Zvakakwana sautéed mushroom zvinyoro, zvakasvibiswa, uye hazvina kumbobvira zvichishamisika. Ita mhete uye uine huni mushroom uye usapinda mushwa hwakabikwa mumajisi awo nekutevera iri nyore nyore.
Kunyange zvazvo zviyero zvakakwana zvinodanwa, izvi zvinowanzoita shanduro kupfuura kerekani, saka ivai vakasununguka kugadzirisa huwandu hwehowa huripo -kana iwe ukasimuka, kunyange uine chokwadi chekushandisa pani yakazara zvakakwana kuti ibate iyo yose mushwa muhutano imwechete yezvibereko zvakanakisisa uye kuve nechokwadi kuti howa dzinomirira zvechokwadi panzvimbo pokudya.
Zvamunoda
- 8 ounces fresh
- mushroom
- Oiri yepani
- Salt to taste
- Chopped parsley kuti inakidzwe yekugadzirisa
Nzira Yokuita Izvo
- Shambai mahowa akachena; mishonga yakawanda inogona kucheneswa nyore nyore nemuchecheti wemapepa. Kana iwe uine howa dzinoita sedzisina tsvina yekubata kwakanaka kwakadai: Uzviise mumudziyo kana mudziyo wemvura inotonhorera, uzviputire kumativi ose uye bvisa tsvina chero ipi zvayo inoda kuti iite, zvino simudza mushwa kunze kwemvura uye uende kunzvimbo yakachena yehosi kana mapepa emapurasitiki. (Usavadururira mu-colander, iyo inogona kudurura mvura yakasviba pamvura yakachena!) Pat iyo mishonga yakatswa yakaoma. Seriously. Iwe unoda kutanga ne zvachose wakaoma mushwa .
- Halve, kotatu, slice, kana kuvhara mushwa sezvaunoda. Unogona kubika mushroom maduku (yum!).
- Pisa ganda guru rinopisa kana skillet pamusoro pekupisa kukuru. Sarudza pani yakazara zvakakwana kuti ichengete mushwa mune imwe chete.
- Kana imwe pani ichipisa, inongowedzera mafuta akakwana kuti ufukidze pasi.
- Wedzerai mushroom kumoto unopisa uye kubika, kuchengetedza kupisa kwepamusoro, kukurudzira kakawanda kubatsira chero mvura iyo mushwa inopa kubuda nokukurumidza sezvinobvira.
- Fukidzai mushwa nemunyu uye rambai muchibika kusvikira mushwa huri hunyoro uye hunyoro, maminitsi mashanu.
- Wedzera parsley yakakanyiwa, kana uchida, musati wanyora kubva pani, simbisai kuti muparasley aende, uye uende kune platter inobatira.
Kusiyana:
- Wedzera chidimbu chemafuta kune pani maminitsi mashomanana mushure mokunge mushwa huri kuitwa kubika kune mupfumi wakaoma.
- Bvisai nyika yehowa eine mushonga wakawanda kana maviri emuchiri mutsvuku.
- Kanda muvhavha yenguruve yakakanyiwa kwemaminetsi mashomanana ekupedzisira kubika; kana iwe uine sprig kune maviri yemuviri wako, iyo inowedzera zvakakwana paired flavor, zvakare.
- Itai kuti vasvike nekudururira mu 1/4 mukombe yakakundwa kamuki kamu kamwe kana mushwa akave akadikanwa-akabika, achikurudzira kakawanda, kusvikira mushwa akavharwa uye kamu cream yakaderedzwa kusvika kunamatira muto.