01 yegumi
Gadzirirai Sticky Rice Zvimwe.
Package ye Thai Sticky Rice. D.Schmidt Inoshumira 2-3 seChipinda chikuru OR 4-6 seChikamu Dish
Kuti uwane peji imwe peji iyi, ona yangu: Savory Sticky Rice neKork & Mushrooms.
Chokutanga, gadzirira zvishandiso. Nokuda kweiyo mapeji iwe unoda :
- 2 makapu Muti weti Thai anonyanya kushandiswa (anonziwo "sweet rice" kana kuti "rice rakasviba")
- 5 nguva dzose inobata bhakoni (OR 3 thickly-cut strips)
- 1/3 mukombe diced shallots kana chipee onion
- 1 cup shiitake mushroom, diced
- 1 tsp. minced garlic (anenge 3 clove)
- 1 tsvuku tsvuku, yakagadzirwa zvakanaka, OR 1/2 tsp. dried wounded chili OR cayenne
- 1 + 1/2 Tbsp. hove yehove
- 1 + 1/2 tsp. dark soy sauce, OR 2 mamwe Tbsp. nguva dzose soy sauce
- 1 Tbsp. nguva dzose soy sauce
- 3 makungu eiii, yakatswa
- 1 paseji yemabhanana (inowanikwa nechando pane dzimwe nzvimbo dzeAsia), OR cheesecloth
02 yegumi
Soak the Sticky Rice.
Inogunzva Sticky Rice. D.Schmidt Dzadzai makapu maviri murairi yakasviki ne inch of water. Siya kuvhara kwemaminitsi makumi matatu. (Cherechedza kuti mupunga wakakosha unopfeka zvakaoma kuvhara inoda kuti uwedzere, zvisinei iwe uchazoguma nemupunga wakaoma.)
03 wegumi
Fry a Few Strips of Bacon.
Frying Bacon. D.Schmidt Isai mabheji emabhakoni akazara (OR 3 mashizha-akachekwa) mupu kana kuti wok (pano ndinoshandisa bhakoni remukati). Wedzera mvura shomanana kuti uwane bhakoni kunhuwa, zvino fry 5-8 maminitsi, kana kuti kusvikira bhakoni yakabikwa (chewy pane kunya). Bvisa bhakoni uye uise zviduku zviduku. Dururira hafu yebhekoni mafuta, kuchengetedza zvakasara mupani (izvi zvichabatsira kunatsa rizi).
04 yegumi
Wedzera Mbeu.
Kuwedzera Mushroom, Garlic, uye Onion. D.Schmidt Dzorerai bhakoni pani. Edzawo 1/3 mukombe shallots kana eii yepepuru, 1 mukombe yakatswa mushwa, 1 tsp. garlic, 1 sliced red chili (kana 1/2 tsp. Ita-fry pamusoro pepakati-yakanyanya kupisa 2-3 maminitsi, kana kuti kusvikira mushwa ubika.
05 of 10
Wedzerai Rice neSauces.
Kuwedzera Sauce yeSoy. D.Schmidt Iye zvino wedzera muchero wakakanganiswa, pamwe 1 Tbsp. soy sauce, 1 + 1/2 Tbsp hove yeufi, uye 1 + 1/2 tsp. rima soy sauce (OR 2 mamwe Tbsp nguva dzose soy sauce). Itai-fry muchidimbu kuti mubatanidze. Bvisa kubva pakupisa.
06 of 10
Gadzirirai Steamer yako.
Kugadzirira Steamer. D.Schmidt Gadzirira gorosi, kana kushandisa colander yakaiswa mukati mehari (sezvinoratidzwa pano). Isai colander kana steamer nemashizha ebhanana OR cheesecloth. Kana ukashandisa mazai emabhanza echando, bvumira kubvongodza maminitsi makumi matatu kana kukurumidza kushambidza pasi pemvura inotonhorera kuti udzidzise.
07 pa10
Isai Colander ne Banana Leaves (kana Cheesecloth).
Lining the Colander with Banana Leaf. D.Schmidt Kana ukashandisa mashizha ebhanana, uzvichese mumashizha uchishandisa zvikasi. Zvikamu zviviri zviri nani.
08 yegumi
Nzvimbo YeRipira Mukugadzirira Colander / Steamer.
Kushandura Riri muGadzirira Yakagadzirirwa. D.Schmidt Tora rije yakanamatira mugoji yako yakagadzirwa kana steamer.
09 yegumi
Steam the Sticky Rice.
Kufuridzira pamusoro peTwenda yeBhanese Leaf yekuShamba. D.Schmidt Kana pane imwe mazai ari pamusoro pe colander yako, zvinyoronyoro pasi pasi pamusoro pemupunga wakanamatira. Iva nechokwadi chokuti pane inenge 1 masentimita emvura muzasi kwehari yako. Iye zvino fukidza colander nechisungo chakasimba-chakanyatsokonzera uye simbisa risi yakanamatira pamhepo inopisa kusvika pamaminetsi makumi matatu kusvika pamakumi matatu, kana kuti kusvikira rizi inoshanduka kuchinja uye iri nyore uye inonamatira kuvira. Chengetedza mvura iri muhari nguva nenguva, kubvarura kana zvichidiwa.
10 pa10
Shumira yako Sticky Rice!
Copyright Darlene A. Schmidt, 03/02/10 Tambanudza mupunga unobata pamwe chete nemasara akasvibirira anyezi, pamwe nemuwedzere mutsvuku uye basil kana uchida. Kuti uite zvakanakisa ndiro, isa girasi rebhanana mutsva mukati membiro yekushandira kana pane platter yakashanda, uye usunge mupunga wakanamatira kumusoro. (Kuti ubudise ruvara rwemashizha ebhanana, rinya pasi pemvura inopisa). FUNGA!