Chibage, Green Chile, uye Cheese Tamales

Iyi tamales inonaka yakakonzerwa namafuta emuti wakanaka, kirimu chese, uye zvinonhuwira zvepilisi yepilisi inofadza kudya. Kuita tamales kune imwe nguva inopedza , asi kwete zvakaoma. Zvinogona kutora iwe kwechinguva chiduku kuti uwane hombe yekuunganidza vashoma vashoma, asi mushure mekunge iwe uchibata, iwe uchange uine batch yakagadzirira pasina nguva.

Zvamunoda

Nzira Yokuita Izvo

Itai Kuzadza

  1. Isai zviyo zvegorosi uye diced chiles mune ndiro huru.
  2. Wedzerai queso fresco kana jack cheki, kirimu chechi, chidimbu chepfu, chimini, uye 1/2 teaspoon yemunyu.
  3. Shandisa hombe huru kana maoko ako kusanganisa zvinoshandiswa zvakakwana.
  4. Kana imwe nguva kuguta kwaitwa, kuisa parutivi. (Izvi zvinogona kuitwa zuva musati maita tamales; store ichizadza mufiriji kusvikira wagadzirira kuishandisa.)

Gadzirira Chikamu Husks

  1. Enda kuburikidza nemashanga egorosi kubvisa chero matsime. Rongedza zvikamu zvakakura zvinoshandiswa kubva kumaduku maduku uye zvidimbu.
  1. Isa matanda ose mumudziyo mukuru uye uvhare mvura inodziya. Isa chinhu chakakosha (sebhokisi rinorema kana mukakiti) pamusoro pematafura kuti uchengetedze. Bvumirai husks kuti dzikwanise kwemaawa kana kuti vasati vadzokazve uye vanyengedze.
  2. Bvisa marangi kubva mumvura uye patomesa.
  3. Isa mundiro yakafukidzwa kana bhokisi guru replastiki kuti urege kudzima. Shandisai mahwendefa makuru uye akaenzana ekuputira tamales; izvo zviduku zvinogona kushandiswa kumisungo kana mavara.

Ita Dhu

  1. Muchengetedze ndiro inobatanidza masa harina nemvura inodziya kana muto.
  2. Regai musanganiswa ugare kwemaminitsi makumi maviri kana kuti kuitira kuti masa icheke, ndokurova nesimba nesimba nehuni yehuni kana neyekugadzirisa magetsi pamhepo yakaderera kusvika pahupfu hwemafomu.
  3. Zvishoma nezvishoma onai poda yeiiii, kumini, uye 1 teaspoon munyu nekuisasa pamusoro pechipfu sezvaunosanganisa.
  4. Mune imwe mudziyo, chikwapu chechigunwe kana kupfupisa kwemaminitsi matatu kana kusvika kusvika fluffy.
  5. Wedzerai mafuta egorosi kusvika pahupfu zvishoma pane imwe nguva, kusanganisa kusvika zvakanaka. Iko kusanganiswa kunofanirwa kunge kune kusanana kwepeanut butter; kana zvisiri. Wedzera zvimwe masa harina kana mvura / muto sezvinodiwa.

Unganidza Tamales yako

  1. Isa gorosi panzvimbo yakadzika.
  2. Spoon pamapuniki e 1 kusvika ku 2 ehupfu, zvichienderana nehukuru hwehosi. Shandisa kumashure kwechigadziko chesimbi kuti uparidze hupfu pahosi. Paunenge uchiparadzira chidimbu, siya pane nzvimbo inenge inenge 4 masendimita kubva pamucheto wakamanikana wekodhi uye anenge 2 masendimita kubva kune rumwe rutivi.
  3. Paridza pfupa kusvika kumucheto weimwe yemakona akareba uye 2 masendimita kubva kune rumwe rutivi rurefu. Edza kuchengeta hlama anenge masendimita masendimita masere.
  1. Paridza mapapiro maviri ezvokuzadza mukati mehupfu, uchisiya imwe masendikiti ehupfu kumativi ose. Tsvaga rutivi rurefu ne 2-inch space pasina masa.
  2. Tora iyo, pamusoro pechimwe chikamu kuitira kuti miganhu yehave iwirirane. Putira husk inowedzera kumashure. Zvadaro, peta mugumo wakafara kumusoro uye ipapo kwenguva refu yakaperera pamusoro pomugumo wakafara.
  3. Ita zvipfeko nekucheka kana kubvarura kureba kwei-inchi yakareba kubva kune dzimwe dziduku duku. Shandisa zvipfeko izvi kuti usungirire pakati nepakati chechibato kuti ubate pasi.

Pheka uye Shumirai Tamales

  1. Isai tamales yakasimba mumhepo. (Unogona kutenga mabhazi makuru akaitirwa izvozvi, kana iwe unogona kunge uine chimwe chinhu chaunogona kushandisa kuti uite zvakafanana.Kiyi ndiyo yekuwana mvura shoma shoma pasi pehari uye colander kana mesh yemamwe marudzi kuchengeta tamales kure nemvura.) Steam kwemaminitsi anenge 90.
  2. Itai kuti tamales ifare, ichiri mumvura, kweawa rinosati rashumira; ivo vachasimbisa munguva ino.
  3. Kushumira tamales kwekudya chamangwanani, masikati, kana kudya. Bvisai imwe nzvimbo uye nzvimbo panzvimbo yeplate kuti mushumire, muchirasire gorosi wrapper. Idya neforogo.

Yakarongedzwa naRobin Grose