MuBrithani neIreland, imwe yepamusoro apo isu tichibva muzhizha kumashure uye tichienda kunhizha ndeye bounty yemichero inowanikwa. Chimwe chezvidimbu ndechokuti, chokwadi, plum. Kubva kunopera kwaAugust pombi inowedzera mukuonekwa kwayo uye inofadza yavanoona. Iyo plum inoshanda zvakanaka chaizvo mumapapiro mazhinji uye hakuna nzvimbo yakaisvonaka seyiyi muPlum neAlmond Tart.
Chiedza chisinganzwisisiki chechipfukidzo chepasi chakazara nealmond cream, inonzi frangipane . Pamusoro peizvi nemataundi mashoma epepums matsva uye mune zvose zvinonaka zvinotapira , kana kuti pudding inonaka inomirira kadhi kadha kana kamu. Kana iwe uchida Bakewell Tart iwe unoda kuda iyi kamukira.
Zvamunoda
- 1 kuwanda kwe
- shortcrust pastry
- Kune Frangipane:
- 100g (3 ½ ounces) unsalted bata (yakaderedzwa)
- 125g (4oz) shuga (caster)
- 2 mazai (pasina mahwanda, matsva)
- 2 tsp vanilla extract
- 50g (2oz) ufa wechinangwa chose
- 175g (6oz) maarondi (pasi)
- Decoration:
- 10 plums (yakakora uye yakachena
- 1 tablespoon shuga (caster)
- Kuchengeta: icing shuga yokupfumisa
Nzira Yokuita Izvo
- Edzai gorosi yakaputika 9-inch yakasununguka pasied tart tin.
- Tambanudza kunze kwemafuro kusvika kune hutete uye tara tart tini. Bvisa chero zvakanyanyisa, bvisa mitsetse yekushongedza kana uchida, ezvo uvhara tambo yakakonzerwa mufriji apo iwe uchizadza.
- Muchibiki chikuru chebibiki, kamuti pamwe chete mafuta uye shuga kusvikira chiedza uye chinoputika, kuti uite izvi iwe unogona kushandisa kana foshoro, whisk kana whisk wandla whisk.
- Iroya mazai mumudziyo wakasiyana, wobva wawedzera vanilla kubva ipapo, zvishoma pane imwe nguva, wedzerai jai rakarohwa kune bhitoro rakagadzirwa uye shuga whisking nguva dzose.
- Simudza upfu muvhu maarumondi, saka, kushandisa spatula kana punipuni zvakanyatsopeta maarmond uye pasi uye hupfu hwakasanganiswa muganwa kusvikira wakanyatsobatanidzwa.
- Pisa huni ku 350 F / 175 C / gasi 4.
- Tora nyaya yepastry kubva kune firiji uye gorofu zvinyorove maarmonds akaoma mukati menyaya yacho uye akapararira kuti azadze-chenjerera kuti usave wakaremera-uchipa uye wanyorovesa mhepo yose kubva musanganiswa.
- Sarudza plums, bvisa ibwe, uye gura pura imwe neimwe muzvidimbu zvakasvibirira (anenge 6 kusvika ku8 pa plamu). Kuvhara zvishoma chikamu chimwe nechimwe chinoronga mumumitambo pamusoro pechitsvaga, zvinyoronyoro zvinyoro zvakakanda muarmond cream.
- Isai tart yakazara mukati mevheni yehuni yekare. Bika kwemukati wemaminitsi makumi mashanu nemakumi mashanu kusvika makumi mashanu kusvikira mapeji nekuzadza zvikabikwa uye zvendarama, uye plums yakaderedzwa uye yakasunungura maji ayo mukeke. Cherechedza kubika, kana tart iri kubika nokukurumidza inoderedza kutonhora maererano. Kana iyo plums iri kutanga kuvhara (uye kunyanya kuipa, kupisa), kuderedza kutonhora kana kuvhara nemafuta.
- Siya tart kuti inotonhorera mukati meinini kwemaminitsi gumi nemashanu, uye nyatsobvisa uye uise pahote kana kaka.
- Shingaira kupisa nekapu yakanaka yeti kana kofi, svetuka, sezvakataurwa kare, kambodha kadiki kana kamu.
| Nutritional Guidelines (pakushanda) | |
|---|---|
| Calories | 352 |
| Total Fat | 15 g |
| Saturated Fat | 2 g |
| Unsaturated Fat | 9 g |
| Cholesterol | 56 mg |
| Sodium | 133 mg |
| Carbohydrates | 50 g |
| Dietary Fiber | 6 g |
| Protein | 8 g |