Imwe yandinoda mapepa epa pizza pano muPortland ine chiratidzo chakakura pamusoro pekambani inotaura chimwe chinhu se "Kwete, hatina chikoro chokupfeka, saka usabvunza kunyange." Izvo zvavanofanira kunge vaisimudza nekuti vanhu vanozvikumbira kakawanda, izvo zvinoreva sezviri pachena zvipfeko kupfeka pa pizza chinhu. Ndizvo? Nguva chete inopfuura nepfungwa dzangu ndiyo apo ini ndichiona chiratidzo ichocho, asi ini ndinokurumidza kukanganwa pamusoro paro zvakare kusvikira panguva inotevera.
Kutendeseka, kunyange zvakadaro, zvinonzwika sezvakanaka. Asi, ini ndinoda chikoro chekugadzira. Ndinochida neFrench fries , zvigunwe zveeiii, mapapiro emabhuna, chezi yakabikwa - uye ndine chokwadi chimwe chemazuva ano ndichafunga kuti ndichiedze pa pizza uye ini ndichadawo izvozvo zvakare.
Kazhinji kazhinji, zvakadaro, mabhanhire ekugadzira zvipfeko zvinoratidzika seine mafuta mashoma uye ane gelatinous. Uye ini handizivi kuti zviduku zviduku zviduku zviduku zvemishonga yakasvibiswa kana pasi pepper kana chii. Munguva iyi, ndine chokwadi chekuti zvinhu zviri mumapatete zvinongova pfupa reMSG kuti unosanganisa mumuchero wako wakamu. Ndinosarudza mishonga, bhanhire rinopisa rinotakura chironga, uye pandinogona kuona nekuona zviri mukati maro.
Iniwo ndinosarudza kushandisa chaiyo yakagadzirwa nekolmirkicki, kusiyana neshoko rinogadzirwa nemunhu , iro rakanaka muzhizha asi harina hunyoro uye kuchena. Ingova nechokwadi chekuzunungusa zvakakwana usati waishandisa.
Zvamunoda
- 1/2 mukombe
- mayonnaise
- 3/4 mukombe
- kirimu yakasviba
- 3/4 kapu buttermilk (yakazununguswa zvakanaka)
- 1 tablespoon white wine
- vhiniga
- 1 tablespoon
- mumonia
- 1 1/2 tablespoons
- Worcestershire sauce
- 2 maspuniki
- parsley (chopped)
- 2 maspuniki
- chives (chopped)
- 1 clove
- garlic (yakapwanyika uye yakasarudzwa)
- 1/2 chopped scallion (zvikamu zvemavara)
- 1 teaspoon
- mustard
Nzira Yokuita Izvo
- Mucheka chegirazi, shandisai mayonnaise nezvimwe zvinoshandiswa.
- Refrigerate kwemaminitsi makumi mashanu vasati vashanda, zvose kuti vadzivirire uye kurega mavhiri acho awedzere.
| Nutritional Guidelines (pakushanda) | |
|---|---|
| Calories | 180 |
| Total Fat | 15 g |
| Saturated Fat | 4 g |
| Unsaturated Fat | 4 g |
| Cholesterol | 21 mg |
| Sodium | 160 mg |
| Carbohydrates | 9 g |
| Dietary Fiber | 0 g |
| Protein | 3 g |