Gazpacho isobho inotonhora yemiriwo inonyanya kukosha yezvose zvirimwa zviripo pakupera kwezhizha, tomato kunyanya (ivo nyanzvi yekuratidzwa). Kurongeka umo izvo zvinoshandiswa zvinenge zvichitsvaga hazvina basa; ingoita kuti uone kuti iwe unotapisa minced jalapeno uye garlic pamwe neyimwe yemashizha emubhedha kuitira kuti zvose zvibatanidze zvakanaka. Iwe unogona kutema miriwo yakaoma, kana kuti kusvikira yakave yakaisvonaka pasi, uye iwe unogona kuwedzera zvimwe kana zvishoma pasi jisi rinotapira sezvamunoda-gaspacho ihutano hwemunhu pakati pekunaka nekugadzirwa.
Iwe unogonawo kuwedzera mamwe bhero tsvuku, uye zvakanaka kuti uise mutambo wemirau (regai vana vadonhedze kunze pamusika!). Kana iwe usina jalapeno, unogona kushandisa pfuti kana mbiri yehutu inopisa. Isa mushando unopisa patafura kana nzira uye rega vanhu vatsanise ndiro dzavo sezvavanoda.
Vana vanoda kukurudzira kudya kwekudya, nekutarisa kwakanaka kwechokwadi! Vanogonawo kubatsira kubvisa miriwo nezera rakakodzera thivha-asi siya jalapeno kune maoko akachenjerera uye kugeza maoko ako zvakakwana nemvura yakasviba yakasviba mushure mokunge uchidzikisa.
Zvamunoda
- 1 1/2 teaspoon minced garlic
- 1 tsvuku yeiii, yakasungirirwa uye yakabikwa
- 1 huru seedless cucumber, cubed
- 2 inotunga celery, kudonhwa mu-1-inch vipande
- 2 duku zukini, cubed
- 1 bhuruu yakasvibirira fennel, yakagadzirirwa, yakarongedzwa uye yakagurwa mu-1-inch pieces (optional)
- 1 tsvuku tsvuku tsvuku, yakabikwa, yakasimwa uye yakabatana
- 8 guru plum tomato, cored, mbeu uye akacheka mu 1-inch chunks
- 1 teaspoon minced jalapeno (kana kutora)
- 4 makapu tomato juice
- 3 tablespoons zvakare mhandara yemafuta emuorivhi
- 2 tablespoons chena waini vhiniga
- Kosher kana yakawanda munyu uye pepper inotemwa pasi kuti inwe
- Lime wedges kushumira (kusarudza)
Nzira Yokuita Izvo
- Muchikanda chekugadzira zvokudya kana mu blender, shandisai garlic minced neeiii nemucucumber uye musvike kusvikira wakagurwa zvakanaka asi usati wakachena! Tendeuka mubhokisi. Isa nzvimbo yewaini uye zucchini muchirongwa chekudya uye uite zvakafanana, zvino wedzera iyo kumusanganiswa wekomba. Dzokorora ne fennel uye pepper, shandura iyo musanganiswa mumudziyo, ipapo tomato uye jalapeno, uye udzorere iyo mumudziyo zvakare. Itai kuti musanganise.
- Scoop imwe kapu yemasanganiswa yemiriwo kumashure muzvokudya zvekudya, wobva wawedzera juisi yetiyori, maorivhi uye vhiniga uye nguva nemunyu uye pepper. Puree musanganiswa wobva wawedzera pane ndiro, simbisai kuti mubatanidze zvakanaka uye chengetedza nguva.
- Bvisa muto wacho kwemaawa matatu, uye kusvika mumazuva maviri (kana iwe uchirega uchigara mufriji, zvinowedzera zvinonaka), uye zvinoshingaira kutonhora. Nyatsotanga usati waita zvekudya uye usapfuure ruine wedges kune rumwe rutivi kana uchida.