Kana iwe uchitove uchigadzira kudya kweMoroccan, zvichida unoziva kuti zviri nyore kuvaka pazviverengeka zvekubika mapeji kuti uwedzere mishonga, nyemba kana zvimwe zvinoshandiswa kana kuti kugadzirisa uye kuedza nekuita nguva, sekuwedzera kwekwenyoro kana zvichida vamwe Ras El Hanout . Semuenzaniso, Chicken ne Preserved Lemon uye Maorivhi inoshanda zvakanaka senheyo yemakiti akawanda ehove nemiriwo, kusanganisira Chicken neFennel kana mwana wemukati weChicken nePatato Tagine .
Pano, zvisinei, iyo imwechete yekutangira tagine inopfekedzwa nemafuta anoregererwa. Nigella mbeu , inozivikanwawo semhando nhema (kana sanouj muMoroccan Arabic), inopa chiedza che-oregano-sechipiri kune iyi yakaisvonaka Moroccan chicken tagine. Saffron, ginger uye pepper pepper chikwereta kunhuhwirira kwakanaka. Cinnamon uye kuchengetedzwa kwemononi zvinosarudzwa, sezvinonzi maorivhi matsvuku.
Nguva yekubika ndeyekugadzirira muvhu hwevhu kana kuti ceramic tagine . Nguva yacho ichaderedzwa neawa rimwe kana uchibika muhari inowanikwa. Kudya kwacho kunoshandiswa zvakananga kubva mumatepeti kana pamataundi evanhu, uye munhu mumwe nomumwe achidya kubva kumativi ake edivha. Shumira chingwa cheMorocco chekudzikisa chicken nemuchu.
Zvamunoda
- 1 chicken yose (kana kuti isina ganda), cheka hafu kana zvidimbu
- 1/4 kusvika 1/3 mukombe maorivhi
- 1 ari pakati peeiii, yakanamirwa muzvindori
- 1 ari pakati peeiii, yakagadzirwa zvakanaka
- 3 kana 4 clove yegariki, yakagadzirwa zvakanaka
- 1 tablespoon
- nigella mbeu , yakashambiswa zvishoma uye pasi
- 1 tablespoon mbeu nigella, yakashambiswa zvishoma uye yakasara yakakwana
- 1 teaspoon munyu
- 1 teaspoon turmeric
- 3/4 teaspoon ginger
- 3/4 teaspoon mutsvuku pepper
- 1/2 teaspoon safoni tsvina, crumbled
- 1 sinamoni stick (optional)
- 1/4 teaspoon smen (kusarudza)
- 1/2 kuchengetedzwa kwemuoni, kucheka muzvikamu zviviri (zvichida)
- zvimedu zvitsvuku kana zvitsvuku zvinosvibira (kusarudza)
- 1/3 mukombe mvura
- zvishoma zvese zvinyorwa zvemuchero, zvakasungirwa mumucheka
Nzira Yokuita Izvo
- Dururira mafuta omuorivhi mucheka weti tagine kana pasi pemvura yakawanda kana hove yechiDutch. Paridzai onion yakakanyiwa pamusoro pezasi.
- Muchidimbu, simai chicken neanisi yakatswa, garlic, pasi nigella, nigella yose uye zvinonhuwira. Rongai nyama yechipfupa pasi pasi mukati meTagine kana muhari, uye muparidze anyanisi akachekwa kumativi ose.
- Shingairira 1/3 mukombe wemvura mumudziyo kuti uchenese iyo yezvinonhuwira, uye wobva wawedzera mvura kumuti kana muhari. Kana ukashandisa kunyorera, kuwedzera kune zvinodhaka.
- Gadzirai tagine pamwe nekilantro bouquet, lemon nemirivhi. Tevera imwe yenzira yekubika pasi apa.
Kana uchibika mumatepa , chivhara uye uise tagine pane imwe yepakati-pasi moto. Shandisa dhifusi kana uchishandisa moto unopisa pane gasi. Bvumira tagine kuti inopisa zvishoma nezvishoma kuti iite mhepo, uye inoderedza kupisa kusvika kumhepo yakadzika yakadzika inodiwa kuti urambe yakamira. Ikai huku kwehafu imwe nehafu kusvika maawa maviri kana kusvika pacheche, muchivhiringidza kubika chete kuti uongorore pane zvinodhaka. Ikoko inofanira kunge ine nyoro yakakosha kuti ifukidze mapfupa uye muto inofanira kuderedzwa kusvika yakasviba kwete mvura. Rambai cilantro, uye mushumire zvakananga kubva mu tagine.
Kana uchibika mubhodhi kana chiDutch, uvhare uye uuye nehuku kunomira pamusoro pepakati-yakanyanya kupisa. Deredzai kupisa kusvika kune masvikiro kana pakati-pasi-pasi, uye rambai muchibika, muchikurudzira dzimwe nguva uye muchidzorera huku kamwe kana kaviri, kweawa imwe, kana kusvikira nyama yakanyatsokwana kuti ichinyatsove pamapfupa. Ramba uchinge uchitarisa pahuwandu hwezvinodhaka panguva yekubika kuti urege kupisa nyama, uchiwedzera zvishoma kana zvichidikanwa. Kamwe kana nyama yakabikwa, iva nechokwadi chekudzikisa mvura (kana zvichidiwa) kune muto wakawanda, kurasira cilantro, uye kushumira.