Fresh Peach Shortcake

Iko kusvibiswa kweperesi yakasara yakaita sekanaka uye inonakidza kunakidza. Machesi matsva ndiyo yakanakisisa apo vari mumwaka, asi iwe unogonawo kuita iyi dessert chero nguva yegore ne peaches yakaoma. Iwe unogonawo kushandisa mapeaches echekheni kana ukasiya shuga yegranulated, kana unogona kuedza kushandisa aple kuzadza, rhubarb, kana strawberries. Zvisinei iwe unosarudza kuitora, iyi dessert ndeyechokwadi kuva iwe unofarira nemhuri yako.

Zvamunoda

• 3 makapu
• furawa-chinangwa (13 1/2 ounces )
• 1 punipuni 1 pamwe 1 teaspoon kubika poda
• 1 teaspoon munyu
• 1 teaspoon pasi
• sinamoni
• 1/2 mukombe chiedza cheshuga (yakanyatsoiswa)
• 6 ounces bata (anenge 3/4 kapu, yakaderedzwa)
• 1/2 mukombe pecans (coarsely chopped)
• 1 mazai makuru
• 3/4 mukombe wemukaka
• Zvichida: 1/4 mukombe sinamoni shuga
• 8 kusvika 10 mapeji ari mapeji (anenge 2 pounds)
• 1 kusvika 1 1/2 makapu granulated shuga (kuti iswede peaches)
• 1 cup
• inorova kuputika kamu
• 1/2 teaspoon vanilla extract kana nezve 1/4 teaspoon yealmond extract

Nzira Yokuita Izvo

1. Mukavhenganidza ndiro inosanganisa upfu, hupfu hwebibiki, munyu uye sinamoni. Ita mushuga mutsvuku, kuputsa mashizha makuru. Uine bhisikiro yepastry kana maoko, bvisa muhututi kusvikira musanganiswa uchinge wakanyanyisa. Itirai muchechi yakakodzwa.
2. Mukapu kana mukombe kadiki, fungai mazai nemukaka. Wedzerai mukaka uye musanganiswa weii mukutanga musanganiswa; simbisa neforogo kusvika blended.
3. Dzorera mairi mapfumbamwe kana mapfumbamwe-inch yepasiki pine pans kumusoro-pasi uye mafuta ebhota. Chiedza chinyoro neupfu.

1. Paridza hafu yehave pane imwe neimwe yepasi kusvika mukati ma 1/2-inch of edge.
2. Fukidza mukanyiwa zvishoma nezvisanganiswa shuga , kana uchida.
3. Bika pa 425 F kwemaminitsi anenge 12 kusvika ku15, kana kusvika kusvika yebhuruu. Kutonhora.
4. Tsunga, slice uye kunatsa mapeach pekari ane 1 1/2 makapu shuga kana kuti kuravira. Muchidimbu chiduku, whip cream nevanilla kana almond Extract kusvikira yakaoma.
5. Ngwarira kuisa imwe shoma patafura, pamusoro nehafu yepecaches uye kuputirwa kamu cream. Pamusoro nepechipiri pfupi uye paseke yakasara uye yakarova kamu cream.

Nutritional Guidelines (pakushanda)
Calories	486
Total Fat	23 g
Saturated Fat	11 g
Unsaturated Fat	9 g
Cholesterol	111 mg
Sodium	632 mg
Carbohydrates	65 g
Dietary Fiber	5 g
Protein	8 g

(Nyaya yezvokudya pane mapeji edu inotorwa achishandisa dhiyabhorosi yezvigadzirwa uye inofanira kufungidzirwa kuti inofungidzirwa. Mimwe yemigumisiro inogona kuchinja.)