Prawns rawa fry inonhuwira, crispy Indian dish yakagadzirwa ne prawns, iyo yakakura shrimp kana mamwe makanda. Iyo ndiro inonyanyozivikanwa muGoa, nyika iri kumaodzanyemba kwakadziva kumadokero kweIndia iyo inoparadza Gungwa reArabia. Vachibvumi vanobva kuGoa vanocherechedza kuti hapana Goan thali-kana kuti chikafu cheIndia - yakakwana pasina rawa fried fare, zvakadai sa rawa fry prawns.
Rawa - zvakare akatumidzwa "rava" - ndiyo izwi rechiIndia yezviyo. Semolina inobhururuka yakaoma pasi (gorosi rakaoma), iyo inogadzirwa mukugadzirwa kwefurawa yakatsetseka, iyo inoshandiswa pakuita pasta, puddings, uye zviyo zvekudya zvokudya zvekudya.
Pamusana pekugadzirisa kunonaka, iwe unotanga kunyorera ma prawns mumusanganiswa weginger garlic, maruva, mazamu, munyu, uye pepper uye oita kuti vagare kwemaawa akawanda. Ipapo iwe uchapfekedza ma prawns pamwe nekubatanidzwa kwe semolina uye breadcrumbs, vasati vadzika-frying.
Zvamunoda
- 20 madzishe emambo
- 1 kikapu ginger (minced)
- 1 supuni 1 garlic (minced)
- 3 green chilies (chopped fine)
- 1/2 teaspoon mutsva pevhu
- 1 tablespoon lime juice
- 1/2 mukombe mupfudze weupunga
- 2 mazai
- 250 gramu chingwa chimedu
- 250 gramu rawa (semolina)
- Mafuta anogadzirwa nemafuta (kana canola / mafuta ezuva)
- 1 lime (bvisa mu wedges, kuti uwane)
Nzira Yokuita Izvo
- Chenesa ma prawns, devein uye ugeze. Siya miswe mikoko. Patsva yakaoma.
- Sakanidza garlic ginger, mavarai egorosi, jisi yemonimu, munyu, uye pepire, uye shandisa marinate mazamu aya musanganiswa kwemaawa matatu kusvika mana.
- Sakanidza upfu uye mazai mundiro uye musanganise kuti ubvise maruva ose.
- Sakanidza chingwacrumbs uye rawa (semolina) patafura yakadzika.
- Dhidza ma prawns mu batter, vakuye mu mixcrumb-semolina mix kuti apfeke zvakanaka uye zvakadzika-fry kusvikira vasati vendarama.
- Gadzirai ndiro nekunzwa kwemononi uye mushumire nemin-coriander chutney .