Susan's recass casserole recipe yakagadzirwa nemazai, bhakoni kana soseji, uye cheese. Ichi ndicho chisarudzo chakanakisisa chekuita basa kwevhiki rekudya kwemhuri yemangwanani kana yezuva rezororo. Iyi casserole inogonawo kugadzirirwa usiku hwakapfuura. Ingoifukidza, firiza iyo usiku hwose, uye uite iyo muchoto mangwanani!
Iyi ndiyo yedu inozivikanwa zvikuru yekushambidzira casserole recipe, uye inonyatsoshandiswa. Ona mazano uye kuchinja kunoenderana nechepeti yekuita mberi-mberi uye mamwe maitiro uye kuwedzera-mune pfungwa.
Related Recipe: Hamu yeHimpromptu Ham neCheddar Breakfast Casserole
Zvamunoda
- 4 zvimedu chingwa
- 12 kusvika ku16 maununoni bhakoni kana mukasimusi wekudya kwekudya, yakabikwa uye yakasvibiswa
- 2 makapu shredded cheddar cheese
- 6
- mazai, arohwa
- 2 makapu mukaka
- 1 teaspoon yakaoma masayadhi
Nzira Yokuita Izvo
- Heat oven to 350 F.
- Gadzira pasi re 9-by-13-by-2-inch baking pan.
- Ita 4 zvimedu zvechingwa muzvidimbu zviduku uye nzvimbo panzvimbo yepani. Fukidza bhakoni yakakanyiwa yakagadzirwa kana musero pamusoro pezvingwa zvechingwa. Fukidza cheddar cheese pamusoro pebhekoni kana musese.
- Mucheka, whisk mazai nemukaka nemasitadhi; dururirai pane cheese rakasara.
- Bika pa 350 F kwemaminitsi 35 kusvika ku45.
Inoshumira 4 kusvika ku6.
Mazano uye Kusiyana
- Ita-Pamberi - Ichi casserole inogona kugadzirirwa uye yakanatswa, isina kuputika, usiku hwose. Ingozvitora kubva mufiriji mushure maminitsi makumi matatu musati wabika.
- Shandisa diced yakasara kana kuti sarudzai panzvimbo yebhakoni kana masikisi.
- Ita bhakoni kana masikisi ehurukuro yemiti yemichero.
- Dzorera chingwa chakakanyiwa nemiti yakabvamburwa, Chirungu muffin, kana mabhisikiti.
- Wedzera mamwe saiii eiii uye pepper yebruki rinoshandiswa.
More Recipes
- Mhuri Maitiro Bacon uye Eki Bake
- Easy Breakfast Casserole Recipe neKisvina uye Mbatata
- Spicy Breakfast Casserole NaAndouille Sausage
- Mini Sausage Frittatas
Nutritional Guidelines (pakushanda) | |
---|---|
Calories | 492 |
Total Fat | 35 g |
Saturated Fat | 19 g |
Unsaturated Fat | 10 g |
Cholesterol | 297 mg |
Sodium | 713 mg |
Carbohydrates | 13 g |
Dietary Fiber | 1 g |
Protein | 30 g |