, kusvika pamaminitsi mashanu kusvika ku8. Isa chidimbu chakanaka mumunda wakaipisa moto. Dururirai jisi muchiganda. Uchishandisa huni yehuni, chengetedza pasi pamusoro pezvisikwa kuti ubvise juisi. Rega zvakasimba. Isa chifukidzo zvakasimba; ramba uchidziya nekuisa mumuchengete usina kunyanya kumira nemvura 1-inch. Reserve pan dripings yeYorkshire Pudding .


Recipe Source : by Martha Stewart (Clarkson Potter)
Yakanyorwa zvakare nemvumo.