Nzira Yokuverenga Nayo Baking Recipe

Kubika uye kubika kune mazano maviri akasiyana ekicheni. Kazhinji, iwe unobheka makeke, makiki, chingwa - chero chinhu chine upfu. Uye iwe unobheka casseroles, nyama, muto, nemiriwo. Paunenge wabika, iwe unofanira kutevera chidimbu uye kunyatsoongorora. Paunenge uchibika, ruzivo rwakawanda rwomutungamiri kana uine ruzivo. Zvigadziro zvinowanzonyatsonaka mukubika. Kuti udzidze kuverenga kemheka yekubika, verenga sei Kuti Uverenge Recipe yekubika.

Hezvino izvo zvaunoda kuziva:

  1. Nhanho yekutanga yekubika nekubika ndeyokuverenga recipe yose nenzira, kubvira pakutanga kusvikira pakupedzisira. Nzira iyo iwe uchaziva kuti une zvese zvinoshandiswa uye zvishandiso zviripo. Iwe uchakwanisawo kutarisa mazwi asinganzwisisi kuti kubika kunowedzera zvakanaka.
  2. Mamwe mapeji akanaka anotanga nehuwandu hwemashoko, uye zvinoshandiswa zvinorongwa mumutemo wavanoshandiswa. Muchiitiko ichi, hopping inosanganiswa kutanga nokuti chingwa nemakeke anoshandisa poda inoda kubika muchoto mushure mekusanganiswa. Kana mabheta akagara pakushambidzika kwekamberi asati abika, mupfu hwekubikira hucharamba huchiita uye carbon dioxide yakabudiswa haigoni kuendeswa nebatter isina kubvongodzwa. Uye keke kana chingwa hachingasimuki zvakakwirira.
  3. Nzira muzvipfeko dzinokosha. Apo ruzivo ruchida rupuni kana teaspoon, munyori anoreva kuti iwe ushandise midziyo chaiyo yekuenzanisa, kwete zviyo zvaunoshandisa pakudya uye kushumira.
  1. Mushure mekunge maverenga recipe, shandisai zvose zvinoshandiswa, mapoto, mapani, ndiro, uye midziyo yekuenzanisa yaunoda. Enda zvishoma nezvishoma uye kaviri uongorore matanho ose uye zvigadzirwa.
  2. Paunenge uchibika, zvinomesa zvinoshandiswa uye zvinoshandiswa mvura zvinoshandiswa uchishandiswa kushandisa zvigadzirwa zvakasiyana. Dry zvinokonzerwa nezviyero zvinowanzove mupurasitiki kana simbi. Mishonga yezvipimo zviyero zvinowanzogadzirwa negirazi, nechinwiwa chekudururira uye kunyoresa kurutivi rwemukombe. Zvakakosha kushandisa shanduro yakakodzera yekugadzira kana kubika.

Iyi recipe, yeKeffe Quick, yakanyanya nyore. Mashoko ane nhamba pedyo navo anokurukurwa pasi apa.

Quick coffeecake

Preheat9 oven kusvika 375 degrees. Gorofu10 13x9 "ganda uye gadzika parutivi. Muvharo remasvikiro, ivai neshuga yakasviba, sinamoni uye mafuta uye kamuti pamwe chete11 kusvikira paine blended12 .

Ikani mazai muhombodo huru uye murove neforogo kusvikira musanganiswa. Wedzerai mukaka uye fungai zvakanaka netambo whisk kana eggbeater. Wedzera shuga nemafuta uye funganisa ne whisk kusvika blended.

Sift13 pamwe chete upfu, poda kubika uye munyu. Wedzerai muzai yeii uye musanganise nekapu kwemajere makumi maviri nemakumi maviri kusvika pakubatana uye zvose zvakasviba zvinoshandiswa zvakasvibiswa14 . Dururirai batter muzvigadziri 13x9 "gorofa Shandisai musanganiswa oatmeal pamwe chete pamusoro pemubhedha Bake pamadhora 375 kwemaminitsi 25-35 kusvikira uchinhuwa uye ndarama yakaisvonaka15 , uye chirongo chinowanikwa mukati rinobuda chichena16 .

Muviri wekamukira une mirayiridzo pamusoro pekubatanidza uye kupisa zvinoshandiswa.

Mucherechedzo yewaffeecake kumusoro:

  1. Pakaputika shuga yakasviba. Borosi shuga inofanira kunge yakamanikidzwa zvakasimba mumukombe wekuyeresa, uye isina kuiswa. Iyo shuga inofanira kuchengetedza chimiro chemukombe kana isunungurwa.
  2. Butter inoderedzwa nokuita kuti igare mumhepo yechando inenge inenge 1 awa. Iwe unogona kuderedza bhotela mune microwave , asi zviri nyore kudurura mafuta. Kana iyo bhuru inotanga kunyauka, chimiro chinogadzira zviduku zviduku mumhepo zvakagadzirwa zvichave zvakarasika uye ruzivo rwako harungasimuki sepamusoro. Mucherechedzo hauchazove seine tsitsi.
  3. Gadzirai nutswe kusvikira zvidimbu zviyero zvakasvibirira, anenge 1/4 "muhupamhi.Ungagona kuita izvi nemudziri webiki kana (nzira yandinoda), ruoko ruduku rwakashandura nut chopper.Tarirai nzvimbo yezvinotsanangura. iyo recipe inoti 'imwe kapu makungu, akachekwa' izvo zvinoreva kuenzanisa nutsva, wozocheka Oatmeal inogona kuiswa panzvimbo yemiti muzvipfeko zvakawanda.
  1. 1 mukaka wemukaka unoenzaniswa uchishandisa girazi remvura rinoyera mukombe. Dururirai mukaka mumukombe, uye gwaira kuitira kuti 1 cup cup iri paziso rako. Mukaka unofanira kungobata 1 cup cup, kwete pasi kana kupfuura.
  2. 1 mukombe shuga inoyerwa kushandisa plastiki kana simbi yekuyeresa mukombe. Spoon shuga mumukombe saka iri kukura. Zvadaro shandisa mushure wekavha kana spatula yakasvibirira uye usvike pamusoro pe shuga, chiyero nechepamusoro pamucheto wepamusoro, saka kapu yekuyerera yakazadza kumuromo.
  3. Mafuta eSaladhi ari pachena, mafuta asingadiwi. Ndinoda kushandisa mafuta ekuchenesa pakubika, kunyange zvazvo mafuta epeanut nemamwe marudzi achashanda zvakare. Usashandisa maorivhi, sezvo kunhuvira kwayo kwakanyanyisa zvakanyanya nokuda kwezvinhu zvakabikwa.
  4. Nhamba inotariswa zvakanyatsogadzirwa. Ikoshesa mukombe yekuyeresa - usaikura kunze uchishandisa mukombe. Usaitakudza kana kusunungura kapu. Apo upfu huri kuputika mukombe, shandisa iyo thipa zvakare kuti uirenge iyo.
  5. Kubika poda uye kubika soda zvinoshandiswa zvakasiyana zvakasiyana. Bhokita yekubheka iri kubika soda yakasanganiswa nemumwe mushonga. Kubika soda inoda kusanganiswa nechinhu chakasvibiswa sevhiniga kana juisi. Mumwe nomumwe anogadzira carbon dioxide. (Usanetseka - carbon dioxide yakachengetedzeka.) Ndizvo zvinoita kuti zvikabikwa zvigadzike!) Usatakura poda yakakangwa mupu - subira iyo muzinga yekuyerera uye uenzanise semafuta.
  6. Zvose zvivini zvinoda kunyatsogadzirwa kana uri kubika. Inofanira kutora maminitsi gumi chete muvheni kuti iende kumamiriro ekushanda akajeka. Ndinonyatsorumbidza hutemometer yehuni, sezvo inenge hove dzose dzakagadzirwa hadzina kunyatsokwana.
  7. Gira mapeji nekusveta nechinguva chiduku chisina kushandiswa kana boroti, kana kuputira nekwenya yekubika kupikira. Kupfupisa kunofanira kunge kwakanyanya kwazvo, kunyange kupfeka pamusoro pezvinhu zvose mukati - saka pani inopenya. Hapana kupfupisa kunofanira kuonekwa. Kana kuputira nekuvhara kusina kuputira zvishoma uye zvakafanana.
  8. Cream ndiro izwi rokubika iro rinoreva kusvitsa nekushuga pamwe chete pamativi emudziyo uchishandura shure kwekapu huru. Izvi zvinovaka zviduku zviduku mumhepo mukuderedzwa nemakristani e shuga uye inotanga kugadzira chigadzirwa chemagetsi. Musanganiswa unosanganiswa kana iwe usingakwanisi kuona zvidimbu zvakasiyana zvachose zvakare.
  1. Akabatanidzwa zvinoreva kuti musanganiswa unomutswa pamwe chete kusvikira mumwe munhu aripo.
  2. Simudza hupfu uye zvimwe zvakasviba zvakaoma nekuisa mucheeti uye kuzungunusa sieve zvinyoro. Izvi zvinobvisa maronda uye zvinosanganisa zvigadzirwa pamwe chete.
  3. Zvokudya zvakakurumidza zvinosanganiswa kusvikira midzi yakaoma yakanyoroveswa. Hapana upfu hunofanira kuonekwa, asi panofanira kunge kune zviduku zvishoma mubatter. Zvose zvinotapira munguva yekubika! Yeuka, mirayiridzo iyi ndeyekuti chingwa chinokurumidza.
  4. Kubika zvinyorwa zvinokonzera zvinotsanangurwa. Mhando yekubika nguva, munyaya ino 25-35 maminitsi, yakagadzwa mukutsungirira kushandiswa mumakishikiti ekuedza. Tanga kutarisa chigadzirwa chako panguva pfupi yekubika. Iruvara rwebhuruo rinoreva zvinopfuura zvendarama kupfuura maruva. Apo chingwa, zvingwa nekiki zvaitwa, zvinowanzoonekwa zvichiitwa. Tsvaga mishonga mumakabiro, uye ona marimi avo. Ndiwo matanho ako aunoita aifanira kutarisa.
  5. Chiedza chekuchenesa mazino chinowanzoshandiswa kuedza kupera. Isai tsvina yekuchenesa mukati mechigadzirwa pedyo nepakati uye muibvise. Pano haafaniri kuva nebheti isina kuvharwa kana kunyura pamusoro wezino. Kana pane zviduku zviduku zvakanamatira kune meno, zvinenge zvakanaka.

Ndinotarisira tsanangudzo iyi inobatsira mukubika kwako. Kana une recipe iwe unoda 'kushandurwa', ndapota tumira iko kwandiri uye isu tichashanda nenzira yedu. Uyewo ndapota ndiudzei kana nyaya iyi yakakunakira iwe, kana iwe uchida mamwe mazwi nemitsara.

Iyi recipe, yeKeffe Quick, yakanyanya nyore. Mashoko ane nhamba pedyo navo anokurukurwa pasi apa.

Quick coffeecake

Preheat 9 oven kusvika 375 degrees. Girai 10 13x9 "pani uye gadzika parutivi.

Muchidimbu chinotapira, sanganisira shuga tsvuku, sinamoni uye mafuta uye kamu pamwe chete 11 kusvikira zvanyatsogadzirwa 12 . Shingairira mu oatmeal kusvikira mupumbwe. Gara paunenge uchigadzirira kupfura.

Ikani mazai muhombodo huru uye murove neforogo kusvikira musanganiswa. Wedzerai mukaka uye fungai zvakanaka netambo whisk kana eggbeater. Wedzera shuga nemafuta uye funganisa ne whisk kusvika blended.

Simbisa 13 pamwe chete upfu, hupfu hwebiki uye munyu. Wedzerai muzai yeii uye musanganise nekapu kwemajere makumi maviri nemakumi maviri kusvika pakasanganiswa uye zvose zvakaoma zvinoshandiswa zvakanyoroveswa 14 . Dururirai batter muzvigadziri 13x9 "pani Nyanya kusanganisa oatmeal pamwe chete pamusoro pemubhedha Bake pamakiromita 375 kwemaminitsi 25-35 kusvikira uchinamatira uye mutsvuku wesimbi 15 , uye chirongo chinowanikwa mukati rinobuda chakachena 16. Kushumira kwakachena

Muviri wekamukira une mirayiridzo pamusoro pekubatanidza uye kupisa zvinoshandiswa. Mucherechedzo yewaffeecake kumusoro:

  1. Pakaputika shuga yakasviba. Borosi shuga inofanira kunge yakamanikidzwa zvakasimba mumukombe wekuyeresa, uye isina kuiswa. Iyo shuga inofanira kuchengetedza chimiro chemukombe kana isunungurwa.
  1. Butter inoderedzwa nokuita kuti igare mumhepo yechando inenge inenge 1 awa. Iwe unogona kuderedza bhotela mune microwave, asi zviri nyore kudurura mafuta. Kana iyo bhuru inotanga kunyauka, chimiro chinogadzira zviduku zviduku mumhepo zvakagadzirwa zvichave zvakarasika uye ruzivo rwako harungasimuki sepamusoro. Mucherechedzo hauchazove seine tsitsi.
  1. Gadzirai nutswe kusvikira zvidimbu zviyero zvakasvibirira, anenge 1/4 "muhupamhi.Ungagona kuita izvi nemudziri webiki kana (nzira yandinoda), ruoko ruduku rwakashandura nut chopper.Tarirai nzvimbo yezvinotsanangura. iyo recipe inoti 'imwe kapu makungu, akachekwa' izvo zvinoreva kuenzanisa nutsva, wozocheka Oatmeal inogona kuiswa panzvimbo yemiti muzvipfeko zvakawanda.
  2. 1 mukaka wemukaka unoenzaniswa uchishandisa girazi remvura rinoyera mukombe. Dururirai mukaka mumukombe, uye gwaira kuitira kuti 1 cup cup iri paziso rako. Mukaka unofanira kungobata 1 cup cup, kwete pasi kana kupfuura.
  3. 1 mukombe shuga inoyerwa kushandisa plastiki kana simbi yekuyeresa mukombe. Spoon shuga mumukombe saka iri kukura. Zvadaro shandisa mushure wekavha kana spatula yakasvibirira uye usvike pamusoro pe shuga, chiyero nechepamusoro pamucheto wepamusoro, saka kapu yekuyerera yakazadza kumuromo.
  4. Mafuta eSaladhi ari pachena, mafuta asingadiwi. Ndinoda kushandisa mafuta ekuchenesa pakubika, kunyange zvazvo mafuta epeanut nemamwe marudzi achashanda zvakare. Usashandisa maorivhi, sezvo kunhuvira kwayo kwakanyanyisa zvakanyanya nokuda kwezvinhu zvakabikwa.
  5. Nhamba inotariswa zvakanyatsogadzirwa. Ikoshesa mukombe yekuyeresa - usaikura kunze uchishandisa mukombe. Usaitakudza kana kusunungura kapu. Apo upfu huri kuputika mukombe, shandisa iyo thipa zvakare kuti uirenge iyo.
  1. Kubika poda uye kubika soda zvinoshandiswa zvakasiyana zvakasiyana. Bhokita yekubheka iri kubika soda yakasanganiswa nemumwe mushonga. Kubika soda inoda kusanganiswa nechinhu chakasvibiswa sevhiniga kana juisi. Mumwe nomumwe anogadzira carbon dioxide. (Usanetseka - carbon dioxide yakachengetedzeka.) Ndizvo zvinoita kuti zvikabikwa zvigadzike!) Usatakura poda yakakangwa mupu - subira iyo muzinga yekuyerera uye uenzanise semafuta.
  2. Zvose zvivini zvinoda kunyatsogadzirwa kana uri kubika. Inofanira kutora maminitsi gumi chete muvheni kuti iende kumamiriro ekushanda akajeka. Ndinonyatsorumbidza hutemometer yehuni, sezvo inenge hove dzose dzakagadzirwa hadzina kunyatsokwana.
  3. Gira mapeji nekusveta nechinguva chiduku chisina kushandiswa kana boroti, kana kuputira nekwenya yekubika kupikira. Kupfupisa kunofanira kunge kwakanyanya kwazvo, kunyange kupfeka pamusoro pezvinhu zvose mukati - saka pani inopenya. Hapana kupfupisa kunofanira kuonekwa. Kana kuputira nekuvhara kusina kuputira zvishoma uye zvakafanana.
  1. Cream ndiro izwi rokubika iro rinoreva kusvitsa nekushuga pamwe chete pamativi emudziyo uchishandura shure kwekapu huru. Izvi zvinovaka zviduku zviduku mumhepo mukuderedzwa nemakristani e shuga uye inotanga kugadzira chigadzirwa chemagetsi. Musanganiswa unosanganiswa kana iwe usingakwanisi kuona zvidimbu zvakasiyana zvachose zvakare.
  2. Akabatanidzwa zvinoreva kuti musanganiswa unomutswa pamwe chete kusvikira mumwe munhu aripo.
  3. Simudza hupfu uye zvimwe zvakasviba zvakaoma nekuisa mucheeti uye kuzungunusa sieve zvinyoro. Izvi zvinobvisa maronda uye zvinosanganisa zvigadzirwa pamwe chete.
  4. Zvokudya zvakakurumidza zvinosanganiswa kusvikira midzi yakaoma yakanyoroveswa. Hapana upfu hunofanira kuonekwa, asi panofanira kunge kune zviduku zvishoma mubatter. Zvose zvinotapira munguva yekubika! Yeuka, mirayiridzo iyi ndeyekuti chingwa chinokurumidza.
  5. Kubika zvinyorwa zvinokonzera zvinotsanangurwa. Mhando yekubika nguva, munyaya ino 25-35 maminitsi, yakagadzwa mukutsungirira kushandiswa mumakishikiti ekuedza. Tanga kutarisa chigadzirwa chako panguva pfupi yekubika. Iruvara rwebhuruo rinoreva zvinopfuura zvendarama kupfuura maruva. Apo chingwa, zvingwa nekiki zvaitwa, zvinowanzoonekwa zvichiitwa. Tsvaga mishonga mumakabiro, uye ona marimi avo. Ndiwo matanho ako aunoita aifanira kutarisa.
  6. Chiedza chekuchenesa mazino chinowanzoshandiswa kuedza kupera. Isai tsvina yekuchenesa mukati mechigadzirwa pedyo nepakati uye muibvise. Pano haafaniri kuva nebheti isina kuvharwa kana kunyura pamusoro wezino. Kana pane zviduku zviduku zvakanamatira kune meno, zvinenge zvakanaka.

Ndinotarisira tsanangudzo iyi inobatsira mukubika kwako. Kana une recipe iwe unoda 'kushandurwa', ndapota tumira iko kwandiri uye isu tichashanda nenzira yedu. Uyewo ndapota ndiudzei kana nyaya iyi yakakunakira iwe, kana iwe uchida mamwe mazwi nemitsara.