Nürnberger lebkuchen kana gingerbread yave iripo kubva muzana remakore rechi14 apo Nürnberg yaiva guta rakapfuma rine masangano akanaka ekutengeserana. Iwe unogona kuita Nürnberger lebkuchen mumba mako pasina michero chaiyo yeGermany. Iwe uchadikanwa oblaten yakaonda iyo inoratidzika sefodya dzeKaturike dzekudyidzana uye inogona kutengwa pamutauro weGermany. Kana iwe usingakwanisi kuwana oblaten, hapana dambudziko, kugadziridza kunogadzirwa mukapepeti. Aya maekisi, anovhenekera anochengetedza kwevhiki dzinoverengeka.
Zvamunoda
- 1/2 mukombe / 113 gmm butter (yakanyorova)
- 1 cup / 200 gramu shuga
- 4 mazai makuru
- 3 makapu / 360 gramu yeupfu (zvose-chinangwa)
- 1/2 tablespoon sinamoni, pasi
- 1/2 teaspoon cloves, pasi
- 1/8 teaspoon allspice, pasi
- 1/16 teaspoon nutmeg, pasi
- 1/8 teaspoon coriander, pasi
- 1/8 teaspoon cardamom, pasi
- 1/8 teaspoon ginger, pasi
- 1/8 teaspoon
- anise mbeu , pasi
- 2 tablespoons / 12 gramu
- cocoa powder
- 1 1/2 mashupuni kubika poda (double-acting)
- 1 mukombe / 225 milliliters mukaka
- 1 3/4 makapu / 150 gramu maarmond (pasi)
- 1/2 mukombe yakanatswa
- lemon peel (chopped)
- 1 punipuni rum (kana kuti maricheni equequeur)
- 1/2 mukombe mazambiringa (akaiswa muRum uye akachekwa)
- 1/4 mukombe wekodonti (shredded)
- 32 oblaten (kubika kubika, 3-inch size)
- 1/2 mukombe shuga (granulated)
- 1/4 mukombe mvura
- 1/2 teaspoon vanilla
- 1 kusvika ku 2 mapunipuni rum (kana liqueur)
- 1/2 kapu confectioners shuga
Nzira Yokuita Izvo
- Ikoji inopisa kusvika ku 375 F.
- Cream butter, 1 mukombe shuga, uye mazai kusvikira chiedza uye chinopisa.
- Sakanidza muupfu, zvinonhuwira, cocoa powd, uye kubika poda, kushandura nemukaka. Cherechedza kuti unogona kushandisa rakkuchen yakagadzirwa zvinonhuwira (1 puniji) kana iripo panzvimbo yezvinonhuwira zvakanyorwa.
- Fold mu nuts uye lemon peel. Shingairira ramu. Gadzirai mazambiringa akaomeswa uye kokonati.
- Isai oblaten pamatehwe-yakanyatsogadzirwa mapepa. Drop anenge 3 maspuniji ehokisi yekeji pahombodo uye yakasvibira kumativi.
- Kana iwe usingashandisi oblaten, tora denderedzwa remasentimita masendimita pamapuranga echinyorwa uchishandisa kapu kana mucheki webhisiki se template. Drop anenge 3 maspuniji yeji yeji yekisi mukatikati memutsara wega wega.
- Muzviitiko zvose izvi, shandisa mushure wepuni kuti uzadze denderedzwa imwe neimwe, uchinge uchinge uchinge uchinge uchinge uchinge uri pakati.
- Bika kwemaminetsi gumi nemashanu kusvika ku20. Dzorera ovhiri kusvika ku 350 F kana makiki ari kunyanya kudonha.
- Rega kupora kwemaminitsi mashomanana, zvino bvisa kukiki kana keki rack.
Ita Glaze
- Kunyange makiki ari kubika, ita glaze. Iyo inopisa inofanira kushandiswa apo makiki achiri kudziya.
- Isai 1/2 mukombe shuga nemvura muhomwe duku duku padhifu. Uyai kune chemota uye girai kwemaminitsi mashomanana. Wedzera vanilla uye 1 kusvika ku 2 punipuni ramu kana liqueur. Simbisa shuga dzevavhengeri pamusoro pehutu hwehuga hwehutu uye shandisai.
- Uchishandisa bharuki rwepasita, shandura gorozi inopisa pamusoro pemvura inopisa. Rega zvakaoma zvachose.
- Dry glazed cookies kwezuva (saka cookie inoramba ichinge yakanyanyisa) ipapo chengetera mumudziyo usina kuvharidzirwa kana kufungidzira.
Ona chinyorwa nhanho nechitanhatu kuratidza kuti ungaita sei makiki.
| Nutritional Guidelines (pakushanda) | |
|---|---|
| Calories | 299 |
| Total Fat | 17 g |
| Saturated Fat | 5 g |
| Unsaturated Fat | 8 g |
| Cholesterol | 72 mg |
| Sodium | 2,687 mg |
| Carbohydrates | 34 g |
| Dietary Fiber | 3 g |
| Protein | 6 g |