Iyi muto mutsva inoshamisa paholiflower kana mimwe miriwo, kana kuedza kushanda nekarukwa rwebrunch kana quiche.
Dash inopisa pepper sauce inowedzera kunaka uye kupisa zvishomanana kune iri nyore cheese sauce.
Zvamunoda
- 3 tablespoons butter
- 3 tablespoons upfu
- 1/2 teaspoon yakaoma mardard
- 2 makapu mukaka
- 1 mukombe shredded Ceddar cheese
- munyu uye pepper
- hot pepper sauce, kuvira
Nzira Yokuita Izvo
Sungunusa bhotela muhombodo yakasimba pane moto wakadzika; svetura muupfu uye mardho kusvikira musanganiswa isingasviki uye kubhururuka. Cook, whisking nguva dzose, kwemaminitsi maviri. Musarega musanganiswa musana.
Zvishoma nezvishoma wedzera mukaka; ramba uchibika, whisking nguva dzose, kusvikira wakanyorova uye uchibika. Birai 1 miniti.
Wedzera chezi uye ramba uchifambisa kusvikira cheese yakanyauka.
Nguva yekuravira nomunyu, pepper, uye hot pepper sauce.
Iwe Unogonawo Kuda
Nzira Yekuita Sace Cheese Yakashata yeMichero
| Nutritional Guidelines (pakushanda) | |
|---|---|
| Calories | 332 |
| Total Fat | 24 g |
| Saturated Fat | 13 g |
| Unsaturated Fat | 7 g |
| Cholesterol | 64 mg |
| Sodium | 593 mg |
| Carbohydrates | 16 g |
| Dietary Fiber | 1 g |
| Protein | 13 g |