Bhijeri Yakachena Bunduki

A mix mix anoita keke yekrisbheri yakasviba uye yakasvibiswa iyo cinch yekugadzirira nekubika. Bika iyi keke mukapu yepakiti kana kushandisa Bundt pan.

Iyo keke inoshandiswa yakanyorova nekisiki chesi uye yakasvibiswa makabhaberries emakwenzi. Ndakaputira muto mutsvuku usina kumira pamusoro pekeke (inofanirwa), asi yaizove yakasvibira nevanilla glaze kana kuti icing thin kana kuti guruva rehuga.

Zvamunoda

Nzira Yokuita Izvo

  1. Girai mafuta uye upfuure Bundt cake pan kana tube pan. Heat oven to 350 F.
  2. Mukavhenganidza ndiro ine muganisi wegesi unosanganiswa nekate mix, cream cream, mafuta, uye mazai; kusanganisa pazasi pasi kusvika pakasanganiswa. Wedzera vanilla uye kurova nekukurumidza kusvika kwemaminiti 1. Vhura mukati memafuta ebhuruu; kumhanyisa kusvika zvakanaka zvakabatana.
  3. Paridzai batter zvakafanana muhari yakagadzirira kubika.
  4. Bhengai keke yebribheri muvheni yepakutanga kwemaminitsi makumi mashanu, kana kuti kusvikira mazino akaiswa mukati arikubuda akachena.

Iwe Unogonawo Kuda
Fresh Blueberry Crumb Cake
Bhabheriji Muchero Wenyu Wemvura Crumb Cake

Nutritional Guidelines (pakushanda)
Calories 178
Total Fat 14 g
Saturated Fat 4 g
Unsaturated Fat 7 g
Cholesterol 53 mg
Sodium 100 mg
Carbohydrates 11 g
Dietary Fiber 2 g
Protein 5 g
(Nyaya yezvokudya pane mapeji edu inotorwa achishandisa dhiyabhorosi yezvigadzirwa uye inofanira kufungidzirwa kuti inofungidzirwa. Mimwe yemigumisiro inogona kuchinja.)