Cherry-flavored vhiniga haikwanisi kuva nyore kuita. Paunenge uchigona kushandisa cherries akazara kana akachekwa kuita izvi, Tinoona kuti bits cherry chibereko chinonamatira kumakomba ane chikafu chakakosha kuti inonaka vhiniga. Izvozvo zvichiti, ingoshandisa zvizere, zvisingatauriki matanda emuchiri kana ukasarudza kufamba nenzira iyi (makanda e cherry akacherechedza yakawanda ye cyanide mukati uye iwe haungadi hupfu muvhiniga yako!).
Chii chaunofanira kuita nacho kana wapedza? Shandisa iyo kuti uite vinaigrette inoshamisa inonaka inogadzirwa nemakwenzi echando. Kana, isu tave tichizivikanwa kushandisa sirivheri cherry kuti tive tea inonaka kana mvura inopenya, kuwedzera shuga kunonaka.
Cherechedza kuti chokwadi cherryvhiniga yaizoitwa nekuvirisa jisi rekizi muwaini yekrisiti uye wozoita coaxing iyo kuti ive muvhisi cherry. Izvozvo hazvisi nyore uye zvinogona kunge zvakakanganisika kuita kumba. Uye isu hatigoni kureva nhema: iyo chaiyo cherryi vhiniga yaizove yakadzika, yakawanda yemichero-yakafanana neyiyi-cherry-flavored vhiniga yakaiswa pasi. Kana ukawana chokwadi cherryvhinji inotengeswa, tenga bhodhoro!
Zvamunoda
- 1/2 kapu yakasungwa, yakatswa
- cherries kana 1 kapu yakachena, yakazara uye isina kukanganiswa matanda emarori *
Nzira Yokuita Izvo
- Kana iwe usina kutora ma cherries zvakadaro, tanga ipapo. Ita zvakanyanya pamusoro pebiya kuti ubate maji ayo anenge achidonha uye achidonha panguva iyi. Majee iwayo anonaka uye anonhuwa nyore, saka haudi kuti ivo vapedze uye vatsva pose pose. (Kana uri mutsva ku cherry pitting, ona kuti ungapinza sei cherries kuti uwane mazano ari nyore kuti ungazviita sei pasina chitubu cherry!)
- Ingoisa zvigadzirwa zve 1/2 zvekiziki kana 1 kapu yakachena, yakazara uye isina kukanganiswa matanda emucheka muhari yegirazi kana chimwe chisimbiso-chine mudziyo (zvirongo zviri nani kune mabhodhoro pano kubva paunenge uchida kubvisa zvose kana iwe uchinwa wainiki ), uzadze nemakapu maviri cider vhiniga kana vhiniga waini yakavhiniga, akavhara, uye akaisa parutivi usiku huno kuitira kuti cherry inotapira isanganise muvhiniga.
- Kushungurudza, kurasira ma cherries uye / kana maruva emucheka, dzorera vhiniga muhari kana kutamira muhombodo, chivharo kana kuti zvimwe chisimbiso, uye uchengetedze mumhepo yekutonhora kusvika kune gore. Shandisa vhiniga muaridhi mumasaraji, mu glazes, kana inosanganiswa nemvura inopenya kana soda yeklabhu uye chiduku cheuchi kana shuga kunongora kunwa kunotonhora kunotyisa.
* Zvakare, iva nechokwadi chokuti unoshandisa mapeji akazara echeries uye kuti uvarashire mushure mekudzikisa. Cherry mashizha ane cyanide, uchetura, uye iwe zvechokwadi haunoda iyo muvhiniga.
| Nutritional Guidelines (pakushanda) | |
|---|---|
| Calories | 4 |
| Total Fat | 0 g |
| Saturated Fat | 0 g |
| Unsaturated Fat | 0 g |
| Cholesterol | 0 mg |
| Sodium | 1 mg |
| Carbohydrates | 0 g |
| Dietary Fiber | 0 g |
| Protein | 0 g |