Apfelkrapfen inowanzoonekwa sechinhu chinonaka cheBavaria, asi hachina kuchengetwa nguva dzinokosha. Vanowanzoitwa kumba.
Shandisai maapuro mumativi ose, pfukidzei ne-batter uye yakadzika mafuta fry ivo kwenguva pfupi kunyaradza zvokudya. Iyi batter ine mazai vatsvene vanopa mweya, asi mbiriso inodya uye puff pastry versions inozivikanwa zvakare.
Zvamunoda
- 2 kusvika ku3 maapulo apakiti
- 1/2 lemon
- 2 mazai (akaparadzaniswa)
- 1/2 mukombe weupfu (kunyanya kuwedzerwa kudururira)
- 1/2 mukombe wemukaka
- 1 tablespoon shuga (kana vanilla shuga)
- 1 pinch munyu
- Mafuta kana mafuta (ekutsvaira)
- Cinnamon shuga (kusarudza kushumira)
- Vanilla muto (unogona kushumira)
Nzira Yokuita Izvo
- Gadzira uye usunge maapuro. Slice 1/4 inch marefu kana zvishoma zvishoma. Shamba nejisi remuoni.
- Ikai mazai vatsvene kusvikira vakaoma.
- Mune imwe mudziyo, simbisai pamwe mazai eji, furawa, mukaka, shuga, uye munyu kusvikira bhenta yakaoma yakaumba. Wedzerai mukaka wakawanda kana upfudze sezvinodiwa.
- Kurudzira 1/3 yeiyo yakaoma mazai vatsvene mubatter kuti vasunungure. Ngwarira pfupa pane imwe yese mazai vatsvene nokuda kwechiedza, chinoputika, asi kwete chechi, batter.
- Pisa 2 - 3 makapu emafuta muhomwe huru. ( Dzidza nezvemvura yakadzika frying pano ) Pisai mafuta kusvika ku 350 ° F (190 ° C). Pisai 3 - 4 masentimita masere emafuta muhomwe huru kusvika 350 ° F.
Tarisa kutonhora nefrym thermometer kana kuedza kuburikidza nekukandira mu-cube inokwana 1-inch yechingwa. Kana ikasvibira (asi haipise) mumasekondi 60, mafuta ako anenge 365 ° F. Zvimwewo, bvisa yako yakadzika mafuta fryer uye tevera mazano. - Shandisai mapeti emapapiro sezvinodiwa uye muapfeke nehupfu hwakatsetseka, uye putirai mubatter neforogo.
- Ivaise zvakanyatsonaka mumafuta anopisa uye fry kwemaminitsi matatu kusvika mana. Vashandure uye fry kwemaminitsi matatu, kana kusvika kusvikira dhita doridhe.
- Shandisa pamapuropa mapepa.
- Iwe unogona kunge uchidzichengetedza ichidziya mukati mevheni inopisa kusvikira vose vakabikwa. Akashumira munguva pfupi mushure mekusasa ne shuga nesinamoni kana vanilla muto kana zvose.
Mamwe mapeji unogona kufara:
| Nutritional Guidelines (pakushanda) | |
|---|---|
| Calories | 255 |
| Total Fat | 8 g |
| Saturated Fat | 3 g |
| Unsaturated Fat | 3 g |
| Cholesterol | 113 mg |
| Sodium | 502 mg |
| Carbohydrates | 38 g |
| Dietary Fiber | 5 g |
| Protein | 8 g |