Paella para Dos: Paella for Two

Iyi paella yemamwe mapeji maviri anopa mukana wekugadzira chero imwe yemhando mitatu yepelella - mixta (kusanganiswa kweyama uye yezvokudya zvegungwa), marisco (gungwa), uye vegetariana (zvinomera). Nzira yemhando imwe neimwe yakangofanana: Gadzirira sofrito yeanisi, tomato, uye garlic. Zvadaro, wedzerai huku, zvimedu zvegungwa kana miriwo, uye mupunga. Simira mumucheka kusvikira rizi rapera, uye rega zororo kwemaminitsi mashanu.

Izvo zvinowanikwa pasi apa zvinotanga nezvinhu izvo zvese zvitatu zvepelella zvinowanzofanana, saiii, saffron uye mupunga. Zvadaro, zvinoshandiswa zvinoshandiswa zve mixta, marisco uye vegetariana zvakarongwa zvakasiyana. Shandisa zvinoshandiswa sezvinorongwa, kusanganidza uye kuenzanisa, kana kuumba yako kusanganiswa. Mhuri imwe yese yeSpain ine shanduro yavo ye paella , saka sei iwe usingafaniri iwe?

Zvamunoda

• Zvimwewo MuPaellas Yose:
• 2 kusvika ku 4 makapu muto (chicken, hove kana yemiriwo muto)
• 3 kusvika ku4 tablespoon olive olive (Spanish)
• 1/2 duku eiii (tsvuku kana jena, diced)
• 1 clove garlic (minced)
• 1/2 nyanya (diced)
• 5 kusvika ku7 oz.
• "bomba" mupunga (kana kuti midzi yejeri rizere, yakadai seCalrose)
• 1 pinch
• safoni tsvimbo
• Zvasarudzo: 1/2 mukombe yehasi yakasviba
• Salt to taste
• Unosarudza: 1 mumon
• Mixta Options Ingredient
• 2 nharo dzenyika kana mahudyu
• 1/4 lb. inguruve yakasara (mafuta akagadzirirwa), akacheka mu 1-inch cubes
• 1 calamari (squid)
• 4 majekesheni maduku, akadai semasus kana manila (mazaya kana kuti matsva)
• 4 mavara shrimp, mashizha kana makuru, shell on
• 1/4 bhero bheri pepper
• Zvokudya zvegungwa Zvinoshandiswa
• 2 calamari (squid)
• 4 raw mussels muhombe (yakaoma kana yakachena)
• 6 majekesheni maduku, akadai sevanus kana manila (mazaya kana kuti matsva)
• 6 kusvika ku 8 mbichi shrimp, midzi kana huru, shell on
• 1/4 bhero bheri pepper
• Vegetarian Ingredient Options
• 1 artichoke, yakagadzirirwa uye yakagurwa mumigota
• 1/4 masvikiro, mapira, cubed
• 1/2 yeguru kana kuti tsvuku bhero tsvuku, yakanyatsoiswa muzvimedu
• 1/2 inogona kuchena nyemba, yakashambidzwa

Nzira Yokuita Izvo

Gadzirira Zvishandiso

1. Itai kuti miriwo yese uye nyama yakagadzirirwa sezvinorayirwa muzvigadzirwa zvinyorwa.
2. Shambidza muto pamusoro pepakati-pasi kupisa kusvikira ushu.
3. Kana uchigadzirira kudya kwegungwa kana mixta versions, tsvina squid ye innards uye musana, zvino bvisa matende. Cheka squid tubes muzvindori. Shenesa uye dhonza zvose shellfish.

Cook the Sofrito

1. Isa peella kana kuti frying pan panopisa kupisa uye uwedzere zvakakwana mafuta emuorivhi kuti ufukidze pasi.

1. Apo pani inopisa zvakakwana, songa anaion, garlic uye tomato mumafuta omuorivhi, achikurudzira kazhinji kusvikira anyanisi ari kutenderera.

Cook Other Ingredients

1. Mixta : Wedzerai huku uye mavara kumativi ose. Wedzerai pork yega yega uye musvike kuti musvike kumativi ose. Zvadaro wedzera squid uye gadzira maminitsi gumi nemaminitsi gumi nemashanu, achikurudzira kazhinji.
2. Zvokudya zvezvokudya : Wedzera squid uye kubika, zvichikurudzira kazhinji kwemaminitsi gumi kusvika ku15.
3. Vegetarian : Wedzera artichoke, eggplant uye bell pepper uye zvishoma nyore kushandura. Miti inofanira kunge yakasimba.

Pfekai Murairi uye Upedze

1. Wedzera rizi, kusaswa mufananidzo wepamuchinjiko pani. Itai kuti maminitsi maviri kusvika matatu apfeke mupunga nemafuta.
2. Sora tsvina yefafa pakati peminwe yako, uye wedzera muto unodziya. Zvishoma nezvishoma mudururei muzamu repa paella kusvikira zvigadzirwa zvifukidzirwa. Paridza nyama nemiriwo zvakafanana pasi pepani.
3. Mixta uye Seafood: Mushure mokuwedzera muto, varonga mussels (yegungwa yevhisi version) nechekunze kwepamusoro pepani, achitaura. Isai clams uye shrimp mupani, kupararira kunze. Wedzera zvidimbu zvepiresi kumusoro .
4. Simmer, isina kufukidzwa, kwemaminitsi makumi maviri. Kana mvura yakabikwa asi mupunga haisi nyoro, wedzera mamwe muto uye ramba uchimhanya. Kana ukashandisa mapepa, shandisa pamusoro pepamusoro apo rizi rinenge rabika. Kana uchiita zvinomera, wedzera nyemba.
5. Apo rizi inogadzirwa, nguva yekudya nemunyu, kubvisa kubva kunopisa nekuvhara neaigumini mbiru kana guru tea tipe. Izvi zvinobvumira paella kupumha kwemaminitsi mashanu asati ashumira. Slice lemon, kana kushandiswa, kusvika kune wedges uye kushanda pamwe chete nepa paella.