01 yegumi
Il Bollito Misto Illustrato, kana: The Illustrated Boiled Dinner
Il Bollito Misto, kana North North Boiled Dinner. © Kyle Phillips Inobvumirwa kuneA.Com Bollito misto ingakuita seimwe yezvinhu zviri nyore uye zvakajeka zviripo. Uye iwe unenge wakarurama, asi kana wakagadzirirwa zvakanaka nenyuchi yekuNetherine yakabikwa yakadyiwa chimwe chezvokudya zvinonakidza uye zvinogutsa zvingafungidzirwa, zvakanaka zvokuti munguva yekupera kwema1800 Crown Prince Vittorio Emanuele neshamwari dzake vaizoenda kuMoncalvo, taundi kure nemhepo inopisa yeDare muTurino, kuti inakidzwe nevapfumi, vanopisa bollito misto: marudzi manomwe ezvokudya, mimwe minda minomwe, uye zvinomwe zvinogadzirwa.
Crown Prince's Bollito Misto aibva kuPiemonte. Chikafu chinamabiwa chinoratidzwa apa chiri panzvimbo yeVeronese, yakagadzirirwa naPetro, uyo ane Ristorante al Calmiere muPazza San Zeno, uye anofamba nengoro inonakidza kune avo vanorayira bollito. Ndakakumbira kuputswa kwemasere manomwe kubva mumotokari (kwaiva nezvimwe), uye sauces zvakare.02 yegumi
Il Bollito Misto, Kana chiItaly Boiled Dinner: Yakabikwa Nyuchi
Bollito Misto, kana North North Boiled Dinner: Nyuchi Yakabikwa. © Kyle Phillips Inobvumirwa kuneA.Com Nyuchi yakafuridzirwa yakajeka - chikamu chakakura kubva kuchipfuwo chakare, kutonga kubva kune yakawanda inonaka. Kana ukabikira nyama yenyuchi yebholito misto, isa mvura kumota usati wawedzera nyama. Sezvaunenge uchiita muto, iwe unoda kupedza mvura nemunyu mishoma, imwe parsley, karoti, onion, tsvimbo yewaini, uye dzimwe peppercorns.
Apo nyuchi inenge yaitwa, mvura inoshanda zvakanaka segorosi, asi haichazove yakasvibiswa sezvinongoita iwe paunogadzira muto nekuisa nyama mumvura inotonhorera uye nekupisa mvura.03 wegumi
Il Bollito Misto, Kana chiItaly Boiled Dinner: Cotechino
Kumusoro kweItaly Boiled Dinner: Cotechino. © Kyle Phillips Inobvumirwa kuneA.Com Cotechino iine gelatinous yenguruve yakasanganiswa yakaitwa nemusanganiswa wenyama uye yenguruve dzenguruve, iyo inopa maitiro (uye zita, kubva pati cotiche ). Iyo inonzi inonzi yakagadzirwa naModenesi apo Pope Giulio II, murwi wePapa, akavakomba mushure mekunge vakaedza kuita sangano neVenice.
Tichifunga nezvekuti Giulio akakunda, cotechino nemukoma wake, zampone (nguruve yeguru yakazara nemusanganiswa iwoyo ndiyo chete zvinhu zvakanaka zvinouya zvehondo yeModenesi.
Iye zvino Cotechino imwe yezvokudya zvakazara zvinowanikwa muzuva reNewva, zvichida nokuti inofamba zvakanaka nejeri inopa mukana wakanaka, uyewo inodawo mune zvakanaka bollito misto.04 yegumi
Il Bollito Misto, Kana chiItaly Boiled Dinner: Mutauro
Kumutauro weItaly Boiled Dinner: Mutauro. © Kyle Phillips Inobvumirwa kuneA.Com Rurimi runotora zvishoma basa asi rakanaka kwazvo, uye chimiro chakakwana chesauces inoita bollito yakanaka kwazvo. Iwe unofanirwa kubika rurimi rwakasiyana kubva kune huku uye nyama yenyuchi.
05 of 10
Il Bollito Misto, Kana chiItaly Boiled Dinner: Chicken
Kumusoro kweItaly Boiled Dinner: Chicken. © Kyle Phillips Inobvumirwa kuneA.Com Kana capon; ndicho chimwe chidimbu chebolito. Kana ukaibika neyo nyama yenyuchi, nhumbi ichave yakawanda. Paanenge achibikira huku, vamwe vanhu vanowedzera hovha (spice) kana maviri kuti vadzivirire kutapira kunoita mukate mutsva.
06 of 10
Il Bollito Misto, Kana chiItaly Boiled Dinner: Ham
Kumusoro kweItaly Boiled Dinner: Prosciutto, kana Hamu. © Kyle Phillips Inobvumirwa kuneA.Com Hamu yakabikwa haisi iyo inowanzo muItaly - kunyange iwe uchaiwana se sandwich nyama mu deli counters, uye inosvika pa pizza al prosciutto, handina kumbobvira ndasangana ham yose yevanhu vanoshanda patafura muU.S. . Kana kunyange zvidimbu. Asi ham chikamu chinokosha che bollito misto. Sezvo nerurimi, iwe unoda kuibikira zvakasiyana mumvura yakarongeka.
07 pa10
Il Bollito Misto, Kana chiItaly Boiled Dinner: Testina di Vitella
Kumusoro kweItaly Boiled Dinner: Testina di Vitella, kana Musoro Wemhuru. © Kyle Phillips Inobvumirwa kuneA.Com 08 yegumi
Il Bollito Misto, Kana chiItaly Boiled Dinner: Cavallo (Ndinofunga)
Ndine urombo hushoma pane iyi, asi kana chiyeuchidzo chinondishumira zvakanaka, iyo yakabikwa bhiza nyama, iyo imwe yezvokudya Verona inozivikanwa. Nokuenzanisa nenyuchi, iyo inotapira zvishoma uye chimwe chinhu chiri pamotokari ya bollito iyo vakawanda vanosarudza kupfuura.
09 yegumi
Il Bollito Misto, Kana chiItaly Boiled Dinner: Salse
Kumusoro kweItaly Boiled Dinner: MaSauro. © Kyle Phillips Inobvumirwa kuneA.Com A bollito misto pasina michero yekuzadzisa nyama ingadai yakaita sechimwe usiku usiku husina mwedzi: Zvakawanda zvisingafadzi. Tichienda newaini kubva kurudyi, tine:
- Pearà, chingwa chinonaka uye pepper sauce ndiyo imwe yemuchina weVerona.
- Cren , kana pasi remhepo. Wakasimba zvakakwana kuita kuti meso ako ave akanaka, uye akanaka kwazvo.
- Salsa Verde , sauce yakagadzirwa neparsley, vhiniga, nezvimwe zvinonakidza. Zvakanakawo nehove yakabikwa kana miriwo, kunyanya mbatata.
- Mostarda , p uit mune mupfumi, sirasi inotapira iyo inowana inguru huru kubva kumafuta emuasitadhi. Zviri nyore kuita uye kunogadzirira chipo chakanaka.
10 pa10
Kubvumirana neBollito Misto, kana yekuItaly Boiled Dinner: Kutenderera, kana Miti
NeBollito Misto? Mixed Vegetable. © Kyle Phillips Inobvumirwa kuneA.Com Uye kufambidzana ne bollito? Mutsika inotungamirira mhando dzakasiyana-siyana yemiriwo, uye Pietro anounza ngoro nemhando dzose dzezvinhu. Ndakagadzika pamusika, ndakashambadza miti yakaoma, neholiflower. Vakashanda zvakanaka chaizvo nezvikafu.
Uye kunwa? Mvura inopenya, uye kubvira pataiva muVerona, Valpolicella Classico Superiore, rimwe remaguta makuru ewaini . Zvakanakisa.