Jira Fu Yung - (Egg Foo Yung), Restaurant Style

Iyi Egg Fu Yung yakadzika-yakabikwa, ndiyo ndiyo iyo yakatanga kushandiswa mumaresitorendi muma1950. Nguruve kana nyama inogona kushandiswa pane shrimp.

Edza izvi Egg Fu Yung Recipes kana waziva izvi.

Zvamunoda

Nzira Yokuita Izvo

  1. Kuti ugadzirire jira fu yung muto, tora muto wekuku kusvika kumota. Ita mukati memazuva ano, uye thicken pamwe nekatsva uye mvura inosanganiswa. Ramba uchidziya pamhepo yakadzika uchiita egg yai yung.
  2. Shenesa shrimp pasi pemvura inodziya inopisa. Pat yakaoma uye yakanaka yeka.
  3. Sungai mazai emakungu enyu uye gadzirai zvakanaka. Peel uye dice the onion. Durai bhero tsvuku tsvuku muhafu, bvisai mbeu uye mucheke muchengeti. Pukuta mushwa ucheneswe nemucheka wakaoma uye ucheke. Shamba uye fodya usike eii.
  1. Sirai mafuraji 2 epuniki muhari yefrying. Apo mafuta acho anopisa, wedzera shrimp. Tsunga-fry kusvikira vashanduka uye vakagadzirwa. Bvisa kubva pani.
  2. Muhomwe huru, zvishoma nezvishoma urove mazai nemunyu uye pepper. Ita mu rizi waini kana sherry, shrimp yakagadzirwa, nemiriwo.
  3. Mune wok, chesa 2 1/2 masentimita emafuta ekudzika-frying kusvika ku 375 degrees Fahrenheit. Apo mafuta acho anopisa, nyatsodzika chikafu chechina chechina mujinga. Pasi-fry kune rumwe rutivi kusvikira ruvara rwehuni (inenge maminitsi maviri), uye gadzirai mafuta akawanda kumusoro kuitira kuti ikasimudzire. Shandisa spatula (kana 2 spatulas kana zvichidikanwa) kuti unyatsotora omelet pamusoro uye kuonda kune rumwe rutivi. Bvisa omelet nekapu yakagadziriswa uye shandisa pamapuropa emapepa. Shumira neiyo yai fu yung muto unodururwa kumusoro.