Pickles haisi chikamu chikuru cheFrance chokubika. Zvisinei, ivo vane basa ravo pamwe nemapâtés nemiti, rillettes uye nyama, saka ndiko kwaunowanzozviwana.
Pano, iyi cornichon pickles recipe , ndeyomukati, zvidheka zvishoma zvinowanzoshandiswa neefriji platters, kusvuta nyama nehove, uye mumatartini. Cornichons, chaizvoizvo, gherkins asi zviduku zviduku zvinonaka uye zvakajeka kudya.
Izvi zvinoita kuti zvive nyore kuita uye kuva neropafadzo yakanakisisa pamusoro pezvitoro zvakatengwa gherkins izvo zviduku uye zvinotapira saka zvakagadzirira kudya zvakawanda nokukurumidza kupfuura zvakasiyana-siyana.
Shandisa iri kamukira uye dzidza kuti ungagadzira sei mahwendekiti mumakicheni ako.
Zvamunoda
- 2 pounds fin de meaux cucumber (2-inch long long is best) or pickling cucumber in 1/2-inch spears
- 1/2 mukombe kosher salt, yakakamurwa
- 2 makapu machena distilled vhiniga
- 1 tablespoon yakanyatsodonhwa machena anyezi
- 1 clove garlic, yakasungirirwa uye hafu
- 1 teaspoon yakabikwa, fresh dill
- 1 1/2 maaspuni masikati peppercorns
- 2 clove
- 2
- Bay leaf
Nzira Yokuita Izvo
Bvisa mapukisi mu 1/4 kapu uye mafuraji maviri emunyu. Zvadaro, gadzirai makucheka mune imwechete yepamusoro pamadziro maviri-akacheneswa machira ekicheni kusvika munyu uye mudonha makomkomera. Ita kuti munyu uswededze mhepo kubva mumakucheka muchiputi chemapuranga kwemaminitsi 90. Kana wagara wakagadzirira, simbura masuka zvakakwana.
Mu saucepan yakasvibirira isina kusimba, chesa vhiniga, 2 makapu mvura, uye yakasara munyu kubika pamusoro pepakati-yakanyanya kupisa.
Sterilize 2 x 1-pint jars, pamwe chete nemabhedi avo uye zvindori, uye uchengetedze kupisa kusvikira wagadzirira kuzadza nemusanganiswa wekudya.
Gurai anyanisi, garlic, dill yakakodzwa, peppercorns, cloves, uye mabhasi mashizha pakati pemiti mbiri dzakasvibiswa.
Isai makucikisi mumiti, ugosiya 1/2-inch headpace kubva kumusoro kwehuti. Zadzai zvirongo pamwe chete newaini inopisa yevhiniga, uchisiya 1/4-inch headpace inoumba pamusoro pemiti. Tora mitsuwa kuti ubvise chero mhepo dzomumhepo, tora mitsara, uye uzvigadzirire kwemaminitsi gumi mumvura inopisa. Kana iwe usina muganisi, unyorera mitsuko mumvura yakasviba, uuye kumota kwemaminitsi 10, bvisa moto uye unonyatsogadzirisa zvakare zvirongo kubva mumvura.
Ita kuti zvirongo zvive zvakanaka, uye uzvichengetedze munzvimbo inotonhorera, yerima kwemavhiki masere kusvika mana asati asvhura.
Iyi cornichon pickles recipe inoita mapiritsi maviri--pint kana kuti 12 kusvika ku16 servings.
| Nutritional Guidelines (pakushanda) | |
|---|---|
| Calories | 29 |
| Total Fat | 0 g |
| Saturated Fat | 0 g |
| Unsaturated Fat | 0 g |
| Cholesterol | 0 mg |
| Sodium | 3,542 mg |
| Carbohydrates | 6 g |
| Dietary Fiber | 1 g |
| Protein | 1 g |