Chine krisheni shoma kana hafu nehafu inokonzera izvi zvishoma kudarika zvinopfuura vanilla sauces akawanda. Icho chinhu chakareruka, chinonaka chinogadzirwa kuti chigadzirire zvimedu zvekevha pound kana kuti chingwa chinopisa pudding.
Zvamunoda
- 2 tablespoons cornstarch
- 1 kapu shuga (granulated)
- 1 cup cup
- 1 kapu kamu (chiedza, kana
- hafu-nehafu )
- 4 tablespoons bata
- 2 maspuniji vanilla extract
- Dash munyu
Nzira Yokuita Izvo
- Muchidimbu, whisk the cornstarch uye shuga pamwe chete kusvika zvakanaka. Kuisa parutivi.
- Muchipupe, isa mvura nemakamu kubikira.
- Whisk mune shuga uye cornstarch kusanganiswa uye kumira, kusvongodza, kwemaminitsi maviri, kusvikira wakasvibiswa uye kubhururuka.
- Bvisa kubva kupisa uye svetera muhutura, vanilla, uye munyu.
- Inoita zvinenge 1 1/2 makapu emuuce, yakakwana kweketa pondo , chingwa pudding , kana gingerbread .
| Nutritional Guidelines (pakushanda) | |
|---|---|
| Calories | 173 |
| Total Fat | 11 g |
| Saturated Fat | 7 g |
| Unsaturated Fat | 3 g |
| Cholesterol | 33 mg |
| Sodium | 20 mg |
| Carbohydrates | 19 g |
| Dietary Fiber | 0 g |
| Protein | 1 g |