Iyi inozivikanwa yeMiddle East inopisa muto inofamba nemitauro yakawanda nemitauro yakatarwa zvichienderana nenharaunda uye mutauro. Iko inozivikanwa seganda , zhug, uye skhug uye inogona kuva yakatsvuka, yakasvibirira, kana yemavara. Asi pane chimwe chinhu chiri nguva dzose uye icho chiri HOT.
Iyo muto inogadzirwa kubva muhope tsvuku tsvuku uye yakasvibirira uye yakagadzirwa nekiki, coriander , uye kumini . Zvadaro miriwo itsva yakadai separsley uye cilantro yakawedzerwa. Chinhu chinotonhora chinowanzova chepuru pevara dzakasiyana nemamato akawedzerwa mukati.
Mhemberero yemujozi iri muJenenite cuisine, asi ikozvino inowanikwa kwose munyika dzose dzeMiddle East uye nharaunda imwe neimwe ine tsvina yayo pahuu. MuIsrael mucu inowanzonzi harif iyo inoreva izwi rinopisa uye rinopisa. Inoshandiswa sechinhu chinowirirana ne falafel , sabich , uye shawarma , uye inogona kuwanika mumabhodhoro emakwenzi munzvimbo dzinoshumira uye kutengesa izvo zvokudya.
Kusiyana nemafuta anopisa anonyanya kugadzirwa kuti awedzere zvinonhuwira, chikwata chiri mutsva wakatsva uye wakajeka. Kusanganiswa kwemashizha, zvinonhuwira, uye lemon zvinopa iyo inonaka inoshamisa iyo inodonha zvakanaka pamusoro pemiriwo yakakangwa, nyama yakabikwa, hove, huku, kana mazai. Izvo zvinonaka hazvibvi pane kupisa saka kana iwe unonyara kubva kune zvinopisa, zvekudya zvinonaka, usazvidzivirira. Ingoshandisa zvishomanana pepper tsvina uye iva nechokwadi chekubvisa mbeu nemavheya kuitira kuti uve nerukato rwepirpsi nechinguva chekupisa. Kushandisa 2 jalapeño pepper panzvimbo ye4 kuchapa huni hwakanaka kwazvo nekupisa kuduku. Asi, kana iwe uchifunga kuti iwe uri musoro, unzwe wakasununguka kushandisa chero ipi yepi inopisa yaunoda. Ingochengetedza humwe hwekunakisa mukroma kana yogashi kunenge uchienzanisa.
Zvamunoda
- 4 jalapeño peppers
- 4 clove garlic (yakanatswa)
- 1/2 mukombe parsley
- 1/2 mukombe cilantro
- 1 tablespoon juisi
- 1/2 teaspoon munyu
- 1/4 teaspoon pasi cumin
- 1/4 teaspoon pasi coriander
- 1/2 mukombe wemafuta
Nzira Yokuita Izvo
- Bvisa shina kubva pajalapeño pepper. Kana iwe uchida muto wakavhenganiswa, uwedzere iwo wose ku-processor yekudya. Kana uchida kupisa zvishoma, bvisa mbeu uye mutsvo . (Cherechedza kuti pfungwa yakanaka yekupfeka magirazi paunenge uchishanda nemapilisi anopisa, sezvo kupisa kunogona kugara paminwe yako uye kunokonzera marwadzo kana iwe uchibata maziso ako.Kana usina kupfeka magirafu, iva nechokwadi chekushamba maoko ako zvakakwana nesipo nemvura inopisa mushure mokubata pepper.)
- Wedzerai garlic cloves, parsley, cilantro, juisi yemurosi, munyu, pasi pumini, uye pasi coriander kusvika kune zvokudya zvekudya uye kuvhara kazhinji kuti udzike zvose. Neine mishoni inomhanya, dururira mafuta omuorivhi kuburikidza nefodya tube kuti ugadzire emulsion. Muchero wokupedzisira unofanirwa kunge uchiri zvishoma uye une zvikamu zvemashira mauri.
- Chengetedza mumhepo yakadzika mudziyo uye ushande neka pita chingwa, ukisi hwakasviba kana yogurt nemiriwo yakakangwa uye nyama.