Dips for Steamed Artichokes

Simba rekusimbisa artichokes nderimwe yenzira dzakapfuura, pamwe chete nekunakidza zvikuru, kudya iyi yakasiyana-siyana yemiti yemichero. Simba reArtichokes zvakare rakakosha nokuda kwekunakidzwa sezvo iwe unokwanisa kugadzirira uye kuvabikira nguva isati yasvika uye ezvo vatenzi vako vanounganidza kumativi kuti vanakidze mumashizha ezvokudya akadirwa mune mamwe mazamu akawedzerwa.

Kuti uite vhuti, tanga udzigadzire nekuchera chero kusvibiswa pamadziro uye kubvisa zviduku, mashizha mashizha kubva kumativi e-artichoke. Kana iwe une mhinzwa yekumusoro uye uchida kuva akanaka kune vako vekudya, shandisa mapeji maviri ekicheni kuti ubvise pamicheto yakakosha yemashizha. Zvino ndiyo nguva yekuvasiya , iyo iwe unogona kuita kana pa stovetop kana mu microwave.

Kunyange zvazvo kushandiswa kwetsika kwechikafu cheArtichoke kunonyungudzwa bhotora, kudira mashizha kuva muto unonaka kunogutsa. Shandisai artichokes inotonhora inopisa, muchitonho chekudzivirira, kana yakanyoroveswa neimwe yezviputi zvinonaka.

• 01 of 06

  Aioli (Garlic Mayonnaise)

  Aioli inogadzirwa nekiki inonzi mayonnaise yakagadzirwa nekatsva, mazai, juisi, uye maorivhi. Zviri nyore kuita chero bedzi iwe unowedzera mafuta zvishoma nezvishoma, uye uhu hwakakwana pamashizha eArtichoke. Iyo inonyanya kunakidza kana inoshandiswa newaini yakanyanyisa artichokes .

• 02 of 06

  Green Olive Dip

  Ichi chitubu chemaorivhi ehodhi yakashongedza inoshandawo sechinhu chinonaka chinotapira nokuda kwe artichokes. Wedzera punikioni ye capers kumiti yemiorivhi, garlic, mafuta omuorivhi, uye juisi yekiti yekate rinopinda zvakanaka ne "chokes."

• 03 of 06

  Romesco Sauce

  Romesco chiroro cheSpanish chepepuru tsvuku, tomato, garlic, uye maamondi. Iyo inonaka pazvinhu zvakawanda, kusanganisira nyama yakakangwa uye hove yakabikwa (uye kunyange zvakananga kubva kune spoon!), Asi inowedzera i special je ne sais quoi kune artichokes.

• 04 of 06

  Toasted Cumin Yogurt Dip

  Muchidimbu cheMiddle East-chakafuridzirwa, mbeu yekumini inobvongodzwa, yakapwanyika, uye yakasanganiswa ne yogurt uye pepper cayenne kuti igadzire chikafu chinokonzera artichoke. Iwe unogona kuwedzera kamuki kamuki kadiki kuti uenzanise kunze kwekutengesa kwe yogurt. Yakakwana uye inoshuva kana yekamuri temp artichokes.

• 05 of 06

  Creamy Tarragon Sauce

  Kusanganiswa kwemashizha uye bhoora kunoroora zvakakwana neanhu hwepasi hwemashizha artichoke. Muchizivo ichi, upfu, mukaka, uye kirimu yakasvibita zvinobatsira kugadzira kusagadzikana kwakanaka, kwakanaka kwekutamba. Tarragon ndiyo nyeredzi iri mumutsara uyu, inounza imwe murairo weChitsuwa kune iyi ndiro.

• 06 of 06

  Butted Melted

  Urongwa uhwu hahuna kuzadzikiswa kunze kwetsika yakasvibiswa yakasvibirira. Iwe unogona kujeka kusvibiswa bhoteredzwa mu "bata" rakakonzerwa nekuita kuti bhotela yakanyauka igare kwemaminitsi mashomanana. Iko marara emvura achave nenguva yekugadzikira kusvika pasi, zvichikuita kuti udururire pachena zvakajeka zvakakonzerwa nebhuru kumusoro kuti ushandise (iwe unogona kubvisa zvisikwa). Cherechedza kuti nepo vamwe vanhu vachida kugadzira "kuchenesa" gira rakagadzirwa, iwe ucharasikirwa nerumusi yakagadzirwa nemukaka wemukaka.

  Iwe unogona kukwidza hutende hwakanyunguduka hwakakanganiswa zvishoma nekuwedzera gorosi yakabikwa, yakatswa parsley kana mint, kana chiduru chechiri ku bhotela mushure mekunyunguduka.