Nzira Yokuita Sei Blue Cheese Dressing

Kana ndisina kuwana basa iri, basa randingadi kuva naro nderomurume anonyima zvinyuchi zvebhuruu mumiti yemiorivhi.

Chimwe chinhu, ndine chokwadi chokuti zvichava nguva yakareba vasati vangaita robot nemamashini akanaka-motokari kuti vagone kuita izvozvo. Saka, basa rakachengeteka! Asi zvakare, bhuruu yebhuruu ndiyo yakanakisisa. Ndaizove saLucy mukuti Ndinoda Lucy muchiitiko apo anowana basa pafekitari yekoroti.

Saizvozvowo, bhuruu yebhuruu ndiyo inofarira kupfeka. Ini ndichaidya pane chimwe chinhu kubva pamapapiro emabhusi kusvika kune imwe pizza. Izvo zvandinoda kuita ndezvekuitazve pizza mu microwave, yausingafaniri kuita, asi HANDICHAI nokuti ndiri kungozviisa muzvipfeko ndozvichengeta mumucheka webhuruu.

Ndinochida zvakanyanya zvokuti ini ndichati ndishandire pane saladhi. Ndinoziva, zvinopenga.

Asi funga nezvezvakaitika kune dzakawanda zve mayo-based salad dressings. Blue cheese, ranch , chiwi chitsuwa - vose vese vari kudya sauces, hamburger toppings, chimwe chinhu chamunodurura pamusoro peFrench fries.

Asi shamwari, zvisinei kuti wakafuka zvakanyanya sei, maFrance echeka haasi saladi.

Asi ini ndichaenda rimwe danho mberi. Iyo yakawanda yakasvibiswa yechando yekereke , pasinei nehuwandu hwekusava nehuwandu hwakanyanya, chishamiso chekupora, crisp lettucy kunaka. Uye pane chikonzero, iyo yakanyungudutswa yechando yakagadzirwa nebhuruu cheese yokugadzira uye yakagadzika bhakoni isiriki.

Kunze kwekuti, kana tisingazodyi chero chinhu chakanga chisinganyatsogutsikana, zvakanaka, icho chaizova kuguma kwefriji yeFrench, handizvo here?

Zvakanaka zvikuru chero cheshuga chero ipi zvayo yebhuruu inoshanda nekuda kwemukirayi uyu - kusanganisira Maytag, Gorgonzola, Stilton kana Roquefort. Akwegura bhuruu yakasviba yakaoma uye yakanyanyisa kudarika mukomana wechidiki bhuruu, uye bhuru bhuruu shomanana yakaderera uye ine unhu hwakanyanya kunaka uye kunhuhwirira.

Saka kuedza kuona zvaunoda. Asi zvakakosha kuti tishandise hunyoro huzhinji hwekugadzira chesi yebhuruu. Ndinoitika kuti ndive nemafuta makuru, mafuta emucheka webhuruu mukupfekedzwa kwangu, saka ini zvirokwazvo ndinoenda nemhando dzakasiyana-siyana.

Uyewo ona kuti izvozvi zvinongororwa pasi apa zvinosanganisira pasi pevhu yakasvibirira kuti tate, uye ini ndinoda kujekesa izvozvi muchengeti, kuravira zvinoreva zvakawanda uye zvizhinji zvepasi pevhu.

Zvamunoda

Nzira Yokuita Izvo

  1. Muchigadziko, gadzirai mayonnaise, vhiniga, Worcestershire sauce uye cheese.
  2. Rongedza kuwanda nekufambisa mune imwe cream. Nyaya yekuravira ne pevhu yakasvibirira pasi pevhu. Nyora zvakanaka usati washumira.
Nutritional Guidelines (pakushanda)
Calories 133
Total Fat 14 g
Saturated Fat 4 g
Unsaturated Fat 3 g
Cholesterol 15 mg
Sodium 173 mg
Carbohydrates 1 g
Dietary Fiber 0 g
Protein 2 g
(Nyaya yezvokudya pane mapeji edu inotorwa achishandisa dhiyabhorosi yezvigadzirwa uye inofanira kufungidzirwa kuti inofungidzirwa. Mimwe yemigumisiro inogona kuchinja.)