10 Mazano Okubika Kutyisa Turkey

Kubika turkey yeKutonga kunogona kunge kwakaoma, kunyange kana iwe uchikwanisa kuigadzirisa munguva. Unofanira kuzvigeza here? Ika mupfudze muyo shiri? Uye "kuzorora" kunorevei? Pano pane mazano gumi ekukubatsira kuti ucheke zvinotyisa zvinokuidza turkey.

• 01 yegumi

  Sarudza Zvakanaka Turkey iwe

  Kamwe pane imwe nguva, kusarudza kuti rudzi rwehutkey rwunotenga rwupi nokuda kwekutenda kwakaburukira kana kuti kutenga iyo yakawanda yechando yakasvibira, iyo inenge yakanyanyisa yakanyanyisa kana kuti inenge yakaoma yakaoma.

  Mazuva ano une zvakawanda zvingasarudzwa. Kana uchitanga, hausisiri iwe wakagadzikana kutenga mutambo wefrizen. Uyezve, iwe zvino unogona kusarudza kubva kuhupenyu hwehutu, hurumende dzisingabhadharwi, mararamiro ehurukuro, kunyange maKosher turkeys.

  Asi izvi zvinorevei? Heano gwaro rinokubatsira kuti usarudze zvakanaka turkey kwauri .

• 02 yegumi

  Ronga pa 1 1/2 mapaundi eTurkey Per Person

  Sezvo mutemo wehuwandu, 1 1/2 mapaundi emhiri isina kubikwa pamunhu mumwe nomumwe achaita kuti pave nehupfumi hwakasara paanenge achiita zvinhu zvakasiyana-siyana. Kuti uwane mutambo wakawanda kwazvo, enda mberi uye uuputire kusvika pamapirogiramu maviri emhuka pamunhu.

  Mamiriyoni maviri pamunhu mumwe nomumwe anewo chokwadi kana iwe uchicheka zviduku (taura makirogiramu gumi nemaviri pasi) shiri, sezvo zviduku zviduku izvi zvinotapira chiyero chechechi chepfupa-kusvika-pfupa.

  Takanyora ruzivo urwu, pamwe chete nehuwandu hwezvokudya zvaunoda kuti uwane zvidimbu zvemashure, zvokudya uye kunyange zvinwiwa , kukubatsira kuronga mutambo wako wekutenda.

• 03 wegumi

  Firiji ndiyo Safest Place kune Thaw Your Turkey

  Nzira yakachengeteka uye yakajeka yekusunungura turkey iri mufiriji kwemazuva akawanda. Bvumira maawa makumi maviri nemaviri efrijiji kutengesa pamakiromita mana kusvika ku5 emakungwa. An 18-pound turkey ingatora mazuva anenge mana.

  Mune pini, iwe unogona kunyorera turkey muhari yakazara nemvura inotonhora. Asi izvi zvinosanganisira kutarisa kutonhora kwemvura, kushandura mvura kakawanda, nekugadzirisa simbi yako kwemaawa gumi nemaviri.

  Pamwe pese, iwe unenge uri nani kubva uchichichera kubva kune hutano hwakasvibira (zvaunogona kuita uye unoshamisika zvakanaka).

• 04 yegumi

  Mufananidzo paMaminitsi 15 Pound Pound Painora

  Inotora turkey yako yakafukidzwa muvheni ye 325 F, ichibvumira maminitsi gumi nemashanu pound. Kune turkey mu14 kusvika ku20 pound yakareba, izvi zvinotora maawa mana kusvika ku5.

  Chifuva chinofanira kugadzirirwa kusvika 165 F uye chidya kusvika ku 180 F. Nenguva iyo chidya chinosvika 180 F, chifuva chichave chakakwirira kwazvo. Asi kiyi yekuyeuka ndeyekuti 165 F ndeyekuchengetedza kwezvokudya, asi kubika chidya kusvika 180 F ndiko kuti nyama yerima haisi chewy.

  Kana uri kutarisa bazi, kune dzimwe nzira dzokubika muTurkey .

• 05 of 10

  Pfekai Stuffing paChikamu

  Kufukidzira kwakabikwa mu shiri kunogona kuva tsika, asi zvakare yakanga iriwo tsika kuti inzwe seasyy mushure mekutenda kwekutenda kwekutenda.

  Izvozvo ndezvokuti kubika kuisa muTurkey kunoita kuti zvive zvakaoma kubika turkey zvakanaka, uye zvinogona kuguma nekuputika kusina kubikwa nenzira yose. Zvose izvi zvinoumba ngozi yekuchengetedza kudya.

  Heano mamwe mazano ekukubatsira kugadzira zvinhu zvako , uye uone kuti unoda zvakadini.

• 06 of 10

  Dzivisa Kuputika Kwemuchinjikwa

  Kukundikana kubika turkey (kana kuisa zvinhu) nenzira yakanaka haisi iyo nzira chete yekukonzera mhaka yekutenda kwekudya chepfu. Chero nguva chero ipi zvayo uri kutora huku hwekukutu, unoisa mungozi yekuendesa mabhakitiriya ane njodzi kubva kumajisi asina kubikwa, kuburikidza nemaoko ako, midziyo yako kana bhodhi rako.

  Izvozvo zvinonzi kudengenyeka kwemuchinjikwa , uye ndiyo imwe yenzira dzinowanzoshandiswa pakuendesa mazvirwere zvakadai salmonella kana E. coli.

  Unoshandisa zvakadai sekunamatira zvakachengeteka, kwete kuchenesa shiri, kunyange chimwe chinhu chakajeka sekushambidza maoko ako, chinogona kuenda munzira yakareba pakuita kuti kudya kwako kwekutenda kwakachengeteka uye kunonaka .

• 07 pa10

  Kushambadzira Kunowedzera Flavor uye Misi kuTurkey

  Kuchengetedza yako turkey nemunyu uye pepper, zvinonhuwira zvakasviba, zvakaoma uye zvakashata zvose zvakanaka zvakanaka uye zvakanaka, asi zvinowedzera kudarika nguva ganda, kwete nyama.

  Nzira bedzi yekuwedzera kuwedzera kunamatira kune nyama pachayo ndeyokuiisa mumvura inonaka, inonzi brine, kana nekuisa jira mumvura (iwe unoda chinhu chinokosha cheizvi).

  Bristine yakanyanyisa ndiyo mvura nomunyu uye shuga inoputika mairi. Asi pane zvipiro zveziloni zvinogona kuedza , zvinosanganisira miti yakasiyana-siyana yemishonga, zvinonhuwira, michero, kunyange pineapple uye maple syrup.

• 08 yegumi

  Usaisa Bother Kutsiva Uturuki Yako

  Mhuka dzinokambaira ndeyekunyanya makumbo nemaapiro zvakasimba mumuviri. Ichinyorwa chinogadzirisa chinokurudzira chikafu chekufananidza.

  Asi turkey haisi yunifomu. Yakagadzirwa nemucheka mutsvuku uye nyama yerima. Nyama yerima (kureva makumbo nemahudyu) inotora nguva yakareba kuti igadzire, uye iri mukati mukati memuviri. Kufamba-famba kunamatira makumbo pamwe chete, zvichiita kuti zvive nyore kuti moto upinde.

  Izvi zvinoita kuti turkey inotora nguva yakareba kuti igadzire, uye mazamu anoguma akaoma uye anodya.

  Kana doro rinopera uye mazano emapapiro anotanga kuve arima, voputira mumapepa. Zvimwe kunze kweizvozvo, usanetseka nekukakavara.

• 09 yegumi

  Iva neChimwe Chinhu Chirongwa Chekudya

  Nekushisa kwekudya, hatisi kureva pakarepo -verenga thermometer . Chinhu chinonzi thermometer yemhuka ndicho chaunobva mune nyama kana nyama kana uchicheka.

  Zvimwe zvikoro zvechikoro zvinonzi thermometer zvinoshandisa dial huru inoratidza kutonhora. Dhidhijiti inoshandisa anhu kuti ikuone iwe kana chinhu chako chinosvika pane chinangwa chekushisa.

  Itai kuti thermometer iongorore muchikamu chakadzika chehudyu, zvichenjerere kuti urege kutema bone. Apo kutonhora kwehudyu kunoverenga kunenge kwakapoteredza 170 F, unogona kubvisa turkey kubva muvheni.

• 10 pa10

  Zorora Nyama Mushure mekudya

  Kazhinji kazhinji, vabiki vanopinza mukati mavo muTurkey pakarepo pavanenge vatora kubva muchoto.

  Zvinosuruvarisa, izvi zvinokonzera majeketi eTurkey kuti apinde mubhokisi rekucheka, ndicho chinhu chekupedzisira chaunoda. Kana majisi ari mubhokisi rekucheka, haasi muTurkey.

  Zvinofadza kuti pane nzira yekuita kuti juisi idzodzo dzigare muTurkey apo iwe unozviveza . Zvose zvaunofanirwa kuita ndezvomirira kwemaminitsi makumi matatu mushure mokunge uchitora kubva muchoto usati waita. Iwe unogona kuverenga zvakanyanya pamusoro pokuzorora yako turkey (uyewo yako steaks uye roasts), uye kuti inoshanda sei.