"Cha soba" inopfava yeJapan soba noodle inoputirwa nehutete chai kana " ocha " kana " cha " kwenguva pfupi. Inoumbwa neupfu hwebhakkwheat kana " soba-ko ," hupfu hwegorosi kana "komugi-ko," uye kuwedzera kwehutei chai. Iko yega yeii ndiyo inopa cha soba noodles chiedza chayo chemavara. Traditional Soba noodles inowanzoita grey-ruvara muvara.
Kuwedzerwa kwegirini chaiyo kunowedzera hupenzi asi hunove hunhu kana uchienzaniswa kurutivi-ne-pamwe nemasikirati, kana soodles. Munguva inopisa uye inonaya mwedzi yezhizha muJapan, cha soba inonyaradza pakunoshandiswa yakasvibiswa, uye unhu husina kujeka hwehutayiti hunotora ndiro iyi kune imwe nzvimbo.
Chilled cha soba inonakidzwa nekudhonza ma noodles mune zvakanakisa soy sauce uye dashi-based sauce. Kune mhando dzakasiyana-siyana dzekugadzirwa kwekare uye mabhodhoro e-soba zvinyorwa zvinotapira maaspucu zvinowanika mumashambaguru eJapan kana mashamba eAsia kuWest. Izvi zviri nyore kuita kuti zvive nyore kwazvo kugadzirira chiJapan chirayira kudya kumba kwekukurumidza kwemasikati kana kudya kwemanheru.
Zvamunoda
- 1 7-ounce pakapetwa dry cha-soba (green tea soba noodles)
- Zvingasarudzwa: ice cubes
- Kugadzirisa pfungwa: yakatswa makomkete, sliced tomato, kinshi tamago, natto (fermented soy beans). Ona pasi apa mirayiridzo yezvimwe zvinonakidza pfungwa.
- Japanese horseradish (wasabi)
- bhuruu anyanisi, akachekwa
- thinly sliced seaweed (kizami nori)
- kudya muto, (pre-made and bottled soba sauce or homemade)
Nzira Yokuita Izvo
- Uya nehari yakasvibirira yemvura kubika. Wedzera zviri mukati mewaini cha soba noodles kumvura inopisa uye kubika kwema5 kusvika kumaminitsi matanhatu e al dente noodles kana kubika zvakare 1 kusvika 2 maminitsi emhando dzekodha kana kuti kusvikira iwe unoda kuva nehanya. Nokuda kwesoba noodles, zvisinei, ndinokurudzira al dente noodles nokuda kwekanakisisa nekugadzirwa.
- Kushandisa gorofa, kunyura uye kushambidza manodle nemvura inotonhora. Kuti kukurumidze kubvisa ma noodles, mushure mokunge ma-noodles akazara zvakakwana awedzere ice cubes kune ma noodles uye abvumira kuti varambe vachidonha mumuchero.
- Gadzirira garnishes yakarongedzwa sezvinoratidzwa mukududzirwa pamusoro apa.
- Kuwedzerwa kwezvimedu zvakasvibirira eiii uye wasabi (Japanese horseradish) kumusviki wekucheka kazhinji kunorumbidzwa kwakanaka kune chero chando chishuwo chikafu. Shingai chilled noodles patafura uye kudira sauce mune imwe kapu. Dhavhira cha soba noodles muhuuyo nemafuta anoda uye unakidzwe.
Zvimwe Garnishes:
Kana iwe uchida, sechimwe chikafu chekutengesa-chakatengwa, chinhu chinokosha chokugadzira sauce yeanodles chinogona kugadzirirwa pamba. A simple dipping sauce recipe yeafodhi inotonhora inowanika panzvimbo yedu yepaiti.
Chilled cha soba noodles inogona kushandiswa nemhando dzakasiyana-siyana. Semuyenzaniso:
- Kinshi tamago (rakanaka shredded slices yeJapan mazira crepes kana omelet)
- Julienned cucumber
- Sliced cherry tomato
- Sipinachi, kubikwa
- Wakame (yakagadzirwa kelp kana gungwa)
- Sansai (yakabikwa muJapan mimwe miriwo)
- Kinoko (zvakasiyana-siyana zvehowa, kuiswa)
- Yamakake (grated Japanese mountain yam )
- Umeboshi (yakafuridzirwa yeJapan plums)
- Tenkasu (zvimedu zvakashata zve fried tempura batter)
- N atto (yakagadzirwa soy bean)
- D aikon oroshi (grated Japanese daikon radish)
- Kizami nori (yakanyatsonatswa maruva egungwa)
- Shiso (chiffonade yemashizha eparilla)
- Zvikwangwani, zvakanyatsopiswa
- W asabi (Japanese horseradish)
Kunyange zvazvo zvisiri izvo, kana iwe uchida kuwedzera nyama, shredded huku inorumbidzwa zvikuru kune cold soba noodles. Rimwe puroteni yakakurumbira yaiwanzofadzwa neodod muJapan chikafu nyama yemadha kana " kamon."