Kusvika Pakuziva Mazambiringa eFrance

Kuravira Nezvikamu Zvikuru zveFrench French Country

France, chirevo chechikepe chiya chezvinhu zvose waini, iyo iyo iyo mwoyo wekufuridza waini yepasi rose, uye chinhu chikuru chakanaka kumativi ose paanenge achisvika kumunda wekurima wemizambiringa, winemaking tsika, uye kushanda sechinonyanya kuitika kune maitiro ezuva ranhasi zvokudya zvekumba newaini yeko. Zvinonyanya kukosha, France inogona kuputsika muzvikamu zvisere zvinokonzera waini: Bordeaux, Burgundy, Loire Valley, Rhone Valley, Champagne, Alsace, Provence, uye South of France.

Zvinosarudzwa nemunhu anosarudza kugadzirisa chinangwa chemahofisi ewaini chemuganhu kunobva kune zvose bhajeti uye marate. Nokuwana ruzivo rwakashanda rwemazambiringa makuru uye pakupedzisira mawaini anowanikwa mukati memunharaunda yeFrance, budding oenophiles inogona kubatanidza pamwe munda wemizambiringa wakatanga mazana emakore akapfuura apo mauto eRoma uye gare gare mamiriyoni vakawana zvivako zvitsvene zvemasimi eminda yemizambiringa.

Munyika imwe neimwe yemapurovhinzi anokosha, mazambiringa anosarudzwa pamakore ekuti maitiro avo evanhu vanowanzobudirira muvhu rakapiwa. Muchero unoda zuva rakawanda uye nguva inopisa yekukwanisa zvizere kuwana rutivi rwavo mumvura yakadzika yemvura ye Bordeaux kana kuMediterranean climate of Provence uye kumaodzanyemba, nzvimbo dzeFrance kusanganisira Languedoc . Saizvozvowo, mazambiringa anogona kubuda mberi anopiwa mamiriro okunze anononoka, akavimbisa acidity uye marate palate chikafu chinodonha midzi mukati mukati mekunakidza kwekune dzimwe nyika kukura kweChampagne , Burgundy, Alsace uye mberi.

Nzvimbo Mazita Nemazita Emichero

Nenzira yakawanda, waini yeFrance inopa huwandu kune nzvimbo iyo mazambiringa anowedzera, kupfuura mazambiringa pachawo. Nokuda kwechikonzero ichi, vatengi vanowanzowana mazita mazita, uye kwete mazita emadhiro pane bhodhoro rakapiwa rewaini yeFrance. Nzvimbo idzi dzinogona kunge dziri mazita makuru, akawanda anowanikwa mumatunhu akadai se "Bourgogne" (aka "Burgundy"), kana kuti madiki maduku uye mazita ainzi-mazita akadai seBurgundy ainzi Nuits St..

Georges. Zvisinei, vazhinji vemuAmerica vanoramba vachinyanya kufarira kuziva kuti mazambiringa anowanikwa mune zvikamu zvakasiyana-siyana zvewaini yeFrance. Kuti tiite izvozvo, tichaedza.

Bordeaux - Rwizi Runomhanya Nayo

Sezvo nzvimbo huru yewainigrowing muFrance, Bordeaux inopa kusiyana kwakasiyana-siyana maererano nemhando dzemizambiringa dzakakura uye michina yewaini inogadzirwa. Waini yeFrance inogona kukurumidza kuve yakaoma, saka tichazotanga nenheyo. Iko huru yewaini tsvuku yeBordeaux yakavakirwa pazvikamu zvitatu zvemiti mazambiringa: Cabernet Sauvignon , Merlot , uye Cabernet Franc. Iwaini yakachena yemunharaunda iyi inosanganisira zvikuru Sauvignon Blanc uye Semillon, iyo yose yakavepa yakaoma uye yakakurumbira dessert inofarira Sauternes .

O, uye rwizi runotenderera kuBordeaux, inonzi Gironde iyo inofanira kuDordogne uye Garonne Rivers. Nzizi dzakakosha, asi sezvo inosvika mabheti emvura anonyanya kunyanya kuzivikanwa. Ndiyo mabhomba erwizi, anongotumidzwa se "Bhishopu Yedzere" (kumadokero kweGironde) uye "Right Bank" (kumabvazuva kweGironde) inotakura zvigetsi zvekunzwisisa zvakawanda pamusoro peBordeaux.

Kurudyi Kwewaini Mazambiringa anowedzera kusenderera zvakanyanya kuMerlot kwekupedzisira kuwirirana, nepo Left Bank yemwaini kazhinji inotakura Cabernet Sauvignon yakawanda muhombodo.

Geography inonyanya kukosha pakutsvaga Bordeaux, tichitsvaka Right Bank, mabhodhoro anobatsira Merlot? Zvadaro tanga kuziva mamwe mazita emusha ari pa Right Bank. Misha yakadai saSt. Emilion, Pomerol, Fronsac, uye dzakawanda dze "Cotes de Bordeaux" mazita akadyarwa muBhank Bank.

Bhizinesi reWinki Wines - Kuenda kuChabernet Sauvignon? Zvadaro, ziva mapoka mashoma emataundi anozoonekwa pamabhokisi ebhodhoro kubva kuruboshwe. Misha yakafanana neMedoc, Saint Estephe, Pauillac, Saint-Julien, Haut-Medoc, uye anonzi Margaux anonyanya kuzivikanwa. Zvimwe zvikamu zviviri zveBordeaux-based zvakave zvakakosha pamatambudziko avo ose emitengo uye kumanikidzika 50/50 mhemberero yeMerlot uye Cab ndiyo Graves naPessac-Leognan.

Burgundy - A Tale Yeviri Mazambiringa

Kana Bordeaux ari mambo weFrance waini, ipapo Burgundy ndiye mambokadzi. Kufananidzwa mumafomu, mafashoni uye mukurumbira, iyi inozivikanwa yewaini inogona kukanda mamwe maitiro akaoma maitiro uye mazita anonyengera pahombodo, asi ramba uchiyeuka kuti Burgundy akatasva mushure maviri chete mazambiringa makuru.

Kuchengeta Zviri Nyore - Pinot Noir (aka "Red Burgundy") uye Chardonnay (aka "White Burgundy"), vanomiririra do davi rinokunda rinovaka zvakanakisisa zveBurgundy. Zvinosuruvarisa, iyo inowanzonyanya apo kuve nyore kunogumira kuBurgundy.

Kuita kuti ive yakaoma - Ichi chiduku, asi chinoremekedzwa makiromita zana kubva kune imwe nzvimbo chinogona kuvharwa muzvikamu zvakakomba zvezvitsananguro (Musha wemizambiringa, Premier Cru, Grand Cru) uye inoenderera mberi yezvinyorwa, nzvimbo, maguta, uye minda yemizambiringa. Kwatanga kupi? Nekutaurira waini tsvuku, tarisa kuAOCs yeCote de Beaune, Macon, Macon Villages, Pouilly-Fuisse uye Chablis pamavara ebhodhoro. Iko Cote de Nuits inonyanya kukoshesa purogiramu yaPinot Noir, sezvinoita Mercurey, uye Givry. Iwaini yeBurgundy inonyanya kuoma, uye terroir inoshandiswa nemashoko anotsanangurwa anowanikwa mukati memiganhu yeminiti yeminda yemizambiringa, inowanzonzi "yekuvhara," iyo inopa chikamu chekuenda kune waini. Tarisira kuti uwandu hwewaini uye uwandu hwakasvibira muhombodo, newaini tsvuku inotakura zvakaderera kusvika kune masvikiro emawere uye kudzivirira maoki. Iyi nzvimbo yakadyarwa kusvika 60% Chardonnay.

Kubvira panguva yeNapolean, Burgundy yeminda yemizambiringa yave ichinyatsoparadzaniswa pakati pemadzitateguru edzimba uye nhasi kucheka nekucheka kwemunda wemizambiringa kwakasiya zvakawanda zvemahara zvakaparadzana zvakanyanya maererano nehuwandu. Semuenzaniso, mhuri inogona kuva nemiganhu yakawanda mumunda wemizambiringa iyo inongoparadzaniswa pakati pevana 50 kana kupfuura. Mune mamwe mazita, makambani anobata basa rinokosha pakugadzira kugadzirwa kwenyika uye pakupedzisira waini.

Rhone Valley - The Great Divide

Kunyange zvazvo Rhone Valley inonyatsotaridzirwa senzvimbo imwe yewaini inogara pedyo neRhone Rinokosha, inonyatsogadziriswa senzvimbo mbiri dzakasiyana dzekukura kwewaini - inongorondedzerwa sekumusoro kweRhone uye kumaodzanyemba kweRhone. Kubudisa mamiriyoni makumi mana emamiriyoni makumi maviri ewaini gore, Rhone Valley yekuzviti mukurumbira yakadzika midzi muSyrah neGrenache mazambiringa.

Nyochamhembe Rhone - Nemahombekombe, minda yeminda yemizambiringa, inopisa inopisa, kunaya kwechando uye kunyange chikamu chinonzi "gwagwa rakakangwa" kana kuti zvinonyanya kuzivikanwa seCote Rotie, nzvimbo yepasi neyekuchamhembe yekumusoro kweRhone inogona kukwira zvakanyanya.

Kana zvasvika kune mazambiringa ekumusoro kweRhone, zvinhu zvakananga mberi. Siraa ndiye mutambi wega waini tsvuku yewaini uye vhesi yakaisvonaka inozivikanwa yewaini yakaisvonaka yeViognier, Marsanne naRoussanne vanomhanya zvakare. Zvakare, mazita mazita akakunda uye Hermitage, Cote Rotie, uye Crozes-Hermitage inzvimbo dzakakosha dzekuwana tsvina yeRhone Valley Syrah. Iwaini yepamusoro yewaini tsvuku inowanikwa iine miviri yakakura, yakazara throttle waini inotakura sarudzo yakawanda uye inoshuva kutoda nguva yekudzima zvishoma muvharovha. Condrieu, yakavakirwa pamuchero weViognier, ndiyo yekutanga yewaini yewaini yekumusoro kweRhone uye inonakidzwa nemarudzi akawanda anotevera.

KuRhone Rhone - Inoshamisa uye yakakura uye inokonzera huwandu hwemawaini anobva kuRhone Valley, kumaodzanyemba kweRhone kunounza mukurumbira wekugadzirika, dzimwe nguva inotyisa mazambiringa anobva kune marudzi gumi nemaviri akasiyana-siyana. Syra haisisiri hurukuro, asi inozviwana yakanyatsobatanidzwa neyakada yeGrenache neMourvedre mune yakakurumbira yeNew World label ye GSM ( G renache, S yrah, M ourvedre). Yakazara yose yakazara, spice-induced, rima berry flavors yeCotes du Rhone AOC inopa chiziviso chakakurumbira kumaodzanyemba kweRhone chinoshandiswa newaini yekusarudza. Chikara chine Chateauneuf-du-Pape (iro rinoreva "nhare yepapa") AOC inorumbidzwa pamusana pemafuta ayo ane mazambiringa 13, ayo anozivikanwa zvikuru anosanganisira: Grenache, Mourvedre, Syrah, Cinsault, uye Roussane. Tavel, yakashongedzwa kubva kuCinsault neGrenache, ndiyo inonzi rosé yenharaunda. Iwaini yekumaodzanyemba kweRhone inounza makumbo, yakawanda mawaini anoratidza mhepo ine mhepo ine simba reMediterranean nemhepo yakasimba yezuva.

Loire Valley - Mazambiringa, Masvingo uye (imwe) Rwizi Oh!

Kufamba kuchamhembe kwakadziva kumadokero kwekona yeFrance, rwizi rurefu rwenyika, muLoire, inoenda nenzira yeAtlantic pedyo nechiteshi chengarava reNantes. Dotted with stunning tale castles, zvitsva zvinotyisa zvemadzimambo zvakapfuura, muLoire Valley chaimbova kupukunyuka kukuru kwemadzimambo eEurope. Nhasi, minda yemizambiringa yakasiyana-siyana uye kushandiswa kwakasiyana-siyana kunofananidzira zvakawanda zvezvipo zvepamusoro zvewaini. Kubva kubva kuhupenyu hwakaoma uye yakaoma yakaoma machena yakavakirwa zvikuru kubva kuKenin Blanc neSauvignon Blanc kuti zvive zvinyorwa zvitsvuku zvakabva kuCabernet Franc uye rosés zvichibva kune imwe chete, iyo yose inoenda kune makasviki ewaini anokanganisa uye sarudzo dzinofadza, mazambiringa e Loire Valley akanaka zvakakodzera kukokwa.

Chenin Blanc - inowanzove yakajeka yewaini yakachena inomhanya kubva kune yakaoma kusvika kune inotapira kuti inakidze, mazambiringa aya akawanda anowanzoenderera pasi peiyo inonzi moniker yeVouvray neSavennieres, zvakare inobva mazita emaguta emunharaunda. Super inosvibiswa ne botrytis, Chenin Blanc inogona kukohwa munguva yekupedzisira nguva iyo hutu hwakanaka hwakagadzirirwa kuumba boka remunyika, zvakanyanya kutapira mawaini ewaini.

Sauvignon Blanc - chikafu chinoputika, pfupa yakaoma waini yakachena neyesidi acidity uye kazhinji inotakura zvinonhuwira zvitsva zvakasvikwa uye mitsara yakareba yezvinyorwa (musingazivikanwi kunzvimbo yakasimba yevhu yakasikwa), mucheche weLoire Valley waSauvignon Blanc anobva kumusoro Loire. Dunhu rekutanga (nemazita epahota) kuti vaongorore zvinosanganisira Sancerre uye Pouilly-Fume. Sancerre nzvimbo inotonhorera yemamiriro ekunze iyo inodzivirira mazambiringa kuti asvike pakuzara kwe phenolic, izvo zvinoguma newaini inotakura maitiro akasiyana eusine acidity. Iwaini yakachena inobva Pouilly-Fume inogona kuonekwa nechekare muviri uye marate heft, pamwe chete nekubata zvishoma asi acidity. Zvose zvinyorwa zve Loire Sauvignon Blanc zvinoita mawaini anoratidza unhu hwakanaka hwezvinhu zvose shellfish nemiriwo-inopinza mbu cheese.

Cabernet Franc - IOoire inonyanya kuzivikanwa newaini tsvuku, Cabernet Franc inowanzobva kunharaunda dzenharaunda yeKinon, Saumur-Champigny, uye Bourgeuil (zvakare, mabhodhoro ose emabhodhoro anoenderana nemavara matsvuku mukati megirazi). Nzvimbo yeHoire yaitonhorera iyo inochengetedza Cab Franc pachidimbu chechiedza maererano nemafuta uye muviri unofadza. Yakakwana yekukwirirana nemakwenzi ezvikwata anotakura mishonga yakawanda, veggies uye zvitsvuku zvekudya nyama.

Bordeaux, Burgundy, Rhone Valley uye zvikamu zvinogara zveLoire zvose zvinoita kuti vanhu vaone nzvimbo yakagadzirirwa. Kutaridzika kwechokwadi kwewaini yeFrance mukunakidzwa kwayo kwose kwepuroir uye nguva dzose kugutsikana kunamatwa kunokweretwa kunzvimbo yekuberekwa kwewaini yezvino, kuzivikanwa mazambiringa eFrance ndekuziva mazambiringa enyika, kufemerwa kwavo, dzinza ravo, yavo kusanganisira simba uye kusimba.