Iyi ndiyo yakasvibirira yebhandi casserole, iyo inokosha yekutenderera yechipfeti yemhuri yemhuri. Iyo ndiro inogadzirwa nehairi yebhinzi, mushroom mushonga, French yakabikwa anyezi, uye seasonings.
Zvamunoda
- 1 inogona (10 3/4 ounces)
- condensed cream ye mushroom soup
- 4 makapu akabikwa bhinzi
- 1/8 teaspoon pepper
- 1/2 mukombe wemukaka
- 1 1/3 makapu French akachekwa anyanisi
Nzira Yokuita Izvo
- Pisa huni ku 350 ° F (177 ° C / Gasi 4).
- Sakanidza muto, mukaka, uye peputi mune 1 1/2-quart casserole dish. Wedzerai mahesheni emavara uye 2/3 mukombe weFrench yakabikwa eiii.
- Bake casserole kwemaminitsi makumi maviri nemashanu, kana kusvika kusvika pakumhanya kumativi ose.
- Pamusoro pamwe chete ne2/3 mukasara weiyo yakabikwa eiii uye gadzirai mamwe maminitsi mashanu, kana kuti kusvikira anyanisi vanyorova.
| Nutritional Guidelines (pakushanda) | |
|---|---|
| Calories | 368 |
| Total Fat | 21 g |
| Saturated Fat | 13 g |
| Unsaturated Fat | 5 g |
| Cholesterol | 63 mg |
| Sodium | 44 mg |
| Carbohydrates | 35 g |
| Dietary Fiber | 12 g |
| Protein | 12 g |