Polish Sweet-and-Sour Pickles Recipe

Vanhu vekuEastern Europe vanodikanwa kusanganiswa kwevhisi inonaka uye inonaka kune zvakawanda zvavanoda kuchengetedza kudya. Heano chidimbu chakaisvonaka chekusvora-uye-mutsvuku. MuPoland, izvi zvinonzi słodko-kwaśnym ogórkiem (SWOHD-koh KVASH-nim oh-GOORR-kyem). Mapapiro emakwenzi anotapira akawanda. Iyi inongova imwe chete uye haifaniri kutengesa mvura inopisa, saka micheka yepamusoro inofanira kunge yakanatswa (kusvika kumavhiki maviri) kusvikira yaidyiwa.

Zvamunoda

Nzira Yokuita Izvo

  1. Muhomwe huru, sanganisira makungu nemaei, tsvuku tsvuku, garlic, uye munyu. Regai marinate maawa matatu.
  2. Muchikwata chikuru, funganisa vhiniga nehuga, mbeu yemasitadhi, mbeu yepelery, clove, uye turmeric. Uyai kumota.
  3. Wedzerai mvura inoshandisa mvura muchikwata uye muuye zvakare kumota. Parizvino, gadzai kusvika kune 8 masendimita makumi matatu emakungwa nemakango akaiswa sliced, miriwo, uye zvinonhuwira, kutakura zvakasimba. Apo vhiniga musanganiswa unodzokera kumota, pakarepo uidururire mumiti, uchisiya 1/4-inch headpace. Dzadzai nemabhesi akavharidzirwa uye zvindori, muchiiputira. Tendeuka nechemberi pajira rakachena uye inotonhorera. Refrigerate yakatsvaira mapukisi kusvikira yakagadzirira kushumira.
Nutritional Guidelines (pakushanda)
Calories 17
Total Fat 0 g
Saturated Fat 0 g
Unsaturated Fat 0 g
Cholesterol 0 mg
Sodium 223 mg
Carbohydrates 4 g
Dietary Fiber 0 g
Protein 0 g
(Nyaya yezvokudya pane mapeji edu inotorwa achishandisa dhiyabhorosi yezvigadzirwa uye inofanira kufungidzirwa kuti inofungidzirwa. Mimwe yemigumisiro inogona kuchinja.)