Saffron - kana seinozivikanwa muchiArabic - inonhuwira inokosha mumakicheni eMoroccan, uko inowedzera ruvara uye kunakidza kumataiti akawanda uye ndiro. Zvakakosha kucherechedza kuti safironi inoratidzika semafuta anodhura kupfuura mamwe ose pasi pose, uye hazvishamisi - inoshanda-yakasimba kukohwa uye kusarudza-inotora safoni, iyo inonyanya kushorwa kweCrocus sativus flower. Taliouine, Morocco inokurumbira nokuda kwesafronsi yayo, uye inobva munzvimbo iyi iyo yakawanda yakawanda yeMoroccan inokura.
Kusarudza Saffron
Saffron ine famously inodhura uye mutengo mumashambagitari makuru anowanzove akakwirira zvikuru. Pane kudaro, pamwe uchawana safoni kuti inogona kutengesa muHarlal kana kuMiddle Eastern misika.
Paunotenga safironi, sarudza fomu-fomu pamusoro penyika pose pazvinobvira, sezvo safoni yevhu ine shoma shoma hupenyu kupfuura tsvina dzakaomeswa. Sarudza chikwata chepamusoro, kana kuti kana uchitenga musina kukanganisa muMorocco, utenge kubva kune mutengesi anoyevedza mutengesi. Chenjerera zvinyengeri zvakatarisa zvakasiyana-siyana zvinogona kusanganiswa nematare.
Tora safoni mune zviduku zvishoma zvaunogona kushandisa mukati mehafu yegore. Tarisa zvinotevera paunotenga safironi tsvimbo:
- Iyo yakadzika-ruvara rutsvuku ine zviduku zvisiri zvemashoko matsvuku (mitambo inowedzera akafa yakaremera kune mari)
- Kuonekwa kwakasiyana- siyana kwemakumbo (yakafara uye akaputika pamucheto mumwe, akabatanidzwa kune imwe)
- Kunakidza, kunhuwirira kunhuwira (kunoratidza kunatswa uye kunakidza kunaka; chenjererai nezvinonhuwira zvinofanira)
- Dry-to-the-touch, kunyange brittle (unyoro huchaita kuti safoni ione secheputi uye ichienda zvakaipa)
Kuchengeta Saffron
Chengetai safoni mumudziyo wakasimbiswa zvakasimba - gorozi duku regirazi rinoshanda zvakakwana-munzvimbo inotonhorera, ine rima kwemwedzi mitanhatu. Muchidimbu, safoni icharamba yakareba kwenguva refu, asi inotadza kupera zvishoma nezvishoma.
Ndiri kuchengetedza safironi yangu nemimwe zvinonhuwira mudura riri nyore kupinda pedo. Kana safron stigmas inomanikidzwa pamwechete, inobatsira kuisunungura nekuiparadzanisa zvishoma vasati vatumire kuhari; nenzira iyo, zvichava nyore kuvhomora kana kuzunungusa tsvimbo shomanana panguva.
Kubika neSafron
Saffron yakakurumbira nokuti "zvishoma zvinopfuurira kure." Sezvo zvakadaro, mapeji akawanda anoshevedza "piniki" yemafuta e safroni, kana kuti "akawanda" safwoni tsvina. Nokuda kwezvokudya zvakanyatsonaka, izvi zvinowanzokwana. Mune zvimwe zvokudya zveMoroccan , kunyange zvakadaro, safoni inokwikwidzana nehuwandu hwekudya kwenguva yakawanda, naizvozvo hazvisi zvisizvo kuwana zvizhinji zvekushandisa kushandiswa. Muchiitiko ichocho, sungai zvakasungirirwa matambo mumucheka wekuyera kuti uone huwandu.
Cherechedza: Rimwe teaspoon yemafuta tsvina yakaenzana neka1 1/8 teasponi pasi safoni.
Kuti abatsire kusunungurwa kwakakura kwevhiri uye marara kubva kune safrononi, kune nzira mbiri dzakanaka:
- Dzokorora zvidzitiro fani dzesafron mumvura inopisa kana mvura isati yawedzera kune iyo ndiro.
- Muchidimbu misa micheka iri mumhepo yakasvibirira, uye gurai tsvina muupfu uye mushure kwepuni.
Gadzira Saffron Water Kuti Ushandise Pamwe
Munyori weKookbook uye nyanzvi yekudya yeMoroccan Paula Wolfert anoshandisa nzira inokosha yekugovana pano: inogadzira safironi nemvura nekudzikisa 1 teaspoon safoni tsvina, yakaomeswa uye yakapwanyika sezvinotsanangurwa pamusoro apa, mumakapu maviri emvura inopisa.
Apo mvura inopisa, inodururira mu ice ice cube trays uye kuisa. Dzoserai makerubhi echando kubheji yefriji uye shandisa imwe safoni ice cube pane imwe nharo yefireshoni tsvina dzaidiwa.