Iyi yakasara balsamic vinaigrette yakakwana kunyange iyo yakawanda yakasvibirira saladhi. Nokuda kwekugadziriswa kwakanaka, edza nayo nesero risina tsvina yemamata machena, mutsara mozzarella , uye mashizha matsva ebasil.
Zvamunoda
- 3/4 kapu imwe mhandara
- mafuta omuorivhi
- 2 tablespoon
- Balsamic vhiniga
- 2 tablespoon
- Iro tsvuku yewaini
- 1/4 teaspoon Dijon mardho
- 1 teaspoon herbs (yakachena uye yakashongedzwa separsley, chives, tarragon)
- 1 dash munyu (kuravira)
- 1 dash pepper (kuravira)
Nzira Yokuita Izvo
- Gadzirai masayadhi, vhiniga nemishonga matsva muhomwe yegirazi uye muvanyengedze pamwe chete muchidimbu.
- Zvishoma nezvishoma whisk mumafuta kusvikira wanyatsobatanidzwa.
- Nguva yekuravira nomunyu uye pepper.
- Regai kumira pamusasa wekamuri kwemaminitsi makumi matatu kuitira kuti mavhiri acho asvike. Ipai kupfeka zvakanaka whisk musati mushumira.
| Nutritional Guidelines (pakushanda) | |
|---|---|
| Calories | 181 |
| Total Fat | 20 g |
| Saturated Fat | 3 g |
| Unsaturated Fat | 15 g |
| Cholesterol | 0 mg |
| Sodium | 22 mg |
| Carbohydrates | 0 g |
| Dietary Fiber | 0 g |
| Protein | 0 g |