Iyi Hungarian walnut sponge cake recipe inogona kuva nheyo yevakawanda dzakashata zvinosanganisa kusanganisira somloi galuska kana tambo.
Shandisa ruoko rworuoko kana uchinge uchipeta muupfu kuitira kuti usasvibisa batter.
Zvamunoda
- 3 mazai makuru (firiji yekamuri)
- 1/3 mukombe shuga
- 1/3 mukombe wekaka ufu
- 1/3 mukombe walnuts (pasi, kwete chakasarudzwa)
- Pinch salt
Nzira Yokuita Izvo
- Itai nzvimbo yakadzika pakati peovheni uye kupisa kusvika kumadigiri 350. Bhokisi rakanyoroka 13x9-inch pan uye mutsara necheki.
- Gadzirai mazai uye shuga muchitsiko chisina chinhu-simbi kana kuti simira mabiko. Isa pamusoro (kwete mukati) gadziva remvura pamhepo inopisa, kushiva nguva dzose, kusvikira mazai achidziya kugunzva uye shuga yanyunguduka, inenge 1 miniti.
- Kushandisa chigadziro che whisk chechigadziri chechigadzi kana kuti magetsi ekugadzirisa mafambiro nekukurumidza, kurohwa kusvikira musanganiswa wezai wehazi uine katatu mubhuku, anenge maminitsi matatu.
- Parizvino, sanganisira upfu, pasi masnuts uye munyu. Mamwe mawedzera maviri, tsvina usanganiswa-munyu-munyu musanganiswa pamusoro peiyo-shuga musanganiswa, kunyatsouputira kuitira kuti usasvibisa batter.
- Paridzai batter zvakafanana mune gango rakagadzirwa uye gadzirai maminitsi gumi nemaviri kana kusvikira nzvimbo yacho ichitsvaga kana isina kunyanya kuomeswa. Bvisa kubva kuvevheni uye kunotonhora mupamu 3 maminitsi.
- Tambanudza banga pedyo nechepamusoro pekeke rechipangoni kuti usunungure. Zvadaro putika pani nemapepa echinyorwa uye imwe yekubheka uye uvhareke chipfeko chepangoni. Bvisai 13x9-inch pani uye nyatsobvisa pepa recheche. Regai kupora zvachose.
| Nutritional Guidelines (pakushanda) | |
|---|---|
| Calories | 106 |
| Total Fat | 5 g |
| Saturated Fat | 1 g |
| Unsaturated Fat | 2 g |
| Cholesterol | 75 mg |
| Sodium | 171 mg |
| Carbohydrates | 11 g |
| Dietary Fiber | 1 g |
| Protein | 4 g |