Iyi ham inongonaka chete. Kuisa kwemuviri webourbon muapuro bhotela glaze hairi kukurira iyo asi kunokwidza kunakidza uye kunobatanidza chaizvo nemunyu we ham. Hakusi chete iyo ham yakakwana yekushandira pamazororo, asi zvakasara zvinotora zvimwe zvisinganakidzi sandwiches.
Zvamunoda
- 1 8-10 pound / 3.6-4.5 kg ham
- 1/2 mukombe / 120 mL apple butter
- 1/4 mukombe / 60 mL bourbon
- 1 tablespoon / 15 mL Dijon yemasitadhi
- 1 tablespoon / 15 mL risina kuiswa mafuta
- 1 teaspoon / 5 mL granulated shuga
- 1 teaspoon / 5 mL
- pasi cloves
- 1/2 teaspoon / 2.5 mL ginger poda
- 1/2 teaspoon / 2.5 mL pepper tsvuku
Nzira Yokuita Izvo
Preheat grill yepakati-yakanyanya kupisa. Muchikwata chiduku, nyanya bata uye uwedzere apuro bhotela uye bourbon. Ika kupisa mukati mekupisa, uchikurudzira kazhinji kusvikira kusanganiswa kwanyunguduka. Deredza kupisa kusvika pasi uye kuwedzera zvinosara. Simmer for an additional 5 minutes. Bvisa kubva kupisa uye kunotonhorera kusvika kutsivheni yemukati usati washandisa.
Isai pane grill uye gadzirira maminitsi makumi matatu. Tanga kushandisa aple bhotela-bourbon yakaisa pane ham maminitsi makumi maviri ega kwemaawa 1 1/2 ezvokudya nguva.
Ramba uchingwarira ham kuti uone kuti haina kupisa. Iko shuga inogadzirwa mu glaze yakakwirira kwazvo uye inokwanisa kupisa nokukurumidza. Imwe han inenge yakaisvonaka yegoridhe, bvisa kubva mumoto uye tende zvakasununguka neine tin foil. Regai mushure maminitsi gumi nemashanu musati maita. Shumira nemativi ako akadikamwa akaiswa. Kana iwe uchida kushumira ham yakawanda muto, inongowedzera kaviri kamukira uye uchengetedze hafu yayo yekushandira. Rewarm the remaining glaze nguva pfupi vasati vashongedza ham.
| Nutritional Guidelines (pakushanda) | |
|---|---|
| Calories | 776 |
| Total Fat | 38 g |
| Saturated Fat | 11 g |
| Unsaturated Fat | 17 g |
| Cholesterol | 298 mg |
| Sodium | 5,231 mg |
| Carbohydrates | 20 g |
| Dietary Fiber | 3 g |
| Protein | 81 g |