Iyi macaroni yakaoma uye cheese casserole inogadzirwa uye inofadza nekubatanidzwa kwe shredded cheddar neAmerica cheeses, pamwe chete nekamu cream uye seasonings.
Izvo zvinyorwa zvinokonzera matoro zvinokwira ichi casserole kubva nenzira huru asi inonzwa wakasununguka kushandisa zvinyoro zvitsva zvechingwa muhope panzvimbo.
Zvamunoda
- 8 ounces elbow macaroni
- 6 tablespoons bata, zvakakamurwa
- 1/4 mukombe
- upfu (
- zvose-chinangwa )
- 1/8 teaspoon mutsvuku (pasi)
- 1/4 teaspoon munyu
- 1 cup mukaka
- 1 1/2 makapu
- kamu cream kana hafu nehafu
- 1 teaspoon
- Dijon masardard (kana kuti iwe unofarira gourmet mustard)
- 3 makapu chesi (hafu yeCheddar nehafu yeAmerica, yakabviswa, yakaparadzana)
- 1 cup croissant crumbs (kana zvingwa zvishoma zvishoma)
Nzira Yokuita Izvo
- Gadzira 2-quart baking dish. Ikoji inopisa kusvika ku 350 °.
- Ika macaroni mubikira mvura yakarungwa mushure mepaji mazano; kunyura mune colander uye kushambidza nemvura inopisa.
- Muchikwata chepakati peji kana saucier, sungai mafuraji 4 efurai pamusoro pehutambo hunopisa kusvika pahuty; svetera muupfu kusvikira bundu. Wedzera mukaka nekamu, pamwe chete nomunyu, pepper, uye musadhi. Cook, inokurudzira nguva dzose kusvika yakasvibiswa.
- Ita mukati ma 2 makapu eti chese kusvikira yakanyunguduka. Wedzerai macaroni yakanatswa uye mubatanidze zvakanaka.
- Dururirai muhari yakagadzirwa kubika.
- Sungunusa zvinosara 2 mashupuni eborosi uye uchinge uchinge uchinge uchinge uchitseka ne croissant crumbs. Fwanya pamusoro pe casserole.
- Bika kwemaminitsi makumi maviri nemakumi matatu nemashanu, kusvikira zvinyararire uye zvakasvibiswa.
| Nutritional Guidelines (pakushanda) | |
|---|---|
| Calories | 793 |
| Total Fat | 59 g |
| Saturated Fat | 36 g |
| Unsaturated Fat | 17 g |
| Cholesterol | 172 mg |
| Sodium | 810 mg |
| Carbohydrates | 41 g |
| Dietary Fiber | 4 g |
| Protein | 26 g |