01 ye 05
Nzira yekuita sei Pesto
Pesto, yakagadzirwa nebasil yakabviswa kubva mubindu, ndeimwe yemafaro makuru ezhizha. Zvakanakisisa zvese, zvinoshamisa kuti zvigadziriswe kuita, uye iwe unogona kuzvishandisa mune dzimwe nzira dzakawanda kupfuura kungoita sepasta muto. Mumba mangu, tinoshandisa pesto sezvinopararira pane sandwiches, dorolo pachingwa chechiFrench chinogadzirwa chechifigiro chekufambisa, kana chikafu kana chikafu kana chikafu.
Kuita pesto iri nyore kana iwe uine zvokudya zvekudya. Kana ukangodzidza kugadzira iyi basic pesto pesto, edza kushandura marudzi akasiyana emiti, kana mamwe mishonga, zvakadai separsley kana cilantro. Iwe uchakurumidza kuzvionera iwe kuti zviri nyore sei kuwedzera mutsara wekusvinura kunotyisa kune zvakawanda zvokudya.
Kuti uite bhaibheri yangu yepasil pesto, iwe unoda:
- 1 duku clove garlic, minced
- 1/3 mukombe pine nutswe, zvishoma nezvishoma zvakasanganiswa
- 1 1/4 makapu matsva mashizha ebasil (mashizha)
- 1/4 mukombe inowedzera mhandara mafuta omuorivhi
- 1 tablespoon butter, softened (zvinosarudzwa)
- 1 kapu (2 ounces) parmesan cheese, grated
- Munyu uye chitsva pasi pepisi tsvuku
Tanga nekuisa marinari emapine uye garlic mubasa rekushandisa rekugadzira zvokudya, uye kupisa nguva shomanana kusvikira marimu akaiswa muzvidimbu zviduku.
02 of 05
Wedzera Basil
Wedzera mashizha ebhasiki muchikafu chekudya uye kubudisa kana kushandiswa kusvikira mashizha akazonyorwa zvachose uye anosanganiswa nemiti yemapine.03 of 05
Wedzera Mafuta
Nekudya kwekugadzira zvinenge zvichifamba, zvishoma nezvishoma uwedzere mafuta kune musanganiswa. Zvimwe zvinogadzirwa zvezvokudya zvine tubhuti yekudya nebhokisi duku mukati mayo iro rinozoita kuti mvura inonaya zvishoma nezvishoma mubasa rebasa. Kana zvisina kudaro, ingodira mafuta zvishoma nezvishoma mumusanganiswa.04 of 05
Wedzera Cheese
Dzorera purogiramu yezvokudya uye chengetedza pasi kumativi acho, kutengesa kaviri nguva kana zvichidikanwa kuti uyananise zvakakwana basil, mafuta uye pine nut musanganiswa. Zvadaro, wedzera chekisi yakagadzirwa uye bhotela, kana ukashandisa. Ita musanganiswa kusvikira cheese uye bhoteredzwa zvakanyatsobatanidzwa uye musanganiswa wakaita chisina kusimba. Edzai pesto uye nguva yacho kuti munakidzwe nomunyu uye pepper; iwe unogona kunge uchida nezve 1/4 kusvika 1/2 teaspoon yemunyu, uye 1/8 kusvika 1/4 teaspoon pepire.05 of 05
Sauce Pasta Ne Pesto
Sezvo pesto yakawanda uye yakasviba, ino ndiyo nzira iri nyore yekuisunganidza nayo pasta kuitira kuti ipfeke zvakakwana. Mumufananidzo, ndinoshandisa fettuccini yakagadzirwa ne pasta maker.
Mushure mokubika mapaita mumvura inobikira, dhonza pasita (musasunungura) kana kuti bvisai nechebiri. Pachinenge ichichipisa, chiisei muhari huru. Wedzera ma dollops mashomanana e pesto uye shandisa kapu kana kuti mahwendefa kuti udonhedze pasta uye pesto pamwe kuitira kuti pesto inamate uye zvipfeke zvakakwana pasi.
Nokuda kwepasita ndiro inowanikwa kuLiguria, nzvimbo yekuberekwa ye pesto, unogona kubika dzimwe nyemba dzebhinzi uye dzakakanganiswa, cubed mbatata mutsva mumvura yepasta uye uikandire ne pasta.
Nokuda kwekamukira yeBasil Pesto uye mufananidzo wehadhi yakapedzwa, tora pano.