Ichi chikafu chekudya chakapfekedzwa nemahombekiti anyore uye anonaka. Ita nyama iyi inonaka uye ushumire nemapatatisi yakasviba uye nyemba dzegorosi kana karoti.
Zvamunoda
- 2 pounds pasi nenyuchi, 85% shanje
- 2 tablespoons grated onion
- 1 mazai makuru
- 3/4 mukombe rinokurumidza oats
- 3/4 mukombe wemukaka
- 1/4 mukombe ketchup
- 1 tablespoon Worcestershire sauce
- 1 teaspoon munyu
- 1/4 teaspoon pasi pasi pepiresi
- 1/2 teaspoon yakasviwa miriwo inosanganiswa, zvakadai semitengo yemiti, kana mashizha akaomeswa kana thyme
- Zvasarudzwa: 1/2 teaspoon yakapwanyika garlic
- Mushroom Gravy:
- 1 tablespoon mafuta yemiriwo
- 1 tablespoon butter
- 12 kusvika ku16 ounces mushroom, yakatswa
- 2 tablespoons upfu
- 1 1/2 makapu wenyama yega
- 1 teaspoon Gravy Master, Kitchen Bouquet kana imwe gravy browning sauce
- 1/2 teaspoon Worcestershire sauce
- Salt to taste
- Pepper kuvira
Nzira Yokuita Izvo
- Preheat oven to 350 F.
- Girai gorofu 9-by-5-by-3-inch loaf pan
- Muhombodo huru, sanganisira pasi nyuchi, yakagadzirwa anyezi, egg, oats, mukaka, 1/4 mukombe we ketchup, Worcestershire, 1 teaspoon munyu, 1/4 teaspoon pepper, herbs, uye garlic, kana ikashandisa. Bata zvakanaka.
- Isa pakasanganiswa nyamaloaf musingatauri muhari yakagadzirwa. Bika 1 1/2 maawa.
- Zvichakadaro, gadzirira girafu. Muchikwata chepakati pepamusoro pamusoro pepakati, kupisa mafuta nefuta.
- Yakasvava mushwa, ichikurudzira, kusvikira yorova uye yakasvibiswa uye mvura yakasvibira. Isa muupfu kusvikira hwakanyatsogadzirwa.
- Wedzera mombe yemombe uye rambai muchibika, muchikurudzira, kusvikira yakasvibiswa.
- Wedzera muto wegunta (Gravy Master, Kitchen Bouquet, etc.) uye Worcestershire sauce.
- Ramba uchimhanya, usina kufukurwa, uchikurudzira nguva dzose, kwemaminitsi matatu. Ivira uye uwedzere munyu uye pepper, sezvinodiwa.
- Spoon the gravy pamusoro pezvokudya zvimedu zvakasanganiswa kana kuti zviishumire mumudziyo kune rumwe rutivi.
Nutritional Guidelines (pakushanda) | |
---|---|
Calories | 529 |
Total Fat | 25 g |
Saturated Fat | 10 g |
Unsaturated Fat | 11 g |
Cholesterol | 227 mg |
Sodium | 1,524 mg |
Carbohydrates | 33 g |
Dietary Fiber | 3 g |
Protein | 43 g |