Ichi chakareruka pork chikafu casserole recipe yakakwana kwemazuva ose emhuri yemabiko. Iko kunogadzirwa kunoitwa nemiriwo inogadzirisa mix, yakadai seStove-Top. Kana kuti shandisa iri chigadzirwa chekugadzira chikafu chinogadzirwa .
Nguruve rib tsvina kana kurema zvigadziro zvinosarudzo zvakanakisa zvekudya ichi, uye zvigaro zvegorosi pamapfupa zvichava zvinonaka kupfuura zvisingabatsiri.
Wedzera saridhe yakanyungudzwa, miriwo yemvura, kana michero mitsva uye cranberry sauce kuitira nokukurumidza uye kunonaka kwemazuva ezvokudya.
"Iri Recipe rakanaka, ini ndinogara ndichitsvaga nzira dzakasiyana-siyana dzekugadzira zvigaro zvepork. - ST
Zvamunoda
- 2 tablespoons olive oil (
- mamwe mhandara kana mafuta emiriwo)
- 4 nguruve chops (inenge 3/4 kusvika 1 inch in thickness)
- Kosher munyu uye pepiti yakasvibira kuti toravira
- 4 tablespoons bata
- 1/2 mukombe celery (yakagurwa)
- 1/2 kapu kaiii (yakasarudzwa)
- 1 mukombe carrots (julienne yakachekwa, kana pamusoro pe 3/4 kapu shredded kana diced carrots)
- 1 bhokisi stuffing mix with herbs (anenge 6 kusvika ku8 ounces)
- 1 1/4 makapu huku (kana mukaka, pasi sodium kana unsalted)
Nzira Yokuita Izvo
- Pisa huni ku 350 F (180 C / Gesi 4).
- Gadzira chidoro chisina kudzika (7x11 kana 9x13-inch, yakakura zvakakwana nokuda kwezvitsva 4).
- Pfeka pasi peketi yakakura nemafuta emuorivhi; kupisa pamusoro pehuni kupisa kusvikira kuchipisa.
- Sungai zvigunwe uye pat pakaoma mapepa. Fukidza nekokusher munyu uye mutsva wepasi pevhu.
- Wedzerai zvigaro zveporogi kumucheto uye gadzirira maminitsi maviri kusvika matatu kune rumwe rutivi, kana kuti kusvikira zvinyatsove zvakasvibiswa. Bvisai zvigaro zveporogi padareti.
- Wedzera bhurura kusvika kune skillet uye udzikise kupisa kusvika pakati-pasi.
- Wedzerai celery yakagurwa, onion, uye karoti; shandisa kwemaminitsi anenge matatu kusvika kumakumi mana, kusvikira mimwe miriwo iri nyoro.
- Wedzera zvinokanganisa uye muto wekukuya kumiti yakasimwa; bvongodza kusvika pave kuiswa uye kusanganiswa kwekuputika kwakanyoroveswa.
- Spoon the mixture in the prepared baking dish; kumusoro pamwe nehove yegorosi.
- Isa chivharo chakasungirirwa nemashizha uye ubike mukati mevheni yepayedheti kwemaminitsi makumi matatu.
Mazano uye Kusiyana
- Shandisai gorosi zvimedu nehayiki muto kana marmalade musati mabika.
- Wedzera akachekwa kana akadirwa mushwa ku skillet pamwe chete neselery, anyezi, uye karoti.
Iwe Unogonawo Kuda
- Skillet Pork Chops NeCreamy Bacon and Sauce Sauce
- Herb uye Garlic Nguruve Chops
- Braised Nguruve Inosvina Orange neOnion
| Nutritional Guidelines (pakushanda) | |
|---|---|
| Calories | 694 |
| Total Fat | 48 g |
| Saturated Fat | 17 g |
| Unsaturated Fat | 21 g |
| Cholesterol | 164 mg |
| Sodium | 719 mg |
| Carbohydrates | 16 g |
| Dietary Fiber | 2 g |
| Protein | 46 g |