Iyi recipe yePatat pie recipe - baba kartoflana kana kartoflak - yakafanana neLithuanian kugelis , uye inoshandisa mbatata yakagadzirwa, zvizhinji zvebhekoni nemazai.
ChiPolato mapeti chikafu chinonaka chinogona kutemwa mumadhari kana zvimedu uye chakagadzirwa nedharop mukiki (kana zvichidiwa). Shingairira kwekudya chamangwanani, brunch, sechidimbu chechidimbu, kana kosi yepamusoro ine bundu, ruvara rusiki. Sezvakanyanya kuita casseroles, iyi inodzokorora zvakanaka.
Zvamunoda
- 2 1/2 pounds mbatatisi (chichena kana Yukon Gold, yakanyongedzwa)
- 1 pound bacon (diced uye fried, drippings yakachengetwa)
- 3 mazai makuru (arohwa)
- 2 clove garlic (yakagadzirwa zvakanaka)
- 1 ari pakati peiii (grated)
- Munyu uye pepsi tsvuku kuti toravira
- Optional: kirimu yakasviba
Nzira Yokuita Izvo
- Grate mbatatisi kuva colander yakaiswa pamusoro pebiya kuti ibate zvinyoro. Svetera pasi pematebhati kuti ubvise unyoro hwakawanda sezvaunokwanisa.
- Ikoji inopisa kusvika ku 375 degrees. Girai 7x11-inch casserole (kana iripo), iyo isiri yakakwirira kupfuura 2 1/2 inches, uye mamwe mabhaikoni akachengetwa akachengetwa.
- Dzosera mbatata yakagadzirwa kune ndiro huru. Dururirai mvura iyo kubva mundiro muyenderedze uye muwedzere mbesa yakachena yemazamu yakasara kubva pasi kusvikira mundiro nematezi. Tarisa ichi chidimbu chinokurumidza kuti uchengetedze mbatatisi yako yakasvibira kubva pakusviba .
- Wedzera zvakasara zvinoshandiswa uye zvipembenene zvakanyanya sebikoni sezvo kudya kwako kunogona kumira (vazhinji vePoles vanowedzera zvose). Sungai zvakanaka, kugadzirisa nguva, kana zvichidikanwa (chenjererai, bhononi inodonha ichave ine mchere). Bika 1 awa kana kusvika zvakakwana crispy pamusoro.
- Dhaira ku wedges kana zvikwata uye ushumire nedharop yemuchero wakasviba, kana uchida. Chinhu chinopisa chinobatsira bhakoni mafuta kuwira pasi!
Nutritional Guidelines (pakushanda) | |
---|---|
Calories | 639 |
Total Fat | 34 g |
Saturated Fat | 11 g |
Unsaturated Fat | 15 g |
Cholesterol | 233 mg |
Sodium | 1,341 mg |
Carbohydrates | 43 g |
Dietary Fiber | 5 g |
Protein | 39 g |