ChiGermany Fresh Fruit Torte Recipe

Ita chingwa ichi chitsva-chiravira uye chibereko chekudya mangwanani-masikati uye iwe unogona kushanda iyo paunodzoka kubva pakutamba gorofu. Ndiyo ganda rakagadzirwa rakagadzirwa kubva muchitoro-chakatengwa, chipanje chekatekesi, pudding uye chibereko chitsva. Inonyaradza zvikuru.

Zvamunoda

Nzira Yokuita Izvo

  1. Fukisa kana kushonga bhokisi rekeki zvishoma nemichero schnapps, liqueur kana shuga wehuga kuti uite moisten asi usasimudza.
  2. Gadzirira pudding maererano nemitemo yekuzadza pee. Tarisa mapeji anotevera kana iwe uchida kuita vanilla pudding kubva pakutanga kana iwe ungada kuita pastry cream . Kana ikagadzirwa, inotonhorera kusvikira yakasvibiswa. Kana iri pakarepo, regai iise maminetsi mashomanana. Spoon inotengwa sponge cake base uye chill (Cherechedza, maGermany zvingwa zvekuGermany ane muromo wokubata pudding nemichero.
  1. Shamba ugadzirire michero itsva. Gadzira sitirobheri muhafu, peel, uye kiwi secheki, nezvimwewo. Gadzira michero yekuyemura pamusoro pepudding. Iwe unogonawo kutarisa michero yakatswa kana iwe uchida. Isa ganda zvakare mufiriji paunenge uchiita glaze.
  2. MuGermany, unogona kutenga "Tortenguß" kana keke glaze, iyo iwe unongonanganisa nemvura. Unogonawo kuiraira paIndaneti. Kana iwe usingakwanisi kuwana chigadzirwa ichi, zviri nyore kuita glaze iyo inobatsira kubata chibereko pakike uye zvisimbiso muchero, kuitira kuti igare yakatsva, yakareba. Inogona kugadzirwa ne agar kana gelatin, uye dzimwe nguva chibage.
  3. Kuti uite mazai akaratidzwa pano, shandisa gelatin pamusoro pemvura inotonhora yemapuro uye uite kuti irere nekuda kwemaminitsi mashanu. Wedzera 3/4 kapu yakachena yeapulo juice (pamwe 1 kana 2 mashupusi shuga, sezvakada), achikurudzira kusvikira gelatin ichiputswa. Iwe unogona kuisa kupisa musanganiswa uyu zvishoma asi usauisa kumota kana gelatin inotadza kukwanisa gel. Isa iyi musanganiswa mufiriji kusvikira yatanga kuvhara.
  4. Dururirai, supuni kana kushwanya glaze pamusoro pekeke. firatiza keke kweawa rinenge oga uye iva nechokwadi chokuti glaze yakagadzika usati washumira.
Nutritional Guidelines (pakushanda)
Calories 92
Total Fat 2 g
Saturated Fat 1 g
Unsaturated Fat 0 g
Cholesterol 5 mg
Sodium 75 mg
Carbohydrates 15 g
Dietary Fiber 1 g
Protein 5 g
(Nyaya yezvokudya pane mapeji edu inotorwa achishandisa dhiyabhorosi yezvigadzirwa uye inofanira kufungidzirwa kuti inofungidzirwa. Mimwe yemigumisiro inogona kuchinja.)