Aya mavheneketsi, anokonzera bhatikiti makoki akavezwa nearmondi imwechete yemarmond anoita soro rakanaka asi risiri nyore. Yakakwana kuvashanyi, mazororo kana chero nguva chero ipi zvayo, iyo inogadzirwa nemaruva emuarimondi uye muto wealmond unoita kuti muchero unonaka. Vanokurumidzira kusvetuka, bhokisi rako rekudya harizombofi risina chinhu zvakare!
Zvamunoda
- 1 mukombe 4 1/2 ounces upfu (zvose-chinangwa, kapu uye tsvina )
- 1 mukombe maarmond (pasi)
- 1/4 teaspoon baking powder
- 1 dash yemunyu
- 1/2 mukombe wemafuta (akadzivirirwa)
- 3/4 mukombe shuga (granulated)
- 1 mazai machena machena
- 1/2 teaspoon almond extract
- 48 maarondi (rose blanched)
Nzira Yokuita Izvo
- Tora bheka pepa pepment pepa kana girasi zvishoma.
- Itai pamwe chete upfu, maarimondi ari pasi, poda yakabikwa, nemunyu; kuisa parutivi.
- Muchivhenganidza ndiro cream cream uye shuga pakusvibiswa kwemajasi ekugadzirwa kwechigadzirwa nemaoko. Kurova muzhi jena uye almond extract.
- Ita furawa uye pasi muarimondi musanganiswa mumuchengeterwa. Dzadza neupurasitiki; chill kwemaawa maviri.
- Ita hupfu muzinga duku, anenge 3/4-inch. Isa mabharuki pahomwe yakagadzirwa yakagadzirwa 2 inch separation; rakanamatira zvishoma nechepasi pegirazi. Dzvinyai muarimondi mukati mekiki imwe neimwe.
- Bika pa350 ° kwemaminitsi gumi nemaviri, kana kusvika kusvika asi kwete kusvibiswa.
Nutritional Guidelines (pakushanda) | |
---|---|
Calories | 1245 |
Total Fat | 107 g |
Saturated Fat | 10 g |
Unsaturated Fat | 66 g |
Cholesterol | 10 mg |
Sodium | 125 mg |
Carbohydrates | 48 g |
Dietary Fiber | 21 g |
Protein | 43 g |