01 of 03
Tanga Nemavara Asparagus Matsva
Fresh asparagus ichinyakare inoshandiswa inobata, asi kana isina kunyatsogadziriswa kana kugadzirirwa, iyo yakagadzika inogona kuva yechokwadi yekugadzira. Kunyange zvakanyanya kunyorova, tsvina yakagadzirwa zvitsva ine chimwe chinhu chinotanga kubva pane imwe nzvimbo pasi, saka chenjerera uye chengetedze zvakanaka. Iyi nzira yebend-and-snap ndiyo nzira yakanakisisa yekuona kuti chero sarudzo yakasarudzwa yaunoshumira ine iyo yakakura yeasperagus texture.
Kusvetuka inzira inokurumidza uye nyore yekuwana katsvuku kagadzirira kubika. Paanenge achitarisa asperagus yiel ds pane zvakanakisa mharidzo, pamwe chete nekusanganiswa kwepasipupa, pakupedzisira, kuputika kunokurumidza. Nzira nokukurumidza.
Sezvo irikukurumidza, ndiyo nzira yekuenda kune imwe nguva iyo aspirasi ichachekwa kana kucheneswa chero ipi zvayo, sezvinowanikwa muSpread Aspag Soup kana iyi Asparagus Leek Quiche .
Hazvina mhosva kuti ndeipi nzira yaunoshandisa, iva nechokwadi chokuti uchitanga neasparagus matsva. Tsvaga mapfumo akasimba ane zvakasimba, akabatanidza misoro uye miviri yakagurwa isiri yakaoma zvakare. Sezvo nechose mimwe miriwo yose, sarudza asparagus inonzwa inorema nokuda kwehukuru hwayo kuti isapedzisira yaoma kana kuti isina asparagus yakaoma. Dzivisa makwenzi akawirwa, kudonha misoro, kusvibiswa kune magumo, kana kuomeswa chero chinhu.
Pasinei nevakawanda vanhu vanofunga, kudonha mhepo yakasvibiswa nemapfumo haisi kunyanya kutapira kupfuura mafuta. Uhu hwepfumo hunoenderana nemakore akareba sei mashizha ayo pfumo rinokura nawo (asparagus zvinomera zvichabudisa asparagus kwemakore mazhinji, uye hazvibatsiri pamakore avo mashomanana ekutanga). Zvechokwadi, vanhu vazhinji vanoona kuti kukura zvakanaka, ikozvino kunotora mapfumo emafuta zvakanyanya kunyorova kupfuura pfumo chero ripi zvaro rakapfava pamusika.
02 of 03
Bend Buri Yese Aspagashi Spear Kusvikira Iyo Yakanyura
Kana iwe uchida kusuka uye kubvisa asparagus yakaoma usati watanga, iwe unogona, kana iwe unogona kumirira uye kungosuka zvimedu zvakagadzirirwa.
Shanda pamwe chete nekushamba kwemhepo pfumo pane imwe nguva:
- Sarudza gumbo remusipiresi uye urichengetedze zvakasimba pane imwe neimwe yemagumo aro-chaizvoizvo pamagumo aro.
- Tanga kuinama uye zvishoma kubva iwe pachako nekukwevera zvose zviri zviviri pasi uye zvishoma kune iwe.
- Ramba uchidzikamisa bvudzi rakasvibiswa kusvikira ravhara.
Pfumo rimwe nerimwe richazununguka panzvimbo yayo. Kana zvikaitwa zvakanaka, neine finesse inobvumira kusvibiswa kunoputsa kwaanoda, rudzi rwemashiripiti inowanikwa umo pfumo rimwe nerimwe rinobhururuka kure kumusoro kweropa apo kusvibiswa kunoshanduka.
Dzokorora nemisasa yakasara, kuisa yakagadzirirwa asparagusi uye tsvina yakagadzirirwa inoguma mumapurani akasiyana.
03 of 03
Yakabatwa uye Yakagadzirirwa Asparagus Spears
Sezvaunogona kuona kumusoro, imwe neimwe yechipupuriro pfumo ichabva yazvichenesa pacho. Rambai tsvina inopera; iyo misoro yakagadzirira kushandisa.
Kana imwechete yakagadzirirwa, unogona kushandisa asperagus yakagadzirirwa nenzira iyi yakawanda kwazvo yeropaji yakagadziriswa. Izvozvo zvinokonzerwa nehutano hwakasiyana uye zvakagadziriswa zveaspagashi zvakagadzirirwa nenzira iyi zviri pachena kuti zvakanaka kune mapapiro umo marashiro anonyoreswa, sezvakambotaurwa, asiwo ane dandy yezvinyoro, zvikafu zve rustic zvakadai seGrilled Asparagus uye Yakakangwa Asparagus .
Endai Kukaita Kushonga Aspagasi kwezvimwe mazano uye kukuruka kwepasipagashi maphikidzi.