Chimwe chinonhuwira chinowanikwa muMiddle East cuisine
Baharat inowanikwa zvikuru kuMiddle East kubika . Icho hachisi chaicho chinonhuwira, asi chidimbu chezvinonhuwira. Zvinonhuwira zvakabatanidzwa muhutano zvakasiyana-siyana, asi iwe unogona kutarisira kuti zvinonhuwira zvinotevera zvinowanikwa mubhaharat: mutsvuku, coriander, paprika , cardamom , nutmeg, kumini , clove, uye sinamoni. Vanhu vazhinji vanoita bhaharat nekuti haina munyu. Zvakare, zvinoparadzaniswa munzvimbo, saka bhahari yako inogona kunge ine zvimwe zvinonhuwira kana kuti isingave nemafuta ose akanyorwa pamusoro apa.
Somuenzaniso, muTurkey, bhaharat inowanzo ine mint.
Nzira Yokushandisa Baharat
Baharat inogona kushandiswa nenzira dzakawanda mukicheni. Inoshandiswa sekugadzirira nyama, maruva, uye miriwo pamwe chete nehutu rakaoma kana marinade kune vose. Hazvirevi zvinonhuwira. Iyo inonhuhwirira uye inopa zedhi duku kune chero nyama - kunyanya, mupunga, lentil, uye pilaf ndiro. Iyo ine mutsara wakanaka kwazvo wezvose zvinotapira uye zvinopfungaira, zvaunokwanisa kuziva kuburikidza nekupa chirongo chakazaruka zvishoma kupfugama.
Zvokuda Kubika
Kuedza kushandisa bhaharat muzvinhu zvose kubva kune hamburger kusvika kune gwayana gumbo. Kuti zvive mapepa achishandiswa pasi penyuchi, funganisa baharat muchikafu usati wabika, kazhinji pamusoro pe 1 teaspoon yepaundi imwe neimwe yevhu. Kunyange zvazvo tambo isiri kukurira, inonyangadza kwazvo, saka iyo yakawanda.
Iwe unogonawo kushandisa bhaharat se marinade yekuku uye gwayana. Wedzera 1/2 mukombe wemafuta emuorivhi, 2 maspunikiti eBhaharat, 1 kikapu ye juimu, uye munyu mune imwe ndiro kana mufiriji pamwe nehuku kana gwayana uye uite kuti ipfuure kwemaawa makumi maviri nemaviri.
Migumisiro yacho inofadza chaizvo uye inogona kuwanikwa kuburikidza nekushandisa muto wezvinonhuwira saBhaharat.
Nokuda kwehuwandu hwezvokudya zvepita chingwa, shandisa bhoti duku kana mafuta omuorivhi pita chingwa uye usasese bhaharat zvishoma pamusoro. Bika kwemaminitsi gumi pa 250 F uye iwe une chingwa ne "kick" shoma!