Nyore uye Yakanaka Baked Stuffed Lobster Recipe

Kana iwe uchigara uchidya kudya, iwe unogona kugadzira chikafu chakakodzwa chikafu chinokonzera kumba. Ndiyo nheyo huru yezvokudya zvakanakisisa uye yakakwana yezuva rekuberekwa, chirangaridzo, Zuva raValentine, kana Zuva Rakava Idzva. Icho zvakare chikafu chinoshamisa zvinoshamisa.

Kuti uite chikafu ichi, iwe uchagadzira mutsva we lobster nemusanganiswa unokonzera unyanzvi unofananidzwa neonanisi inotapira, celery, garlic, uye Parmesan cheese. Ikoko hove inobikwa muchoto kuitira kudya kwakanaka uye kwakanaka kwemaviri.

Zvamunoda

• 1 (1 1 / 4-1 1/2 pounds)
• lobster (kurarama)
• 1 cup cracker crumbs (butter crackers dzakadai seRitz kana Club, yakapwanyika)
• 2 tablespoons bata (yakanyungudutswa)
• 1/8 mukombe celery (minced)
• 1/8 mukombe
• anonono anotapira (minced)
• 1/2 teaspoon garlic powder
• 1/4 teaspoon lemon pepper
• 2 tablespoons Parmesan cheese (grated, akaparadzaniswa)
• 1 dash
• munyu (kuravira)
• 1 dash
• paprika (sweet Hungarian)

Nzira Yokuita Izvo

1. Preheat oven to 400 F.
2. Tambanudza rutivi rwemuti unopinza zvakananga kunze kwemaziso ee lobster kuti uchere rwonzi rwomusana uye uuraye mhuka yacho .
3. Isa nzvimbo itsva ye lobster kumusana wayo.
4. Uchishandisa mucheche unopinza kana shitini shears , cheka mutumbi wemakanda unovhurwa.
5. Bvisa uye uchengetedze tomalley (yellowish-colored chiver).
6. Bvisa mudumbu nemukumbo, uchichenjerera kuti urege kuvhuna, uye urasire.
7. Muchengetedzana, simbisa mapepa, yakanyunguduka mafuta, celery, anyezi anotapira, garlic poda, pepper lemon, 1 puniki yeParmesan cheese, uye munyu kuti unye. Wedzera tomalley kubva kubhendi.

1. Isai mukana wepakiti mumutumbi wemakanda.
2. Fukidza nechasara cheParmesan uye guruva zvishoma nepaprika.
3. Bika jira rakaputika mune isina kufuka 2-inch yakadzika kubika pani kwemaminitsi makumi matatu.
4. Kana zvichidikanwa, wedzera kutonhora kwevheni ku "Budisa" kuisa uye kunamatira kune imwe maminitsi maviri kuti uite ruvara.
5. Shandisai yakagadzirwa nemakisi yakanyungudutswa, kana yakashuva.

Yakaisvonaka Yakaoma Dish Ideas

Bhabhi rakaputirwa lobster inofanirwa kupinda muchiitiko chinokosha, saka mapande acho anofanira kukwira kuchiitiko chacho zvakare. Vanofanirwawo kubatsiridza upfumi hwehwamanda uye tine mazano mashoma ekukubatsira.

Kana iri nguva yakanakira, tanga ne clam kana chowder yegorosi; kana ichidziya, gaspacho isarudzo inofadza zvikuru. Tevera izvozvo ne saladi yemiti yakaoma, makango, tomato, uye asiago cheese muParmean kana Parmesan inogadzira nguo.

Risotto inonyanya kunyatsogadzirwa nemakanda, asi chero rizere ndiro inoita rutivi rwakanaka. Rice pilaf yaizova yakanakisisa imwe nzira kana uri kutsvaga chimwe chinhu chiduku.

Kana iwe uchida miriwo muwedzera kune saladi, iyo yakashambadza gorosi newainiki uye kupfeka mafuta ndeyokufambisa kunonaka. Ita pamusoro payo neParmesan kuti ubatsire chikwata uye usungirire iyo kwemaminitsi mashomanana kuti unyungudze cheese. Muzhizha, zviyo pahombhi inowedzera yemiriwo.

Hazvina mhosva kuti masarudzo api aunosarudza, funga garliced ​​garlic French chingwa anofanira. Nokuda kwewaini, sarudza yakaoma, yakachena seyaSavignon Blanc, Chablis, kana Albarino.

Nutritional Guidelines (pakushanda)
Calories	664
Total Fat	20 g
Saturated Fat	9 g
Unsaturated Fat	6 g
Cholesterol	531 mg
Sodium	2,032 mg
Carbohydrates	47 g
Dietary Fiber	3 g
Protein	71 g

(Nyaya yezvokudya pane mapeji edu inotorwa achishandisa dhiyabhorosi yezvigadzirwa uye inofanira kufungidzirwa kuti inofungidzirwa. Mimwe yemigumisiro inogona kuchinja.)