Orange glazed ham inoyevedza nguva yakanakisisa ham, yakadai sokushumira Krisimasi, Easter, mazuva ekuberekwa, kana mamwe masangano makuru emhuri kana mapato. Ichaita kuti pave nechinzvimbo chakanaka kune chikafu uye chagadzirira kuti iri pedyo nevekudya vevabereki vako vekudya.
Kunyange zvazvo inoratidzika seyakanaka, zviri nyore chaizvo kugadzirira. Iro orange glaze iri nyore uye inonaka. Iwe uchange uchishandisa ham yakave yakabikwa, saka hapana kunyanya kunetseka nekuve nechigadziko chevhisi ne nyama isina kudya. Kunyanya kunetseka kunofanirwa kunge kuri kudarika nyama uye kuchiomesa kunze. Chinangwa chako ndechokushandura iyo inopisa uye kupa nguva yechando kuti ifukidze uye inopa zvimwe zvakadzika zvekunaka.
A 4-pound boneless ham ichashumira vanhu gumi kusvika kune gumi, chero bedzi iwe usina vatenzi vanosimudza ndiro yavo uye hog ham.
Zvamunoda
- 1 nherera isina kusvuta (yakakonzerwa kana yakakwana yakabikwa, inenge 4 pounds)
- 1 jar / 10 ounces orange marmalade
- 1/2 kapu jisi remunondo
- 1 supuni 1 yemasitadhi (yakagadzirirwa)
- 1/4 teaspoon cloves (pasi)
- 1/4 teaspoon ginger (pasi)
- 1/2 mukombe mazambiringa
Nzira Yokuita Izvo
- Itai hako mucheka mune gango rinopisa, mafuta ari kumusoro, uye ugova mafuta, zvichiita kutengesa kwemahara kuti uumbe marimondi muenzaniso mukati maro.
- Bhaka ham pane 325 F kweawa imwe nemaminitsi gumi nemashanu.
- Muchengetedze pamusoro pekupisa kwepasi kunobatanidza marmalade, jisi rearangi, masheard, clove, uye ginger. Simmer kwemaminitsi mashanu.
- Spoon hafu yemasanganiswa eorganisi pamusoro pema ham uye uenderere kubika kwemaminitsi makumi matatu.
- Wedzerai mazambiringa akaomeswa mumusanganiswa wearlanisi uye mushumire pamwe ne ham semudiwa.
KuCheve kana Kuti Kwete Kuvhara
Vamwe vanobika vakaita sekuti vatsanise imwe yemadhaimani nevhave rose kuti zvigadzire zvakashata. Ndiro sarudzo yako kana iwe uchida kuita mharidzo iyi. Kana zvakadaro, iwe unofanira kuwedzera hovha yakazara kune zvishandiso. Zvisinei, mafirosozvino maitiro emitambo ndeyekuti haufaniri kushumira chero chinhu chisingaoneki sechinhu chakagadzirwa. Iwe unenge uine spice yevhavha mu glaze kuti unakidzwe ne bite rimwe. Iwe unenge usingadi kuti vaenzi vave nechirwere chisingafadzi mune imwe saga yakazara iyo inofanirwa kuisa pane yavo yejira. Asi kana iwe uchida tsika iyoyo, shandisa mavhavha ose wozobvisa usati watanga uye ushumire ham.
Kusiyana
Orange marmalade inowanzoita glaze ingredient, asi mhando dzakawanda dzekuchengetedzwa dzinofamba dzichaenda mune ham glaze. Iwe unogona kutora peach kana apricot ichichengetedza kana izvi zviri izvo zvaunazvo.
Zvimwe Zvakabikwa Zvakagadzirwa Ham Recipes
Nutritional Guidelines (pakushanda) | |
---|---|
Calories | 384 |
Total Fat | 15 g |
Saturated Fat | 4 g |
Unsaturated Fat | 7 g |
Cholesterol | 118 mg |
Sodium | 2,120 mg |
Carbohydrates | 30 g |
Dietary Fiber | 2 g |
Protein | 33 g |