Izvi zvingwa zviviri-zvakabikwa, zvine mhembwe zvine mhete anenge masendimita matanhatu kusvika pakureba zvichienda nemazita akasiyana-siyana ( friselle, frize, friseddhre , kana rusks) uye dzimwe dzakafanana dzakaomeswa, dzakaomeswa bagel halves, asi iyo inzvimbo yepamatunhu kubva kumaodzanyemba yeItaly (Puglia, kunyatsotsanangura, uye nzvimbo yeSalento yePuglia nzvimbo, kuti ive yakanyatsojeka) uye inogona kuva yakaoma kuwana mune dzimwe nzvimbo dzeItaly, uyewo muUnited States, kunyange zvazvo ndavawana muItaly kutumira zvigadzirwa muBoston's North End (unogonawo kuedza kuzviita pamba).
Inowanzoitwa nehuse-zviyo zvebhari uye hupfu hwekugara.
Ichowo chikafu chechigarire muCrete uye kune dzimwe zviwi zvechiGiriki, kwavanoshandiswa zvakagadzirwa ne capers, tomate yakagurwa, maorivhi, zvinyoro zvakatswa zvigunwe zveeion, crumbled feta cheese uye oregano. Ndinofungidzira kuti friselle yakasvika kunyange kuPuglia kuburikidza neGreece, sezvo nzvimbo yacho yakambove yakarongedzerwa nevekare vevaGiriki (mamwe misha miduku iripo muPuglia apo vanhu vachiri kutaura mutauro wekare wechiGiriki). Muzvokwadi, maererano neOxford Companion kuItaly Food , nheyo dzenharaunda muPuglia dzinotaura kuti hero yeTroene Aeneas yakavaendesa kuItaly; sezvo vanoramba kwenguva yakareba, vanogadzirisa zvakanaka marwendo marefu egungwa.
Friseddhre (sezvavanozivikanwa mumutauro wePugliese) inofanira kutanga yakanyoroveswa mumvura inotonhora kwemaminetsi anenge 30-60 kuti ichinje, uye inobva yavharidzirwa kana kuomesa zvishoma kuti ibudise mvura yakawandisa, yakasvibiswa nemafuta anobva mumasidhari uye yakasungirwa nekatema tomato, capers, munyu, pepper, uye fresh oregano.
Iniwo ini ndinowanzosveta hafu yevhave yekiki yakasvibirira pafrisella isati yaidya. Inogona kunge isinganzwi kufadza, asi inonaka uye inofadza, isingatauri inozorodza mumamiriro okunze anonyanya kupisa, uye yakakura isina-cook snack kana chiedza chekudya. Dzinofanira kunge dzakanyongororwa zvishoma, kuitira kuti zvimwe zvinosara zvigare.
Funga nezvavo sechinhu chikuru, chisina kunyanya, uye chinonyanya kushandiswa che bruschette, kana kuti chiPupan version yepanzanella , sarasi yeTuscan yakagadzirwa neoma, yakasara chingwa.
Kana iwe usingakwanisi kuwana friselle, chaizvoizvo, unogona kushandisa nyore kusanganiswa kwakafanana kwezvipfeko zvezvimedu zvakashambiswa zvechingwa - bruschette , mune mamwe mazwi.
[Cherechedzai: Ivanoshandiswa nevashandi vandinoshandisa ndevamunyu vanobva kune Aeolian Islands muSicily. Muchengetedze mumunyu inowedzera zvakaoma kuwana muUnited States kupfuura avo vakaporeswa muvhiniga, asi kana mukagona kuawana, ivo vanofanirwa nekuwedzera kwekuita uye mari (zvisingaiti, muItaly vabati vemunyu vanodhura uye zvakaoma kuti uvawane muvhiniga!). Ndakatendeuka vazhinji vaimbova vahedheni-vavengi kuburikidza nekuvatsanangurira kurudzi urwu; pane kunonoka zvakasimba vhiniga, ruvara rwakasvibiswa rwemapapers runopenya, uye ndinoona kuti kuve kwemavara kunobatsirawo zvakare: zvakasimba uye zvishoma zvishoma, pane kungoita soggy. Kuti uzvishandise, iwe unongoda kuvasunura zvakanaka, zvino udzike mumvura inotonhorera kwemaminitsi makumi maviri kusvika hafu yeawa, wozorora uye udezve.]
Zvimwe zvinoshandiswa mazano : zvigadziriswa nekatema-yakasviwa samata yakashambidzwa mumafuta emuorivhi, uye / kana tuna yakazara mumafuta emuorivhi.