Ita Zvako Zvokudya zveItaly

Chikafu chechi Italiya chikafu chikafu icho munhu wese anokwanisa kubvumirana nazvo. Iyo inonaya, inobwinya, yakasvibira, uye inoshanda chero chero kudya. Izvo zvinongoitikawo nyore nyore kuita kumba. Kana iwe usina kuedza kubika chingwa chitsva cheItaly chingwa, chikafu chinoratidzika chichaita kuti utange.

Ichi ndicho chimwe chezvingwa zvakasiyana-siyana zvaunogona kubika. Inogona kushandiswa kwemasikati kana kudya pamwe chete nemasita, masviti, kana imwe imwe huru huru. Iwe unogona kuita mhuka dzinotapira pamwe chete nacho kana kuti uchitende kuti uve pizza chingwa.

Pamangwanani ezvokudya, chingwa cheItaly chinokwana kukwanisa kuvhara mazai pahota yako. Kana yakanyorova yakapfava, inogona kushandiswawo kuita zvinyoro zvishoma zveFrench zvigaro.

Hapana chikonzero chokugadzira chingwa ichi, zvimwe. Richepe ichaita zvingwa zviviri zvakakura kuitira kuti uve nechingwa chakawanda kuti uende-pota uye ichagara kune zvokudya zvakawanda.

Zvamunoda

Nzira Yokuita Izvo

Kusanganisa Chingwa Chakadya

Chikafu chechingwa cheItaly chinonyanya kuwirirana uye iwe unofara kuziva kuti chikafu ichi chinoda hafu yenguva chete yekutanga kweuchapupu.

  1. Mune ndiro huru, simbisa pamwe chete shuga, munyu, mbiriso, uye mvura inodziya.
  2. Isa mubhokisi rakanaka.
  3. Sakanidza muupfu hwakakwana kuti uite bundu rakanyorova rinogona kuputirwa neruoko.
  4. Tora mukanyiwa uende kunzvimbo isina kuchena uye ufukidze kwemaminetsi masere, uwedzere hupfu hwepamusoro kana zvichidikanwa, kusvikira hupfu hwakanaka uye husingadi.
  1. Isa bundu muhutu hwemazinga ehutu uye flip pfupa kuitira kuti iyo yakanyanyisawo kuve yakanyoroveswa.
  2. Dhavhara necheji yekicheni yakachena uye rega iise uye ikasimuka kwemaminitsi makumi matatu munzvimbo inotonhora, isina kukwana.

Kugadzirira Chikafu

Kana kamwe bundu racho rakura, inguva yekugadzira zvingwa. Pano, iwe uchaparadzanisa hupfu muhafu uye roga rimwe nerimwe muchingwa. Zvakare, pane nguva shomanana yekupupurira inodiwa kuitira kuti chingwa chako chive chiri muvheni pasina nguva.

  1. Gadzira hombe huru yekubheka uye uisase iyo nehura yakawanda, kana ichidikanwa.
  2. Bvisa mukanyiwa kubva mundiro uye uende kune tafura shoma.
  3. Gurai muzvikamu zviviri zvakaenzana.
  4. Ronga hura imwe neimwe yehafu mu 15 X 9-inch rectangle.
  5. Ita zvinyoronyoro iyo pfupa pamwe nemasendimita gumi nemashanu.
  6. Bvisa mapuranga uye tora mapepa echingwa chimwe nechimwe.
  7. Isa zvingwa pahari yakagadzirwa.
  8. Dhavhara uye regai kumuka munzvimbo inotonhora, isina mahwanda kwemaminitsi makumi maviri chete.

Baking the Bread

Chinokosha kugadziriswa kwechikafu chechingwa cheItaly ndiyo mazai evha. Izvi zvinoitwa musati maminetsi mashomanana ekupedzisira okubika uye idanho rinokosha raunenge usingadi kupotsa. Usanonoka kuvira chingwa chako pakarepo kana ichibuda muchoto, ndicho chimwe chezvinhu zvakanakisisa zvechingwa chitsva chakabikwa.

  1. Preheat oven to 425 F.
  2. Ita 3 diagonal dialal slashes pachingwa chimwe nechimwe.
  3. Bika chingwa kwemaminitsi makumi maviri.
  4. Gara uchirova jena dema uye mvura inotonhorera mumudziyo muduku.
  5. Bvisa zvingwa kubva muchoto uye shandura nemazai akadiridza.
  6. Dzokera kune zvingwa muvheni kune imwe maminitsi mashanu.
  7. Shumira chingwa chakapedzwa chakadziya kana kutonhora.

Chii Chinorondedzera 'Chiitaliano' Chingwa?

Iwe unogona kuziva kuti chii, asi zvii zvatinogona kutarisira muchingwa cheItaly?

Nutritional Guidelines (pakushanda)
Calories 13
Total Fat 0 g
Saturated Fat 0 g
Unsaturated Fat 0 g
Cholesterol 0 mg
Sodium 19 mg
Carbohydrates 2 g
Dietary Fiber 0 g
Protein 0 g
(Nyaya yezvokudya pane mapeji edu inotorwa achishandisa dhiyabhorosi yezvigadzirwa uye inofanira kufungidzirwa kuti inofungidzirwa. Mimwe yemigumisiro inogona kuchinja.)