Ita Hurukuro Yakagadziriswa Butter for Steaks
Mamwe emunyu uye pepire asati agadzirwa ndeyangu, mumaonero angu ekuzvininipisa, pamusoro pezvose zvaunoda maererano nekunakidza steak yakanaka. Ndinoda, zvisinei, tsika yakanyanya yeFrench yekuwedzera chigamba chehotela pamusoro pemhepo inopisa. Kupisa kwechikafu kunosungira bhotela mumushonga unongova nyore, kuwedzera kunaka-uye zvishoma zvemafuta-kutakura-kuita kuti steak ipenye.
Bhokisi rinowedzera rinokubvumira kuti uwedzere zvimwe zvinonaka kune zvose zvinodhaka-mafuta anowedzera.
Ndinowanzoita bhuruu yebhuruu yakakura bhotela kana kuti classic beurre maître d'hôtel kune steak, asi rimwe zuva makateti akanga akanaka. Saka ndakangosvina peputi yakasvibiswa pasi mutsva mune rimwe bhotela rakanyorova uye ndakawedzera kuti kumusoro kwedu sirloin steaks.
Magic. Mafuta earoro akadzikisa pungency yepiresi, asi kujekesa kunonhuwira nzvimbo. Sezvo bhotela yakanyunguduka kubva pakupisa kwezvitsva zvakagadzirwa, zvakatakura kupisa kwakanyoro uye kunakidza pamwe nayo kuruma imwe neimwe.
Kuti Iite Black Pepper Butter:
Mubhokisi duku tishandise foshoro yekuisa pamwe chete 4 Tbsp. boro rakanyorova uye 1/2 kusvika 1 tsp. mutsva wepasi pevhu. Dollop inenge 1 Tbsp. pane imwe neimwe steak. Kaviri kana katatu (kana kupfuura) kana uchida. Kungofanana nedzimwe mabhakita, mabhii aya anotasva zvakanaka.
Iwe unogadzirawo unoda kuona 5 Steaks kuGrill uye Nzira Yokugadzira Sei Perfect Steak .
Pirasi yakasviba yakakura kwazvo pamwe chete nemombe, kuti iyo bhotela iriwo ihwohwo kana ichitsvaga pane burger .
Ndiyo nzira yakanakisisa yekugadzirisa zvakanyanya kufisa kunaka uye kuchena kwemhando yehusi yakakodzwa, kana kuwedzera humwe unyoro zvakare mumabhirigi akabikwa.