Chii chinonzi German Bohnenkraut (Chikoro Chekudya)?

Bohnenkraut ( Satureja hortensis ) ndiro shoko rechiGerman rinoshandiswa muzhizha rinowanzonziwo gartenkraut uye bergkraut. Inofungidzirwa kuti inofanirwa-inofanira kuva nezvinonhuwira zvekubika zvibage, kunyanya mbeu dzebhinzi. Izvowo chikamu cheFrench spice musanganisi herbes de Provence .

Iyo Inoshandiswa Sei

Icho chirimwa chegore negore, chakabatana nechando chando, chisingaperi. Iine fara yakasimba, inokanganisa yekuyeuchidza ye oregano, iyo isingachemwi kupfuura yechando.

Zvose zviri zviviri zvinogona kuomeswa, asi chiGermany chikafu chinowanzodaidza chikafu chechingwa chitsva panguva yekubika, iyo inobviswa isati yashumira. Izvi ndechokuti tora yakasimba zvikuru zvokuti inogona kunge isina kufadza zvikuru.

Zvazvaifanira Kuenda kuGermany

Savory inowanikwa kumabvazuva kweMediterranean uye yakasvika kuGermany muzana remakore rechigumi nematanhatu, rakaunzwa nemamongi kuti ikure mumasitadhi avo eminda.

Inogona kufungidzirwa kubatsira nekuchera kwehairi, kuderedza zvisingafadzi migumisiro. Mazai akaomeswa, lentiy, uye nyemba dzakaomeswa zvinowanzogadzirwa zvakanaka nokuda kwechikonzero ichi.

Zvimwe Zvigadzirwa zveChirungu

Kuwedzera kune mazai akaomeswa, nyemba, uye lentiy, zhizha dzakanaka dzinofambawo zvakanaka nemhando dzakasiyana dzezvokudya uye hove uye, kana dzakasarudzwa zvakanaka, zvinogona kuwedzera tambo kune mimwe mavara.

Mimwe miriwo inofamba zvakanaka nebhahnenkraut iparley, dill, basil, tarragon, anyanisi, suppengemüse (soup greens) uye garlic.

Kusiyana pakati peChirungu Savory uye Winter Savory

Mhando mbiri idzi dzakanaka dzakabva muMediterranean uye dzine ruvara rwemapapiro.

Mapepa Anoshandisa Bohnenkraut

Chikoro cheGerman German Green Beans Recipe: Mvura yakachena yechando, bindu-tsvina nyemba, bhute bheillon, parsley, uye bhotela ndizvo zvose zvinotarisirwa kuti zvive zvakasvibira.

Hearty German Bean Stew Recipe : Muchidimbu ichi, chidimbu chezhizha chinoshandiswa mumashizha ayo akaomeswa pamwe chete nevhuhwu bhinzi, fodya, kusvuta nyama yenguruve, mbatatisi, karoti, uye anyanisi.