Iyi huku uye chibage chowder dish inokurumidza uye iri nyore kugadzirira, uye mubiki anononoka anoita kuti zvive nyore. Chokudya ndicho chisarudzo chakanakisisa chekudya kwezuva nezuva kana kwemasikati kwemasikati. Iyi kamukira inowanikwa kaviri nyore kwekudya kwemhuri yakakura.
Zvamunoda
- 1 inogona (10 3/4 ounces) kamu yemuviri wezamu
- 1 inogona (10 3/4 ounces) kamu yemuviri wekudya
- 1 kapu yakadyiwa huku kana 2 mapeji (4 kusvika 6 ounces imwe neimwe) chunk chicken
- 1 inogona (12 kusvika ku15 ounces) yakazara kernel yegorosi, yakanatswa
- 1 cup
- chicken stock kana muto
- 1/4 mukombe yakasviba tsvuku tsvuku tsvuku kana yakabikwa tsvuku tsvuku tsvuku
- 1 inogona kuchera munyoro chile
- 1/2 teaspoon munyu
- 1/8 teaspoon mutsvuku
- 1/4 teaspoon yakaomeswa makasvi maonde
- 1 cup mukaka
Nzira Yokuita Izvo
- Sungai muto, huku, chibage, muto wekuku, bell pepper uye chile, munyu, peperi, uye thyme mune 4-6-quart crockpot .
- Dhavhara uye gadzira ZVIMWE kwemaawa mana kusvika ku5.
- Wedzera mukaka uye kubika kwemaminitsi makumi matatu kwenguva yakareba, kana kusvika kusvika kupisa.
Iwe Unogonawo Kuda